Virginia Beach Restaurants » Texas Steakhouse And Saloon Menu
Texas Steakhouse And Saloon
Tel: (757) 471-3025
Address: 2052 Lynnhaven Parkway, Virginia Beach VA
Cuisine: American,Burgers,Salads,Sandwiches,Steakhouse
Average Price: $$ ($11 to $30)
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Burgers & Sandwiches
Big, beefy burgers and moist, tender chicken served on a fresh, toasted bun with your choice of a Side Kick. Burgers are cooked up medium-well or well done. Add a House, Caesar, or Wedge Salad for $2.29. | ||
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Bull Of The Brazos12 oz. chopped steak mesquite-grilled and served with sauteed mushrooms and onions then smothered in melted cheeses – no bun on this one. Served with au jus.
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Honey Kissed Chicken SandwichMesquite-grilled chicken breast kissed with Honey Mustard. Topped with bacon, Swiss cheese, tomato and lettuce. Served with seasoned fries
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Prime Rib SandwichShaved prime rib smothered in au jus sauce and Monterey Jack cheese. Served on a toasted, buttered sub roll.
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Ribeye Steak SandwichThis boneless mesquite-grilled ribeye is extremely tender and filled with flavor. Served with lettuce, tomato and red onion.
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Saloon Cheese BurgerHalf-pound burger mesquite-grilled with Texas steak seasoning. Served with your choice of cheese (Swiss, Cheddar, Monterey Jack, American, or Provolone) and a blend of mayo and A1 Steak Sauce. Fully-dressed with lettuce, tomato, red onion, and pickles. Wi
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Texas Bbq Chicken SandwichMarinated chicken breast mesquite-grilled and basted with our sweet and spicy Texas Steakhouse & Saloon BBQ Sauce. Served fully-dressed with Monterey Jack cheese, bacon, lettuce, tomato, and crispy Blossom Petals.
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Western Blue BurgerA half-pound burger mesquite-grilled with Seven Peppercorn seasoning. Served with Blue cheese crumbles and a blend of mayo and A1 Steak Sauce. Topped with Blossom Petals, tomato and lettuce
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Wild Whiskey BurgerA half-pound burger mesquite-grilled with Texas steak seasoning and basted in Bourbon sauce. Served fully-dressed with bacon, crispy Blossom Petals, Cheddar cheese, tomato and lettuce.
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Dessert
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Blue Bell SundaeTexas’ own delicious Blue Bell Vanilla Ice Cream topped with your choice of chocolate, raspberry or caramel and served with roasted pecans, whipped cream and a cherry.
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Brownie SundaeA big chunk of brownie served warm and covered with Blue Bell Vanilla Ice Cream, Hershey’s Syrup and topped with a cherry.
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Caramel Apple CrunchFresh apples, brown sugar and cinnamon baked with rice crispies and oatmeal topping. Served warm with Blue Bell Vanilla Ice Cream and drizzled with rich caramel.
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Cookies A heaping handful of chocolaty crushed Oreos over Blue Bell Vanilla Ice Cream straight from the creamery in Brenham, Texas.
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Texas Hershey’sA warm homemade brownie topped with a Hershey’s Bar and served with Blue Bell Vanilla Ice Cream.
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Gulf Coast Favorites
The secret to our luscious Gulf Coast Favorites is to start with the best seafood, add just the right seasonings and cook to perfection. Whether we grill it, fry it, blacken it, or pan-saute it, the same high standards that apply to our steaks are evident | ||
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CatfishTwo helpings of catfish fried or blackened. Served with Texas Tarter sauce when fried or Creole Chili Pepper Sauce when blackened.
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Chipotle Bourbon-glazed SalmonTender salmon filet, prepared with an authentic southwestern chipotle rub. It’s lightly brushed with our signature bourbon glaze and served over tri-color tortilla strips. We then top it all with two jalapeño slices.
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Lump Crab CakesTwo pan-sauteed crab cakes hand-made from lump crabmeat. Served with our Creole Chili Pepper Sauce.
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Mahi-mahiMahi-Mahi prepared grilled or blackened. Rich, tender and full of flavor. Served with Lemon Herb Butter when grilled or Creole Chili Pepper Sauce when blackened. Add our special Kickin’ Crab Crust for a little extra zing. $16.99
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Texas Coconut ShrimpJumbo shrimp, lightly hand-rolled in fresh bread crumbs with coconut and fried to a golden brown. Served with our signature recipe Plum Good Sauce, Lunch-sized $9.99
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Iron Skillets
Our skillets are a hearty, satisfying meal filled with sauteed mushrooms, red bliss potatoes, red and green peppers, onions, and tomatoes, all served sizzling hot on an iron skillet. Add a House, Caesar, or Wedge Salad for $2.29. | ||
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Beef SkilletFilet tips mesquite-grilled over an open flame the way you like it. Lunch-sized 9.99
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Chicken SkilletMarinated chicken tenders mesquite-grilled over an open flame.
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New Coffee Rubbed Steak SkilletMesquite-grilled filet tips hand-seasoned with ground coffee and Texas spices served sizzlin’ hot over chipotle BBQ red-eye gravy on a bed of red bliss potatoes, sauteed mushrooms and spicy roasted corn ‘n peppers. Garnished with fresh sliced jalapeños fo
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Texas SkilletA Texas mesquite round-up – beef filet tips, Gulf-spiced shrimp and marinated chicken tenders all in the same skillet.
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Mayo’s Big Deal Dinner Favorites
DINNERS UNDER $10, Add a 1/2 Starter or a salad and a choice of dessert for $5.00, All items served with a Side Kick of your choice, except Turkey Chop Chop Salad and Fajita Salad | ||
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Bull Of The BrazosA mesquite-grilled chopped steak served with sauteed mushrooms and onions then smothered in melted cheeses.
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CatfishTwo helpings of catfish prepared fried to a golden brown or blackened with spicy Texas seasonings.
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Fajita SaladMesquite-grilled chicken breast or steak filet blended with sauteed peppers and onions and fresh grated Cheddar cheese on a bed of mixed greens, tomatoes and fried tri-color corn tortilla strips.
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Hickory Cheezy ChickenA marinated, mesquite-grilled chicken breast basted in our sweet and spicy BBQ Sauce and topped with bacon, Monterey Jack and Cheddar cheeses.
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Ribeye Steak SandwichThis boneless mesquite-grilled ribeye is extremely tender and filled with flavor. Topped with lettuce, tomato and red onion.
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Saloon Cheese BurgerA mesquite-grilled burger with Texas steak seasoning. Topped with your choice of cheese and a blend of mayo and A1 Steak Sauce. With bacon $7.99
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Texas Bbq Chicken SandwichMesquite-grilled chicken breast basted with our sweet and spicy BBQ Sauce. Topped with Monterey Jack cheese, bacon, lettuce, tomato and Blossom Petals.
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Texas Chicken TendersFresh chicken tenders hand-breaded and fried to a golden brown.
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Texas SirloinA center cut piece of steak seasoned just right and placed over a fiery hot flame-grill filled with real mesquite wood chips.
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Turkey Chop Chop SaladTender slices of smoked turkey handtossed in a zesty chipotle ranch dressing and topped with tomatoes, red onions, spicy roasted corn ‘n peppers, fresh grated Cheddar cheese, bacon bits and tri-color corn tortilla strips.
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Western Blue BurgerA mesquite-grilled burger with Seven Peppercorn seasoning. Topped with Blue cheese crumbles, Blossom Petals and a blend of mayo and A1 Steak Sauce.
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Wild Whiskey BurgerA mesquite-grilled burger with Texas steak seasoning, basted in Bourbon sauce and fully-dressed with bacon, crispy Blossom Petals, Cheddar cheese, tomato and lettuce.
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Mesquite Masterpieces
Our steaks come remarkably juicy and flavorful because they’re fresh—never frozen—USDA choice cuts of beef we’ve aged for at least 21 days. Plus, we flame-grill ‘em over mesquite wood chips for a deep, beefy flavor that’s authentic Texas. Each steak is se | ||
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Filet Mignon |
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New York Strip |
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Porterhouse |
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Prime Rib |
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Ribeye |
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Texas Sirloin |
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Ribs & Chicken
Real Texas cooking is probably best represented by steak, but put some chicken or ribs in front of a Texan cook and they are bound to turn out an incredibly mouth-watering, flavorful plate of food just like we do here. All served with your choice of one S | ||
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Hickory Cheezy ChickenA marinated chicken breast basted in our sweet and spicy Texas Steakhouse & Saloon BBQ Sauce, mesquite-grilled and topped with bacon, Monterey Jack and Cheddar cheeses
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Our Famous Baby Back RibsOur award-winning, fall-off-the-bone Baby Back Ribs are mesquite-grilled to lock in flavor. Basted in our sweet and spicy Texas Steakhouse & Saloon BBQ Sauce and served with cole slaw.
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Taste Of TexasA sampling of Texas favorites. Award-winning Baby Back Ribs, Texas Coconut Shrimp, and Texas Chicken Tenders. Served with cole slaw, Honey Mustard and our signature recipe Plum Good Sauce.
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Texas Chicken TendersFresh chicken tenders hand-breaded and fried to a golden brown. Served with Honey Mustard and cole slaw
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Salads & Soups
Every salad is made to order, so they’re always deliciously fresh and packed full of crisp lettuce and tender, ripe vegetables. And if you’re in the mood for soups and chili, expect them hearty and hot for the perfect complement to any entree. | ||
Black & Blue Sirloin SaladTexas Sirloin mesquite-grilled the way you like it. Served over a bed of mixed greens with tomatoes, croutons, Blue cheese crumbles, Blossom Petals, bacon bits and choice of dressing.
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Brownsville ChiliTender cuts of beef, tomatoes, onions, green chilies and two kinds of beans. Topped with shredded Monterey Jack and Cheddar cheeses and sliced jalapeños.
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Chicken Caesar SaladMesquite-grilled chicken breast or fried chicken tenders served warm on a bed of romaine lettuce, tossed with creamy Caesar dressing, shredded Parmesan cheese and garlic croutons. Without chicken 4.49
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Chicken House SaladMesquite-grilled chicken breast or fried chicken tenders served warm over mixed greens. Topped with bacon bits, fresh grated Cheddar cheese, tomatoes, red onions, garlic croutons and choice of dressing. Without chicken 4.49
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Fajita SaladMesquite-grilled chicken breast or steak filet blended with lime-marinated sauteed peppers and onions and fresh grated Cheddar cheese on a bed of mixed greens, tomatoes and fried tri-color corn tortilla strips. Served with our own signature Tex-Mex or Tex
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French Onion SoupSlices of caramelized, sauteed onions and our own crunchy garlic croutons in a rich beef broth. Topped with melted Provolone cheese.
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Loaded Potato SoupBig chunks of potatoes, real cream, bacon, Monterey Jack and Cheddar cheeses topped with sliced scallions, mixed cheeses and crumbled bacon
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New Tortilla Chicken SoupFilled with chicken, vegetables, tortillas and spices in a rich broth topped with mixed cheeses and fresh jalapeños. Comes with crispy, seasoned tortilla chips.
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New Turkey Chop Chop SaladTender slices of smoked turkey hand-tossed in a zesty chipotle ranch dressing with crisp mixed greens, tomatoes, red onions, spicy roasted corn ‘n peppers, fresh grated Cheddar cheese and bacon bits. Piled high and topped with tri-color corn tortilla stri
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Soup CombosSoup or Chili with a House, Caesar or Wedge Salad
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Wedge SaladA crisp iceberg lettuce wedge generously covered with crumbled bacon, diced tomatoes and Blue cheese crumbles. Topped with Jalapeño Ranch dressing.
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Side Kicks
Pick the perfect complement to your main course. Or enjoy ‘em by themselves. $1.99 unless indicated. | ||
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Baked PotatoWith Butter and Sour Cream, Add mixed cheeses, bacon bits and scallions. $1.00
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Broccoli Florets |
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Grilled Veggie Skewers |
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Kicked-up Mashed Potatoes |
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Red Bliss Potatoes |
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Seasonal Vegetable Blend |
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Seasoned FriesAdd mixed cheeses and bacon bits. $1.00
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Spicy Breaded Okra |
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Sweet PotatoWith Cinnamon Sugar and Butter, Add toasted marshmallows. $1.00
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Specialties
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Cattleman’s RibeyeA premium 1855 18oz. bone-in ribeye that’s hand-selected, hand-rubbed and known for its unmistakable flavor, juiciness and tenderness
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Marshal Dillon RibeyeA mesquite-grilled juicy ribeye marinated in spiced citrus juices for 72 hours. The marinade adds an extra zing to this meaty cut of beef.
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Ribeye And RibsA thick, juicy 10 oz. ribeye, mesquite-grilled to perfection along side a ¼ rack of our famous Baby Back Ribs. Served with cole slaw.
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Sirloin And Lump Crab CakeOur tender 7 oz. mesquite grilled sirloin paired with a pan-sauteed lump crab cake. Served with cole slaw
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Sirloin And ShrimpA mouth-watering, mesquite-grilled 7 oz. sirloin joined by a side of our succulent jumbo shrimp. Served with cole slaw.
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Starters From The Saloon
Our starters come loaded with flavor and ready for sharing. Be sure to wash ‘em down with a nice cold Shiner Bock or two or three while you’re at it. | ||
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Blossom PetalsOnion petals fried to a golden crispness. Served with our tangy blossom sauce for dipping. Half Order 3.99
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Campfire Cheese FriesSeasoned fries piled high then smothered with Monterey Jack and Cheddar cheeses and topped with bacon. Served with our Jalapeño Ranch dressing. With Brownsville Chili $7.49
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Con QuesoCreamy spinach and four cheeses create the ultimate spinach dip. Served piping hot with crispy, seasoned corn tortilla chips. With Brownsville Chili 4.99
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Kickin’ Crab DipCrab dip, done up Galveston style. Made with real lump crab, cream cheese and Tex-Mex spices. Served with toasted bread rounds.
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New Bbq Bacon JalapeMesquite-grilled fresh jalapeños stuffed with a trio of cheeses, wrapped in smoky bacon and brushed with our own sweet and spicy Texas Steakhouse & Saloon BBQ Sauce.
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New Texas Potato SkinsCrispy potato skins loaded with bacon, Monterey Jack and Cheddar cheeses and served with a side of warm Texas BBQ sauce. Half Order $3.49
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Sundown Spinach DipCreamy spinach and four cheeses create the ultimate spinach dip. Served piping hot with crispy, seasoned corn tortilla chips
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Texas Heatwave WingsTexas-sized, fried chicken wings, smothered in our own fiery sauce. Served with a side of Ranch dressing and celery. Half Order $5.49
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