Alexandria Restaurants » Latasca Spanish Tapas Bar & Restaurant Menu
Latasca Spanish Tapas Bar & Restaurant
Tel: (703) 299-9810
Address: 607 King Street. , Alexandria VA
Cuisine: Spanish
Average Price: $ ($10 and under)
Features:
Kid Friendly
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Acompa
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Aceitunas MixtasVegetarian. Spanish mixed olives marinated with peppers, onion and lemon
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Berenjenas Fritas Con Queso CabralesVegetarian. Fried eggplant with a Cabrales cheese dip
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Pan A La CatalanaVegetarian. Toasted bread topped with chopped garlic and tomato
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Pan De AjoVegetarian. Garlic bread
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Pan De Ajo Con QuesoVegetarian. Garlic bread with cheese
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Patatas Panadera Con SalmorejoVegetarian. Fried slices of potato with a cold dip of tomato and garlic
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Caf
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CafEspresso coffee
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CafRegular coffee
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CafEspresso coffee with milk
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CafDouble espresso coffee
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CafEspresso topped with steamed milk
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CappuccinoEspresso coffee with frothed milk
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CarajilloEspresso coffee with Spanish brandy
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Carne
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Albondigas A La JardineraOur famous Spanish meatballs, served in a vegetable and tomato sauce
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Brocheta De BueyGrilled beef tenderloin and peppers skewer
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Buey Al JerezGrilled marinated flank steak with sherry and mushroom sauce
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Chorizo A La ParrillaGrilled spicy Spanish sausage
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Chuletitas De Cordero Con Salsa De Pimienta VerdeGrilled Lamb Chop with green peppercorn sauce
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Costillas De CerdoPork spare ribs served in a tangy sauce
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Montado De LomoGrilled pork loin marinated with paprika and garlic on toasted bread
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Solomillo De Cerdo Iberico Al CabralesGrilled pork tenderloin medallion wrapped in bacon with Cabrales cheese sauce
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Charcuteria Spanish Deli Selections
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Boquerones En VinagreFresh anchovies marinated in garlic and olive oil
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Jamon Serrano Y Queso ManchegoA combination of Serrano ham and Manchego cheese
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Queso ManchegoVegetarian. Spanish Manchego cheese served with olive oil and fresh tomato
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SelecciA selection of cured Spanish meats
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Surtido De EntremesesFor the table, a sampler of mixed olives, anchovies, Manchego cheese, Serrano ham and Spanish cured meat
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Tabla De Quesos EspaVegetarian. A combination of Spanish cheeses served with quince paste
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Drinks
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Coke |
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Milk |
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Sprite |
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Ensaladas
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Ensalada De Arugula Y Queso Manchego Con Vinagreta De BaconArugula and Manchego cheese salad with bacon vinaigrette
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Ensalada De Espinacas, Almendras Y Queso CabralesVegetarian. Spinach salad topped with almonds and Cabrales cheese. Vegetarian
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Ensalada De Tomate Y Queso De CabraVegetarian. Goat cheese and tomato salad.
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Ensalada Mixta Con Atun A La PlanchaTraditional Spanish grilled tuna salad
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Kids Menu
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Chicken Tenders |
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Grilled Cheese |
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Hambarger |
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Spanizza |
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Tortilla |
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Meat Tapas
For two people | ||
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Albondigas A La Jardinera(Our famous Spanish meatballs, served in a vegetable and tomato sauce)
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Berenjenas Gratinadas(Fresh eggplants baked with cheese, tomato and herbs)
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Buey Al Jerez(Grilled marinated flank steak with sherry and mushroom sauce)
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Chorizo A La Parilla(Grilled spicy Spanish sausage)
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Ensalada De Arugula Y Queso Manchego Con Vinagreta De Bacon(Arugula and Manchego cheese salad with bacon vinaigrette)
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Paella De Verduras(Vegetarian paella with seasonal vegetables)
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Pollo Al Ajillo(Chicken breast cooked in white wine and garlic)
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Tortilla Espa(The traditional Spanish potato and onion omelet)
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Paellas
All paellas are for a minimum of 2 people | ||
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Authentic Spanish-style PaellaIs cooked to order (allow 30 minutes to prepare) Enjoy some tapas while you wait.
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Paella De CarneA meat paella of chicken and Spanish sausage
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Paella De LangostaLobster and seafood paella
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Paella De MariscoFor seafood lovers – paella with shrimp, squid, mussels and scallops
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Paella De VerdurasVegetarian. Our vegetarian paella with seasonal vegetables
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Paella NegraSquid ink paella with seafood
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Paella ValencianaThe traditional Valencian paella with chicken and seafood
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Pollo
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Brocheta De PolloSkewers of fresh chicken breast and red peppers, marinated with spices
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Croquetas De PolloChicken croquettes
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Paella ValencianaPaella with mixed seafood and chicken
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Pollo Al AjilloChicken breast cooked in white wine and garlic
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Postres
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Arroz Con LecheTraditional Spanish rice pudding
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Copa De Helado Con FresasStrawberry ice cream with fresh strawberries
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Crema CatalanaCatalan custard cream with strawberries
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Flan De Huevo Con Salsa De Caramelo, Pasas Y PiSpanish flan with caramel sauce, raisins and pine nuts
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Flauta Rellena De Crema De Platano Y Carmelo Con Helado De ChocolateBanana-caramel cream wrapped in puff pastry with chocolate ice-cream
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Helado De Vainilla Con TurrVanilla bean ice cream with traditional Spanish chocolate nougat
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Pastel De Merenge Y Leche MerengadaThe authentic tres leches cake
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Tartita De CafCoffee cappuccino mousse cake with Spanish espresso sauce
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Trufa De Chocolate Con Helado De VainillaDark chocolate truffle served with vanilla bean ice cream
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Seafood Tapas
For two people | ||
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Calamares Andaluza(Battered squid, deep fried with traditional garlic mayonnaise)
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Champi(Mushrooms lightly sautéed in garlic and olive oil)
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Ensalada De Espinacas, Almendras Y Queso Cabrales(Spinach salad topped with almonds and Cabrales cheese salad)
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Gambas Al Ajillo(Shrimp sautéed in olive oil, fresh garlic and hot Spanish “Guindilla” peppers)
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Mejillones Al Vapor Con Ajo, Perejill Y Ribeiro(Fresh mussels cooked with garlic, parsley and Ribeiro white wine)
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Paella De Verduras(Vegetarian paella with seasonal vegetables)
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Patatas Bravas Con Ali-oli(Deep fried potatoes in a spicy sauce and garlic mayonnaise)
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Salmon A La Plancha Sobre Pisto Manchego(Grilled salmon over vegetables)
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Tapas Mariscos
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Atun A La Plancha En Costra De Hierbas Con Piquillos Y Salsa VerdeHerb-crusted grilled tuna loin and “piquillos” sweet peppers
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Brocheta De Gambas Y VieirasGrilled skewers of shrimp and scallops wrapped in bacon
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Calamares AndaluzaBattered squid, deep fried and served with the traditional garlic mayonnaise
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Corvina A La Plancha Con Salsa VizcainaGrilled sea bass in a Vizcaina (choricero peppers) sauce
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Fritura Mixta De PescadoFor seafood lovers! Deep fried squid, scallops, and shrimp served with lemon, sea salt and garlic mayonnaise
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Gambas Al AjilloShrimp sautéed and sizzling in olive oil, fresh garlic and hot Spanish “guindilla” peppers
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Gambas GabardinaShrimp deep fried in our special batter, served with garlic mayonnaise
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Langostinos A La PlanchaGrilled jumbo shrimp with sea salt
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Mejillones A La MarineraFresh mussels cooked with garlic, parsley and Ribeiro white wine
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Montado De Salmon Y Queso FrescoToasted bread topped with smoked salmon and cream cheese
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Salmon A La Plancha Sobre Pisto ManchegoGrilled salmon over a ragout of vegetables
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Verduras
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Berenjenas GratinadasVegetarian. Fresh eggplants baked with cheese, tomato and herbs
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ChampiVegetarian. Mushrooms lightly sautéed in garlic and olive oil
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Esparragos Verdes A La PlanchaVegetarian. Grilled fresh asparagus with extra virgin olive oil
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Espinacas SalteadasVegetarian. Sautéed spinach with garlic, pine nuts and raisins
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Paella De VerdurasVegetarian. Vegetarian paella with seasonal vegetables
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Patatas A Lo PobreVegetarian. Fried potatoes sautéed with onion, red and green peppers
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Patatas Bravas Con Ali-aliVegetarian. The best known tapas – deep fried potatoes in a spicy sauce and garlic mayonnaise
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Pimientos FritosVegetarian. Whole deep fried peppers with sea salt
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Tortilla EspaVegetarian. The traditional Spanish potato and onion omelet
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Vainas De Arveja SalteadasVegetarian. (Con o sin Jamon Serrano) Snow peas sautéed in extra virgin oil and garlic (our traditional recipe includes Serrano ham - Optional)
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