(510) 883-0222
Kitchen hours: sunday through thursday: noon to 11 pm, friday and saturday: noon to 11:30 pm, Bar hours: daily noon to midnight
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Paella De La Semana
(please allow 20 minutes) 18% service charged to all parties of eight or more
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Chicken, Pork Riblets Shrimp & Squid
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Olive Oil Fried Marcona Almonds
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Marinated Olives
(the first dish in complimentary)
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House-Made Sausage Plate with White Bean Cake
(chorizo cesar, butifarra & morcilla)
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Boquerones (Pickled Anchovies)
with crab salad
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Croquetas De Queso & Jamon Serrano
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Grilled Couture Farms Asparagus with Olive Relish
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Salad of Arugula, Endive & Beets with Truffle Vinaigrette
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Herb & Garlic-Crusted Salmon
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Ropa Vieja
(shredded beef with peppers & olives)
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Spicy Cauliflower Salad with Anchovies & Caper Vinaigrette
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Salt Cod & Potato Cazuela
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Fried Potatoes with Herbs & Sea Salt
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A Plate of Jamon Serrano, Chorizo Pomplona & Chorizo Sarta
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Three Spanish Cheeses- Garrotxa, Urgelia & Idiazabal
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Bocadillos
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Spicy Tuna & Egg
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Grilled Eggplant, Romesco & Queso Fresco
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Manchego & Greens
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Croque Senor
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Postres
while available
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Bread Pudding With Orange-Caramel Sauce
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Crema De Chocolate
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Mel i Mato With Dried Strawberries & Almonds
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Saffron-Orange Ice Cream with Pine Nut Praline & Chocolate Sauce
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Date-Almond Ice Cream
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Rare Sherry Flight From El Maestro Sierra
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Fino, Amontillado Vinos Viejos 1830 & Oloroso
vinos viejos 1/14 (30-yr) (1 1/2 ounces of each sherry)
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Sparkling Wines By The Glass
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Nv Cava, Montsarra
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Nv Veuve Fourny & Fils, Grande Reserve, Brut
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White & Rose Wine By The Glass
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05 Bourgogne Rose, Ch. De Puligny-Montrachet
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04 Tocai Friulano, Plozner (Friuli)
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05 Vin De Savoie, Chignin, Biguerne, Quenard
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05 Penedes Blanco, Gessami, Gramona
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05 Pinot Gris, Reserve Particuliere, Meyer-Fonne
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05 Sancerre, Chavignol, Thomas-Labaille
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03 Fort Ross Chardonnay, Sonoma Coast
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Red Wine By The Glass
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04 Nero Davola, Chiaramonte, Firiato (Sicily)
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05 Languedoc, Pic St. Loup, Bergerie De lhortus
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03 Rioja, Crianza, Biga, Bodegas Luberri
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04 Morellino di Scansano, Heba, Fattoria di Magliano
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05 Edmunds-St. John Red, Rocks & Gravel, California
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00 Seavey Cabernet Sauvignon, Napa Valley
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04 Chambolle-Musigny, Bussieres, Olivier Jouan
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Dessert Wines
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00 Vin Santo, Pisano di San Torpe, Badia Morrona
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04 Malaga, Moscatel, Jorge Ordonez
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04 Francis Tannahill Gewurztraminer Passito, Oregon
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World Dessert Flight
(1.5 oz. each)
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Malaga, Vin Santo & Geworztraminer
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Beer & Cider Artisan Sparkling Cider From Eric Bordelet
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04 Sydre Doux Apple Cider or 04 Poire lauthentique Pear Cider
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Beer & Cider Draft
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Trumer Pilsner or Mendocino Brewing Red Tail Ale
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Beer & Cider Bottles
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Becks Hakke Beck Non-Alcoholic
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Sessions Pale Lager
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Stone Brewing India Pale Ale
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Blanche De Chambly Sur Lie
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Dupont Saison Belgian Ale
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Duvel Belgian Ale
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Lindemans Peach Lambic (12 oz)
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Guinness Pub Draught
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North Coast Old Rasputin Imperial Stout
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Martinis
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Cesar Martini
(finlandia vodka & pastis)
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Sorrento
(stoli 100 proof vodka & limoncello)
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Faux Venetian Martini
(Bombay gin & punt e mes)
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Cortini
(old raj gin & a squeeze of lemon)
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Cocktails
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Cesar Champagne Cocktail
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Sangria Cesar
(with moscato dasti)
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Yerba Buena
(with pisco alto del carmen)
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French Apple Sour
(with daron calvados)
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Daiquiri Cesar
(with pampero aniversario rum)
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Cuban Manhattan
(with flor de cana rum)
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Andalusian Sidecar
(with lustau brandy)
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Non-Alcoholic Beverages Darbo Austrian Fruit Syrup Sodas
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Sour Cherry, Elderflower or Peach-Passion Fruit
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House-Made Lemon-Mint Soda
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Jones Sugar-Free Root Beer
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Pepsi-Cola (10 oz)
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Hanks Gourmet Vanilla Cream Soda
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Reeds Natural Ginger Beer
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Sprechers Root Beer (16 oz)
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Sole Sparkling Water
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Evian (500 ml)
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Fresh Squeezed Orange or Grapefruit Juice
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Coffee & Tea
please ask to see our black book for a list of spirits, aperitifs, sherries, ports & madeiras by the glass. While available-may run out early
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Iced Black Tea
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Irish Coffee
(with jamesons irish whiskey)
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Mexican Coffee
(with tequila and kahlua)
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Caffe Americano
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Espresso
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Cappuccino
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Caffe Latte
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Pot of Tea
(black, herbal, green)
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Corkage
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Corkage
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