Dayton Restaurants » Dublin Pub Menu
Dublin Pub
Tel: (937) 224-7822
Address: 300 Wayne Ave, Dayton OH
Cuisine: American,Irish
Average Price: $ ($10 and under)
Hours:
Mon-Thu 11am-1am; Fri 11am-2:30am; Sat 12pm-2:30am; Sun 1pm-12am
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Desserts
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Baileys Chocolate MousseA Dublin Pub original. Chocolate mousse with a touch of Irish.
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Banana BombA staff favorite! A flour tortilla stuffed with banana cheesecake and lightly fried, then sprinkled with cinnamon sugar and drizzled with caramel and raspberry. Served with cinnamon ice cream. Unbelievably decadent.
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Carrot Cake New!Double layered carrot cake with cream cheese icing. Item may be served raw or undercooked
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Chocolate VolcanoThe chocolate lover's dream! Chocolate cake served with a warm chocolate filling topped with raspberry and chocolate sauce.
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Ice CreamThree scoops cinnamon ice cream in a mug.
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Irish Cream Cheesecake #1 Dessert1 Dessert, New York Style cheesecake with an Irish Cream liqueur flavor, a butter cookie crust topped with whipped cream, raspberry and chocolate sauce.
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House Specialties
ALL SPECIALTIES INCLUDE YOUR CHOICE OF Vinaigrette Cabbage Slaw, Potato Salad, House Salad or Garlic Green Beans. Substitute soup for salad $1.99. Choice of of potato, crispy wedge fries or smashed potatoes with Guinness gravy. Substitute Dublin Pub chees | ||
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James Bangers N ChampsThree authentic "banger" sausages brewed in one of St. James Gate's favorite lagers, then served with a generous helping of our own "Champ" (smashed potatoes, sauteed cabbage, bacon and red onions) then smothered in Guinness gravy. Not for the timid tummy
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Boston Harbour Crab Cake DinnerThree 3oz. made with real atlantic blue crab pan-seared atop chopped romaine and Chef Jimmy's creole mayonnise.
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Bully Beef Shot #1 EntrMounds of oven-roasted, thinly sliced roast beef, piled atop the Pub's own homestyle smashed potatoes and smothered in Guinness gravy. Served "open-faced". A classic favorite
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Corned Beef And Cabbage80oz. Of slow roasted corned beef brisket served atop a blend of sauteed cabbage and red onions with a side of mashed potatoes and Guinness gravy.
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County Meath MeatloafNamed after the county in Ireland that produces the most beef. Two slices of our famous in house meatloaf, smothered in a special Guinness glaze. Served with a side of mashed potatoes and Guinness gravy. And your choice of soup or salad.
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Guinness Beef StewThe perfect combination! A heaping bowl of tender beef, vegetables and smashed redskin potatoes in a hearty Guinness gravy. Item may be served raw or undercooked
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High Kings FeastA four course dinner! A choice of appetizer, choice, choice of salad, two Irish pub steaks cooked to perfection and a bottle of Jameson $155. Jameson 12 year $175. Item may be served raw or undercooked
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Irish Whiskey ChopsA Staff Favorite! New and Bigger! Two juicy 6oz. Pork chops marinated with premium Irish whiskey and select seasonings and grilled to perfection. Served with choice of potato. Item may be served raw or undercooked
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Shepherds PieA savory combination of beef, onion, carrots, peas, potatoes, celery, corn, and cheese smothered in our Guinness gravy. Served with garlic green beans.
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Smokehouse SalmonAtlantic salmon fillet smothered in Chef Jimmy's own honey bourbon BBQ sauce topped with carmelized onions and crispy bacon served with choice of potato. Item may be served raw or undercooked
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Surf And TurfOur Irish pub steak served with your choice of either 4 fried shrimp, an order of fried clams, crabcake, or two Bass Ale battered fish fillets. Item may be served raw or undercooked
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The Classic BoxtyDiced chicken and ham with celery, carrots and onions in a white wine cream sauce, served over a potato/egg pancake, then smothered with melted cheddar cheese.
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The Guinness Beef BoxtyBeef tips with celery, carrots and onions in our own Guinness gravy, served over a potato/egg pancake, then smothered with melted cheddar cheese.
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The Irish Pub SteakA 10oz. Aged new York strip steak marinated in chef's secret blend of whiskey, herbs and spices, grilled to perfection, then topped with a garlic and herb cheese. Served with choice of potato. Item may be served raw or undercooked
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The Veggie BoxtySauteed mushrooms, onions, mixed peppers, carrots and celery served over a potato/egg pancake.
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Sandwiches
ALL SANDWICHES SERVED WITH CRISPY WEDGE FRIES AND A PICKLE SPEAR. Try Dublin Pub cheese fries instead of crispy wedge fries for $1.99.Extra cheese $1.00, Substitute any of the following for crispy wedge fries: Dublin Pub cheese fries, house salad, potato | ||
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Patty MeltEnormous half pound burger grilled to timperature covered with sauteed onions and provolone cheese served on marbled rye. No wrap option. Item may be served raw or undercooked
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5 Point New York ReubenNamed for the neighborhood where a million Irish mimmigrated to in the 1840's. Shaved corned beef served on marbled rye, topped with the Pub's traditional slaw, thousand island dressing, salt and vinegar chips and swiss cheese served with an extra helping
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Classic Reuben #1 SandwichMounds of sliced, lean corned beef with sauerkraut, swiss cheese, and thousand island dressing served on marbled rye. Try it with turkey, it's a staff favorite!
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County Cork ClubDelicious, carved smoked turkey with bacon, lettuce tomato and mayonnaise on toasted sourdough.
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Emerald Ilse Chicken SandwichGrilled chicken breast with lettuce, tomato and emerald isle dip.
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Irish DipTop round cheese steak topped with peppers, onions and provolone cheese. Served with a side of Au Jus for dipping.
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Monster Grilled CheeseCheddar, monterey jack and swiss cheese melted between three slices of toasted sourdough bread. Mini Grilled Cheese (child size) just cheddar. $4.99
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Portabella SandwichSauteed peppers, feta cheese crumbles and onions with mixed greens on a grilled, oversized portabella mushroom served on focaccia bread.
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Pub OmeleteA fluffy omelete served with hash browns, a side of bacon and your choice of three of the following ingredients: mixed peppers, chicken, ham, bacon, cheddar, onion, tomato, mushrooms. Each additional item $.50. Try Dublin Pub cheese fries instead of crisp
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Shamrocks Smothered SirloinServed open faced on grilled foccacia, cooked to perfection smothered in sauteed mushrooms and onions, topped with a blend of melted cheese and a side of our Shamrock garlic and herb butter.
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The CarveryDelicious, freshly carved ham, roast beef, and turkey topped with sauteed onions and monterrey jack cheese on a pretzel roll.
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The DarbyA grilled half breast of boneless chicken topped with jack cheese, lettuce and tomato served on foccacia bread.
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The HuntsmanThe Perfect combination, thinly-sliced smoked beef brisket, grilled onions and whiskey mustard on toasted sourdough. Try it with bacon!
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The Pub BurgerA massive half pound burger grilled to temperature served with lettuce, tomato, and choice of cheese. Not wrap option. Item may be served raw or undercooked
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The RuckMade Famous by the Dayton Daily News. Beef Brisket cooked in our own Guinness BBQ Sauce with sauteed onions and cheddar cheese piled on a toasted pretzel roll. You'll need a fork and knife to finish this one.Try it with bacon!
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Seafood
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Battered Fish And ChipsOur #1 Seller! North Atlantic cod fillets, battered in Bass Ale and golden fried. Served with crispy wedge fries. Add a piece of fish for $1.99
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Fresh CatchWe select only the finest fresh seafood and prepare it just the way you like it! Prepared blackened, grilled, pan seared or sauteed. Served with your choice of fries, beans or mashed potatoes. Item may be served raw or undercooked. PLEASE ASK YOUR SERVER
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Sea Mongers PlatterA combination of Bass Ale battered cod, breaded clam strips, and shrimp. Served with crispy wedge fries. Substitute Boston Harbour Crabcake for any item for $1.99
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Shrimp And ChipsEight pieces of breaded, golden-fried butterfly shrimp. Served with crispy wedge fries.
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Soups And Salads
DRESSINGS: House Dressing: Balsalmic Dill vinaigrette, Bleu Cheese, Thousand Island, French, Home Style Ranch, Fat Free Raspberry. Vinaigrette, Golden Italian, Honey Mustard. add portabella mushroom to any salad for $2.00, add bleu cheese crumbles to any | ||
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Black And Bleu SaladA 5 ounce blackened sirloin cooked to perfection, served atop a fresh romaine lettuce blend with croutons, bleu cheese crumbles and bleu cheese dressing. Item may be served raw or undercooked
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Blackened Chicken SaladChicken breast blackened atop mixed greens, walnuts, dried cranberries, feta cheese and rasberry vinagrette.
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Cabbage SlawChopped cabbage, carrots and parsley in a light vinaigrette dressing.
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Flanagans Beef Barley SoupA hearty soup from the North of Ireland.
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Grilled Chicken And Portabella SaladGrilled Chicken breast and sliced portabella mushrooms with sauteed peppers and onions, piled atop leafy greens served with our house dressing. Substitute extra portabella for chicken at no charge. extra chicken for portabella. Item may be served raw or u
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Grilled Salmon SaladA 6 ounce filet of salmon grilled to perfection, served atop fresh mixed greens with cucumbers and house dressing. (Salmon will be served medium specified). Item may be served raw or undercooked
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Potato SaladArtichokes, red skin potatoes and eggs in a creamy dill mayonnaise dressing.
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Pub's House SaladChoice of Dressing. add grilled or fried chicken for $3.99
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Snake Driver SaladCrispy chunks of fried chicken, red onion, tomatoes, hard boiled eggs and cheddar cheese piled atop leafy greens. Served with dressing of your choice.
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Soup And Pub's House Salad |
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Soup Of The DayAsk your server about our specially prepared soup made fresh daily.
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World Famous Potato SoupA delicious blend of diced potatoes and cream, from Southern Ireland. Add cheese and bacon for $1.00
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Starters
EXTRA DIPPING SAUCE FOR ��.40. | ||
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A Perfect Pint Of Guinness DraughtIt is traditionally ordered before any food.
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Beuben Cracker BreadCrispy cracker bread in garlic butter and served with homestyle smashed potatoes, corned beef, saurkraut, thousand island dressing then topped with swiss cheese.
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Blarney StonesA Dublin Pub Original. Four tasty nuggets of Andouille Sausage, potatoes, cheddar and monterrey jack cheeses and select spices, breaded then deep fried and served with our original Blarney Sauce. add a blarney stone for $1.50
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Boston Harbour Crab CakesTwo 3 ounce crab cakes made with real crabmeat. Pan seared, served on a bed of wild greens with our spicy creole mayonnaise.
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Bottomless Pot Of Gold Salt And Vinegar ChipsCrispy wedge fries, kosher salt & vinegar. limit four people
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Chicken TendersFour classic chicken tenders served with choice of sauce. Add fries for $1.00, add a tender for $1.50
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Emerald Isle DipCream Cheese blend mixed with spinach and chunks of artichokes served with garlic/parmesan chips for dippings.
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Mashed Potato Cracker BreadCrispy cracker bread basted in garlic butter and smotherd smashed potatoes, bacon and cheddar/jack cheeses. Baked golden brown and served pizza style.
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Paddys Fried PicklesDill pickle spears in a spicy parmesan breading with a kick, served with Blarney Sauce.
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Smapler PlatterA generous helping of pub favorites. Starting with Dublin Pub cheese fries. Three chicken tenders topped off with paddys fried pickles served with Guinness BBQ Sauce and Blarney Sauce. Substitute blarney stones for any item for $1.00
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The Dublin Pub Cheese FriesThe Pub's #1 starter! Golden Crisp Wedge Fries smothered with white cream sauce, bacon and melted cheddar and jack cheese.
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Wild Mushroom SauteButton and shitake mushrooms sauteed in butter, garlic, and sherry. Topped with a broiled dijon-breaded portabella mushroom.
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Whiskey
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BlackbushA superb Whiskey. Fruity, spicy, malty, nutty and sweet.
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BushmillsCrafted in 1608, the oldest licensed Irish Whiskey Distillery. Fragrant, maltiness, sweet, spicy toasted wood-notes, with a dry finish.
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Bushmills Malt 10 Yr(Rated 91) Complex, rich malty flavor with overtones of sherry, vanilla, and honey and a distinct absence of peatiness.
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Bushmills Malt 16 Yr(Rated 93) Excellent! Aged in the Bourbon, Sherry andPort casks. Honey-almond fra-grance, rich suppleness, and a hint of ruby red color give a complex and sweet finish.
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Jameson 12 Year1780(Rated 92) A Dublin Pub favorite! Annually, the Dublin Pub sells100 bottles more than the next highest account in Ohio. Flavors of toasted wood, spice, and sherry, superbly mellowed by age.
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Jameson Gold(Rated 93) Exceptional and complex, rich woodiness with a long finish.)
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Jamesonn(Rated 86) #1 selling Irish Whiskey worldwide. Crisp, clean, sweet, vanilla, spicy, mellow.
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KillbegganGaelic for "Little Church". Made from the pure clear waters of the Bronsa River, gently matured in Oak casks at the ancient Lockes Distillery to create a smooth bal-ance.
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Midleton Very Rare(Rated 95) EXCEPTIONAL! Ireland's most exclusive and prestigious Whiskey. Elegant, impeccably bal-anced and perilously drinkable. Aged 12-21 years.
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PowersThe #1 selling whiskey in Ireland. Spicy, honey flavored taste.
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RedbreastA Pure Potstill, aged at least 12 years. Multi layered, assertive honey, spice and long finish.
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Tullamore DewNamed for its original owner, Daniel E. Williams. Subtle, smooth, with a pleasant maltiness com-bined with charred wood undertones and the flavor of gold-en barley.
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