Alexandria Restaurants » Asian Bistro Menu

Asian Bistro

Tel: (703) 836-1515

Address: 809 King St , Alexandria VA

Average Price: $ ($10 and under)

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Appetizers
	Asian Lettuce Wrap minced chicken with water chestnut, mushrooms, and served with fresh lettuce and mustard soy sauce
	Asian Samplers veggie spring rolls, vietnamese summer rolls, chicken satay, and gyoza
	Chicken Satay curry chicken skewers, grilled and served with peanut sauce and cucumber relish
	Curry Puff stuffed vegetables japanese dumplings fried and served with sesame soy sauce
	Fried Calamari baby squid rings lightly dipped in a special batter, then deep fried to perfection served with spicy lime dressing
	Golden Fried Tofu crispy deep-fried bean curds served with crushed peanuts in sweet and sour dipping sauce
	Hoi-jow crab meat, minced shrimp and chicken wrapped with soft tofu skin, deep-fried until golden brown, and served with sweet pineapple dipping sauce
	Khanom Jeep crab meat and minced chicken wrapped with soft egg wonton skins then steamed and served with sweet and sour thai soy sauce
	Tangy Shrimp grill tiger shrimp with spicy lime sauce
	Thai Spicy Lettuce Wrap Larb minced chicken lightly tossed with red onions, toasted rice powder, mint leaves, carrots, scallions, cilantro, roasted chili peppers, fresh lime juice and served with fresh lettuce
	Veggie Gyoza stuffed vegetables japanese dumplings fried and served with sesame soy sauce
	Veggie Spring Rolls deep-fried rolls stuffed with cellophane noodles, mushrooms, mixed veggies served with house special sweet pineapple dipping sauce
	Vietnamese Summer Rolls shrimp with rice vermicelli, carrots, lettuce, fresh basil leaves, and mint leaves are wrapped in sheet of rice parchment and served with hoi-sin peanut sauce
Beverages
	Fresh Squeezed Lemonade
	Hot Tea In A Pot oolong, jasmine, or japanese green tea
	House Blend Coffee
	Iced Tea
	Mineral Water Or Sparkling Water
	Old Traditional Thai Iced Tea
	Soft Drinks coke, diet coke, sprite, ginger ale
	Vietnamese Iced Coffee
	Young Coconut Juice
Chefs Special
	Frog In The Jungle frog legs stir-fried with eggplants, basil leaves, string beans, and thin slice of kaffir lime leaves in tasty curry with touch of coconut sauce
	Garlic Beef Vietnamese Style Bo Luc Lac chunks of filet mignon, stir-fried with butter, garlic, bell pepper, topped over a bed of watercress, tomato, and onion
	Grill Salmon Banana Leaves grill marinated salmon filet with herb, cabbage, green onion and basil in banana leaves with special spicy apple salsa
	Khal Bi (korean Style Bar-b-q Short Ribs) grill marinated short ribs serve with asian cole slaw and kim chi
	Spicy Bouillabaisse (korean Style Spicy Seafood Broth) fish, shrimps, scallop, squid, tofu and mixed vegetables cooked in spicy broth
	Spicy Salmon Tar Tare Thai Style Larb Salmon fresh salmon tar tare with onion, thai herbs with spicy lime juice
	Spicy Shrimp And Chicken Hot Plate (korean Style) chicken, shrimp, mix vegetable stir fried with korean hot pepper paste in sizzling hot plate
	Tangy Shrimp grill tiger shrimp with spicy lime sauce
	Udon Tempura japanese noodle soup with fish cake, scallion, and shrimp tempura
Cocktails Special From The Bar Martini
	Absolut Blue Martini
	Apple Tini
	Asian Beauty
	Bacardi Cocktail
	Cosmopolitan
	Dirty Martini
	Fuzzy Navel
	Jade
	Long Island Ice Tea
	Lychee Tini
	Mango Martini
	Mojito
	Nutty Martini
	Osaka Dry
	Paradise On Earth
	Perfect Martini
	Sake Martini
	Smoky Martini
	T/ Punch
	Tokyo Iced Tea
	Vodka Martini
Cocktails (virgin)
	Pina Colada
	Strawberry Or Raspberry Daiquiri
	Welcome Drink (fruit Punch)
Curry Lunch / Dinner
	Duck Red Curry grill maple leaf duck breast slowly cook in spicy red curry paste with coconut milk, pineapple, eggplants, basil
	Green Curry choice of chicken, beef, or pork simmered in traditional thai green curry paste with coconut milk, eggplants, bamboo shoots, basil leaves, and very thin slice of kaffir lime leaves.
	Panang (curry) choice of chicken, beef, or pork with panang peanuts paste, coconut milk, onions, bell peppers, and very thin slice of kaffir lime leaves
	Red Curry choice of chicken, beef, or pork simmered in spicy red curry paste with coconut milk, pineapples, eggplants, basil leaves, and thin slice of kaffir lime leaves.
	Sword Fish Red Curry sword fish slowly simmered in spicy red curry paste with coconut milk, pineapples, eggplants, basil leaves, and thin slice of kaffir lime leaves
Dishes From The Land Lunch / Dinner (All Dishes Served With Jasmine Rice, Extra Jasmine Rice $1. Spicy Can Be Adjusted Upon Request)
	Buffalo Spicy Basil buffalo sautéed with garlic, fresh chili peppers, carrot, green onions, and fresh basil leaves
	Cashew Nut stir-fried with cashew nut, onion, celery, and carrot in light soy sauce choice of chicken, beef, pork, or vegetarian
	General Tsos Chicken chicken lightly breaded in a sweet and tangy szechuan sauce
	Ginger Perfect choice of chicken, beef, or pork sautéed with fresh ginger, onions, celery, carrot, scallions, black mushrooms in tasty bean sauce
	Grilled Chicken Teriyaki Sauce grilled chicken breast with mix vegetable topped with teriyaki sauce
	In The Jungle Pad Phed choice of chicken, beef, or pork stir-fried with eggplants, fresh basil leaves, string beans, onion, carrot, tasty spicy curry sauce
	Khal Bi (korean Style Bar-b-q Short Ribs) grill marinated short ribs serve with asian cole slaw and kim chi
	Kung Pao Chicken a spicy szechuan dish, chicken stir-fried with peanuts, onions, scallions, celery, and dried chili peppers in spicy sauce
	Lamb Curry Massaman Kae classic southern thai curry with lamb, potatoes, and peanuts stewed in rich coconut curry sauce
	Lamb Pad Phed lamb sauteed with eggplants, string beans, onion, carrot and fresh basil in tasty spicy curry sauce
	Mu Shu Chicken strip of chicken breast, and mix vegetable with hoisin sauce and thin chinese pan cake
	Sesame Chicken crispy chicken sautéed with sweet and sour sesame sauce
	Thai Spicy Basil choice of chicken, beef, or pork sautéed with garlic, fresh chili peppers, green beans, carrot, onions, and fresh basil leaves (vegetarian available)
Dishes From The Sea Lunch / Dinner (All Dishes Served With Jasmine Rice, Extra Jasmine Rice $1. Spicy Can Be Adjusted Upon Request)
	Chilean Sea Bass pan fried sea bass with ginger, scallion over light sesame soy sauce
	Crispy Whole Fish seasonal whole fish deep-fried with your choice of chili and garlic sauce with basil leave , black bean and mushroom ginger sauce
	Grill Salmon Banana Leaves grill marinated salmon filet with herb, cabbage, green onion and basil in banana leaves with special spicy apple salsa
	Grilled Salmon With Panang Sauce grilled salmon with chefs special spicy banana curry sauce over the bed of vegetable
	Imperial Shrimp stir- fried shrimp with onion, pineapple, celery, bell pepper, and tomato, with sweet and sour sauce
	Indian Curry Seafood shrimps, scallops and squids sauteed with onion, scallion, celery, carrot with indian curry powder
	Pad Kapow Seafood shrimps, scallops and squids sautéed with chili peppers, onions, carrot and fresh basil leaves
	Red Snapper Spicy Tamarind Sauce grill red snapper with chefs special sweet and sour tamarind sauce
	Shrimp In A Clay Pot shrimps and cellophane noodles cooked with ginger and exotic spices, served in a clay pot
	Tilapia Black Bean Sauce fried tilapia filet top with black bean ginger garlic sauce
Domestic Beer
	Budweiser
	Miller Lite
	Samuel Adams
Imported Beer
	33 Export (vietnamese Beer)
	Corona Extra
	Draught Stout
	Guinness
	Haake Beck (non-alcoholic)
	Heineken
	Kirin Light
	Sapporo 22oz
	Singha
	Tiger Beer
	Tsingtao
Noodles And Rice Lunch / Dinner (Spicy Can Be Adjusted Upon Request)
	Asian Bistro Fried Rice shrimp, chicken, egg, and cashew nuts stir-fried with jasmine rice, bell peppers, peas, and served in a fresh pineapple shell
	Crab Meat Fried Rice crab meat stir-fried with jasmine rice, egg, and green onions bell pepper, green pea
	Curry Laksa malaysian style spicy curry noodles soup with coconut milk, tofu, bean sprouts, and fried shallots with choice of vermicelli or egg noodles. (only choice of chicken or vegetables)
	Fried Rice choice of chicken, beef, or pork stir-fried with rice, egg, onion, pea, and carrot
	Grilled Pork With Vermicelli vietnamese dish, sliced pork marinated with nuoc-mama, garlic, lemon grass then grilled, and served with rice vermicelli, lettuce, and cucumber
	Lo Mein Noodles stir-fried egg noodles with seasonal vegetable in a flavorful oyster sauce choice of chicken, beef, pork, or vegetarian
	Pad Se-iew fresh wide rice noodles sautéed with choice of chicken, beef, pork, with egg, broccoli, and thai sweet soy sauce (vegetarian available)
	Pad Thai thai famous dish: thin rice noodles sauteed with chicken, tofu, crushed peanuts, scallions, eggs, bean sprouts
	Pho the most popular soup of vietnam: sliced beef on rice noodles in delicate beef broth
	Singapore Style Noodles rice vermicelli noodles stir-fried with eggs, onions, carrots, green onions, and cabbage in tasty curry sauce choice of chicken, beef, pork, or vegetarian
	Spicy Basil Fried Rice choice of chicken, beef, or pork stir-fried with fresh basil leaves and hot chili peppers
	Spicy Drunken Noodles fresh wide rice noodles stir-fried with onion, carrot, green bean, basil in spicy garlic sauce choice of chicken, beef, pork, or vegetarian
	Udon Tempura japanese noodle soup with fish cake, scallion, and shrimp tempura
	Yakisoba Noodle japanese thin egg noodle stir fried with vegetable yakisoba sauce with choice of chicken, beef, or pork
Salads
	Asian Grilled Chicken Salad grilled chicken with mixed seasonal greens and tomatoes with choice of ginger soy vinaigrette or peanut dressing on the side
	Calamari Salad mixed greens salad with fried calamari, red onions, tomatoes and basil leaves serve with lime dressing
	House Salad mixed greens and crispy fried tofu served with choice of peanut dressing or ginger soy vinaigrette
	Papaya Salad Som-tum fine julienne green papaya, roasted peanuts, string beans, carrots, and cherry tomatoes mixed with spicy lime dressing
	Spicy Salmon Tar Tare Thai Style Larb Salmon spicy salmon tar tare thai style larb salmon
	Yum Beef grill beef with red onions, carrots, scallion, cilantro, and fresh mint leaves gently tossed with thai spicy lime juice dressing
Soups
	Miso Soup japanese soybean paste broth with tofu, seaweed and scallions
	Po Tak shrimps, scallops, baby squid, mushrooms, onion, and basil leaves in spicy lemon grass broth
	Tom Kha tender chicken and mushrooms cooked in coconut milk with lemon grass and galanka (vegetarian available )
	Wonton Soup hong kong style shrimp and minced chicken wontons with scallions and cilantro in clear chicken broth
Vegetarian Lunch / Dinner (Spicy Can Be Adjusted Upon Request)
	Asian Veggie Delight variety of vegetables, mushrooms, bell peppers, and onions stir-fried in light garlic sauce
	Pad Thai Jay thin rice noodles sautéed with mixed vegetables, bean curds, crushed peanuts, scallion, and bean sprout (egg optional)
	Sweet And Sour Tofu tofu sautéed with cucumber, pineapples, baby corns, tomatoes, bell peppers, and scallions in sweet and sour sauce
	Tofu And Eggplants Kapow fried tofu and eggplants stir-fried with garlic, fresh chili peppers, green beans, onions, and fresh basil leaves
	Tofu In The Jungle Pad Phed fried tofu with eggplants, fresh basil leaves, string beans in tasty curry sauce
	Vegetarian Curry red curry with mixed vegetables, tofu, pineapple, and kaffir lime leaves
	Veggie Fried Rice rice stir-fried with onion, peas, carrots, cashew nuts, bell peppers, and scallion in light soy sauce (egg optional)
	Veggie Mu Shu stir fried mix vegetable with hoisin sauce with thin chinese pan cake

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751 restaurant deals in 22 cities

Asian Bistro

Asian Lettuce Wrap

Asian Samplers

Chicken Satay

Curry Puff

Fried Calamari

Golden Fried Tofu

Hoi-jow

Khanom Jeep

Tangy Shrimp

Thai Spicy Lettuce Wrap Larb

Veggie Gyoza

Veggie Spring Rolls

Vietnamese Summer Rolls

Fresh Squeezed Lemonade

Hot Tea In A Pot

House Blend Coffee

Iced Tea

Mineral Water Or Sparkling Water

Old Traditional Thai Iced Tea

Soft Drinks

Vietnamese Iced Coffee

Young Coconut Juice

Frog In The Jungle

Garlic Beef Vietnamese Style Bo Luc Lac

Grill Salmon Banana Leaves

Khal Bi (korean Style Bar-b-q Short Ribs)

Spicy Bouillabaisse (korean Style Spicy Seafood Broth)

Spicy Salmon Tar Tare Thai Style Larb Salmon

Spicy Shrimp And Chicken Hot Plate (korean Style)

Tangy Shrimp

Udon Tempura

Absolut Blue Martini

Apple Tini

Asian Beauty

Bacardi Cocktail

Cosmopolitan

Dirty Martini

Fuzzy Navel

Jade

Long Island Ice Tea

Lychee Tini

Mango Martini

Mojito

Nutty Martini

Osaka Dry

Paradise On Earth

Perfect Martini

Sake Martini

Smoky Martini

T/ Punch

Tokyo Iced Tea

Vodka Martini

Pina Colada

Strawberry Or Raspberry Daiquiri

Welcome Drink (fruit Punch)

Duck Red Curry

Green Curry

Panang (curry)

Red Curry

Sword Fish Red Curry

Buffalo Spicy Basil

Cashew Nut

General Tsos Chicken

Ginger Perfect

Grilled Chicken Teriyaki Sauce

In The Jungle Pad Phed

Khal Bi (korean Style Bar-b-q Short Ribs)

Kung Pao Chicken

Lamb Curry Massaman Kae

Lamb Pad Phed

Mu Shu Chicken

Sesame Chicken

Thai Spicy Basil

Chilean Sea Bass

Crispy Whole Fish

Grill Salmon Banana Leaves

Grilled Salmon With Panang Sauce

Imperial Shrimp

Indian Curry Seafood