Arlington Restaurants » Restaurant 3 Menu
Restaurant 3
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Restaurant 3 Menu:
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Features
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American Lamb Shankroasted root vegetable puree, broccolini
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Black & Blue Tuna*saffron rice, black beans, tomatillo salsa
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Braised Short Ribscollard greens, mac and cheese
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Cider Brined Pork Chop*three apple relish, three potato mashed
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Duck Breast*sweet potato hash, fruit gastrique
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Filet Mignon*risotto tater tot, fontina spinach
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Merojapanese sea bass, squash risotto
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Smothered Groupershrimp, scallops, & artichoke medley, grits
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Southern Fried Catfishhoppin john, lemon cayenne aioli
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Stuffed Eggplantspinach orzo, roasted tomatoes
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Texas Rub Bone-in Rib-eye*potato, artichoke, asparagus ragout
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First Course
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Bleu Cheese Chipspoint reyes bleu, smoked bacon
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Calamariflash fried, tzatziki sauce
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Fried Oysterscherry pepper tartar
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Grilled Briefresh fruit, pomegranate gastrique
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Lettuce Wrapsduck confit, bourbon molasses
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Scallops & Gritsasiago grits, tasso ham, tomatoes
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Tuna Lollipops*seaweed salad, asian barbecue, wasabi cream
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Second Course
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Caesar Salad*romaine, parmesan basket
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Chopped Spinach*feta, bacon, egg, mushroom, pecans, with a warm bacon vinaigrette
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Garden Greensmesclun, vegetable medley with a dijon vinaigrette
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Soup Du Jourchefs daily creation
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Sides To Share $6
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Asiago Grits |
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Fontina Spinach |
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Grilled Asparagus |
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Hoppin John |
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Three Potato Mashed |
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