Westlake Restaurants » Houlihan's Restaurant Menu
Houlihan's Restaurant
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Tel: (440) 808-9090
Address: 25651 Detroit Rd, Westlake OH
Cuisine: American
Average Price: $$ ($11 to $30)
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Chef's Specials-dessert
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Root Beer FloatWith homemade chunk chocolate cookies.
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Chef's Specials-entrees
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Almond Crusted TilapiaAmaretto beurre blance, fresh seasonal berries, grilled asparaus. RECOMMENDED WINE PAIRING: Toasted Head Chardonnay.
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Calamari SaladCrisp, peppery calamari, nap cabbage, banana wheels, cilantro, crunchy cashews in our aromatic banana-ginger vinaigrette. RECOMMENDED WINE PAIRING: Ecco Domani Pinot Grigio.
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Grilled Chile-lime Shrimp8 Shrimp, slow marinated in tomatillo and fresh-squeezed lime juice. With pico rice, black beans, Napa slaw and chiptle mayo dipping sauce. RECOMMENDED WINE PAIRING: Kim Crawford Sauvignon Blanc.
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Portobello Mushroom EnchiladasCaramelizd onions, serrano chilies, Smokey cheese sauce, black beans, pico rice, sweet chipotle Napa slaw. RECOMMENDED WINE PAIRING: Cross point Pinot Noir.
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Chef's Specials-starters
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1 Lb. Peel & Eat ShrimpPickled vegetable blend, lemons, remoulade & cocktail sauces.
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French Fried AsparagusTender, young bed asparagus breaded with Provencal bread crumbs. Served with a lemon-horseradish crème dipping sauce.
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Warm Almond Crusted BrieGrapes, strawberries, fig-balsmic glaze, walnut raisin crisps, lemon baby greens.
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Entrees
Add a bowl of soup for $2.99 or a House Chop Salad, Caesar Salad or Tuscan Salad for $1.99, Our Tuscan Salad comes layered with goat cheese, tomatoes, rosemary white beans, balsamic field greens and focaccia crisps. | ||
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1/2 Slab Ribs And Jumbo ShrimpFour crisp-fried jumbo shrimp. Served with peanut ginger slaw and French fries.
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Atlantic SalmonFillet of Salmon served two ways. Mustard Encrusted with Dijon bread crumbs over baby potatoes, sautéed onions, bacon and spinach in sherry-honey buerre blanc. Simply prepared sprinkled with a salt and pepper blend and grilled. Served with Red Bliss mashe
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Baby Back Bbq RibsSlow cooked in a sweet, smoky sauce and barbecued to a glaze just before coming to your table. Served with peanut ginger slaw and French fries.
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Cabernet SirloinRed wine, fresh onions, garlic and mushrooms reduced to a velvety sauce that’s ladled onto our Prime Top Sirloin. Served with a loaded baked potato and fresh vegetables of the season. 9oz. $17.99, 5oz. $13.99.
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Chicken Fettuccine AlfredoA grilled chicken breast atop fettuccine tossed in our rich alfredo sauce and a blend of fontina, provolone and grated parmesan cheese.
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Chicken Finger PlatterChicken tenderloins fried golden and served with honey mustard, peanut ginger slaw and French fries.
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Chicken ParmesanChicken breast rolled in Italian bread crumbs and cooked in a homemade marinara sauce with a touch of Alfred, served over pasta. Topped with fontina, provolone and grated parmesan cheese.
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Chipotle-smoked Chicken EnchiladasEnchiladas filled with tomatillo-marinated chicken, onions, garlic and queso fresco atop a spicy, chipotle-smoked mozzarella sauce. Served with pico rice, black beans and sweet chipotle slaw.
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Down Home Pot RoastSlow cooked, with Red Bliss mashed potatoes, home-style vegetables and a rich, red wine mushroom sauce.
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Filet MignonAn 8 oz. filet basted with red wine garlic butter, choice of potato and fresh seasonal vegetables.
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Grilled Rosemary ChickenA boneless breast grilled with fresh rosemary. Served on our red bliss mashed potatoes with fresh seasonal vegetables. Double breast $14.50, Single breast $12.50
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Huge French Fried Shrimp And Fries7 shrimp battered, rolled in panko bread crumbs for a crunchy texture and fried golden. With French fries and peanut ginger slaw.
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Loaded Baked PotatoAVAILABLE WITH STEAK ENTREES AFTER 5:00 PM.
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New York StripThe New York Strip is one of the most flavorful cuts of meat. Our hearty 12 oz. strip is grilled and topped with red wine garlic butter. Served with choice of potato and seasonal vegetables.
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Sizzling FajitasYour choice of char grilled chicken breast, steak or a combo of both served with red and green bell peppers and onions. Comes with sour cream, cheddar cheese, shredded lettuce, house salsa and warm flour tortillas. Chicken $14.50, Steak or Combo $16.50
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Stuffed Chicken BreastStuffed with garlic-herb cream cheese, breaded and baked until golden brown and the cheese is hot and melted. Served with fresh vegetables and Red Bliss mashed potatoes.
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Usda Prime Top SirloinA tender aged Prime Sirloin grilled and basted with red wine butter and served with choice of potato and seasonal vegetables. 9 oz. $16.99, 5 oz. $13.99
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Usda Prime Top Sirloin And Jumbo ShrimpPrime Sirloin char grilled with four crisp-fried jumbo shrimp. Served with your choice of potato and seasonal vegetables. 9 oz $19.99, 5 oz $16.99
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Salads
Add a bowl of homemade soup. $2.99. | ||
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Bbq Salmon SaladFire grilled Atlantic salmon fillet basted with tangy BBQ sauce, chilled greens, Mandarin oranges, spiced pecans, corn tortilla straws, sweet citrus vinaigrette.
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Buffalo Bleu SaladHand-breaded chicken tenderloins tossed in Buffalo wing sauce over crisp greens with smoked bacon, sharp cheddar, homemade garlic-butter croutons, juicy tomatoes, toasted pecans, creamy gorgonzola cheese in our garlic ranch dressing.
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Calamari SaladA house specialty and guest favorite. Crisp, peppery calamari, Napa cabbage, banana, cilantro, crunchy cashews in our aromatic banana-ginger vinaigrette.
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Chicken Asian Chop ChopSautéed sesame chicken on a chop chop style Napa salad, with jicama, snow peas and bell peppers all tossed in a ginger honey mustard dressing.
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Chicken CaesarGrilled herb-marinated chicken breast, fresh chopped romaine, shredded Romano cheese with our house-made Caesar dressing and warm polenta croutons.
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Heartland Grilled Chicken SaladGrilled herb-marinated chicken breast on fresh greens topped with smoked bacon, aged cheddar, toasted spicy pecans, homemade garlic-butter croutons in our creamy garlic ranch dressing. Also available with lightly breaded chicken tenderloins.
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Mandarin Grilled Chicken SaladOur classic grilled chicken salad with snow peas, red onions, red bell peppers, wonton strips, oven toasted white and black sesame seeds, peanuts, mandarin oranges in a tangy-sweet peanut dressing.
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Prime Steak And Wedge SaladPrime 5 oz. top sirloin grilled and brushed with red wine garlic butter, served with an iceberg wedge, smoked bacon, spicy pecans, roasted golden beets, grilled asparagus, creamy gorgonzola cheese, scallions, warm polenta croutons, buttermilk blue cheese
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Seared Ahi Tuna SaladSeared rare tuna, Napa cabbage, cilantro, bananas and cashews tossed in our house-made banana-ginger vinaigrette. Topped with crispy wonton strips and drizzled with a sweet soy sauce.
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Sandwiches And Specialty Burgers
All burgers and sandwiches are served with your choice of two sides. We fry in only 100% soybean oil - both trans-fat free and cholesterol free. Our ½ lb. burgers are 100% Premium Black Angus Beef from Creek stone Farms, which prides itself for its enviro | ||
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Brentwood Chicken SandwichChicken breast marinated with fresh chopped rosemary then grilled and basted with garlic wine butter. Topped with smoked bacon, gouda cheese and Dijon-spiked mayo on our toasted whole wheat bun fresh from the oven. With baby greens, vine ripe tomato and o
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Build Your Own BurgerComes with lettuce, vine ripe tomato and sliced red onion on a whole wheat bun fresh from our oven. BURGER STRAIGHT UP $7.99, WITH CHEESE Choose from aged Tillamook cheddar, provolone, gorgonzola or gouda $8.79, WITH CHEESE AND BACON A choice of cheese (f
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Chicken Parmesan On FocacciaChicken breast rolled in bread crumbs and flash-sautéed in extra virgin olive oil. Served on focaccia bread spread with basil pesto, aged provolone & parmesan cheeses and ladled with marinara. $8.99
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Creamy Gorgonzola ChickenGrilled, herb rubbed chicken breast, spring mix, balsamic grape tomatoes and onions. Smothered in creamy gorgonzola cheese and served on a whole wheat bun fresh from our oven. 8.75
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Farmhouse ClubHoney baked ham, mesquite smoked turkey breast, thick sliced bacon, basil pesto aioli and buttery gouda layered between toasted focaccia bread. Topped with spring mix and juicy tomatoes. $8.99
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Fish TacosA So. Cal staple and guest favorite. Two soft flour tortillas layered with chipotle mayo, tilapia breaded in flaky Panko breadcrumbs, Napa cabbage, pico, and sweet honey-cumin dressing. Comes with chips and salsa. $7.99
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French DipA 7 oz. stack of shaved roast beef cooked in au jus to seal in its flavor, then covered in aged provolone on a toasted torpedo roll. $9.49
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Seared Rare Tuna TacosSeared rare Ahi tuna, Napa cabbage in chipotle dressing, crunchy jicama and pico de gallo in soft flour tortillas dressed with tangy cilantro-lime sour cream. Comes with chips and salsa. $8.99
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Southwest Chicken WrapGrilled chicken, spiced pecans, red peppers, warm bacon, tortilla shreds and jalapeno jack tossed in garlic ranch and rolled in a grilled tortilla with lettuce, tomatoes and a side of homemade salsa. $8.99
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Tillamook BurgerTwo thick slices of Tillamook cheddar (aged over nine months), smoked bacon, vine ripened tomato, sweet red onion and a little lettuce cup on our hearty whole wheat bun fresh from our oven. $8.99
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Soups
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Chicken Tortilla Soup |
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French Onion SoupWith Provolone & Crouton.
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Our Original Baked Potato Soup |
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Starters
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Blackened Chicken & Caramelized Onion QuesadillaWith a blend of cheddar and jalapeño jack cheeses. Sour cream, guacamole and salsa on the side.
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BruscettaGoat cheese blend, freshly torn basil and ripe tomatoes, focaccia crisps for spreading and Mediterranean olives. Served with field greens in balsamic vinaigrette.
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CalamariCoated in our peppery buttermilk batter, served with sesame-ginger dipping sauce and a pool of fiery Sriracha sauce for a wild kick (optional).
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Chicken FingersTraditional Style with honey mustard sauce. $8.49, Buffalo Style tossed in tangy Buffalo sauce with bleu cheese dressing. $8.49
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Chicken WingsBuffalo Style served with bleu cheese dressing. $8.99, Thai Chile Wings served in our spicy-sweet glaze of Serrano chilies, honey, ginger, soy and Sriracha. Served with our house sesame-ginger dipping sauce. $8.99
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Chipotle Chicken NachosSmoked chipotle cheese melted down, with chicken, tomatoes, cilantro, scallions, jalapeños, sour cream, guacamole and homemade salsa.
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Grilled Vegetable PizzaGrilled zucchini, marinara, red onions, balsamic tomatoes, Chevre Montrachet goat cheese, fontina, provolone, parmesan and toasted pine nuts
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Itty Bitty BurgersThree of our tasty burgers with Tillamook cheddar cheese, tomato and ranch-style greens.
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Lettuce WrapsSesame chicken sauté with crisp lettuce cups.
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ShroomsJumbo mushroom caps stuffed with herb and garlic cream cheese, coated in distinctly crunchy panko bread crumbs and crisp-fried. Served with creamy horseradish sauce.
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Spinach DipWITH CHEESY LAVISH, Served with crisp lavosh pizzette topped with tomatoes, pepper jack cheese and fresh cilantro.
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Tuna WontonsSeared rare tuna rolled in wonton wrappers and drizzled with sweet soy. With Napa slaw in rice wine vinaigrette, wasabi mayo for dipping.
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