Dayton Restaurants » China Cottage Menu

China Cottage

Tel: (937) 434-2622

Address: 6290 Far Hills Ave., Dayton OH

Cuisine: Chinese

Average Price: $ ($10 and under)

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Appetizers
	B.q. Boneless Pork A8, (4), Sliced pork marinated in a tangy teriyaki sauce cooked to perfection and served over a bed of fresh lettuce.
	Cottage Dumplings A3, (10), Boiled shrimp and chicken dumplings served in spicy garlic sauce topped with diced scallions.
	Crab Rangoon A4, (6), Crabmeat combined with smooth cream cheese, chives & garlic wrapped in a wonton skin and deep-fried.
	Dry Braised Calamari A22, Calamari strips braised in chopped fresh garlic, scallions and ginger sauce.
	Fire Cracker Shrimp A20, Jumbo shrimp sautéed with fresh herbs in a delightful sauce.
	Golden Calamari A21, Calamari strips tossed in flour, fried to golden brown and crispy, seasoned with chopped fresh garlic, scallions, ginger, cilantro and chili pepper.
	Marinated Beef Sticks A6, (4), Thinly sliced flank marinated in delicate oriental sauce served on skewers.
	Pao Pao Combination A9, Includes: Spring rolls, Crab Rangoon, seaweed chicken rolls, beef sticks, B.B.Q. pork and shrimp rolls. (Serve 2)
	Potstickers A7, (6), Ground pork & napa seasoned with soy sauce, spices, and scallions wrapped in dumpling skins, first boiled, then pan fried to perfection.
	Seaweed Chicken Rolls A5, (6), Seasoned minced chicken breast wrapped in thin egg roll skin, and a band of seaweed and deep-fried to perfection.
	Shrimp Rolls A2, (4), Seasoned jumbo shrimp & chicken wrapped flat in egg roll skins and deep-fried to perfection.
	Spring Roll A1, (1), Our spring rolls are made with fresh shredded cabbage, carrots, scallions, clear bean noodles, shredded eggs and Shanghai style egg roll skins.
	Tangerine Garden Mix A10, Surprisingly refreshing oriental salad, consists of tangerine fresh shredded cucumber, lettuce, carrots, chicken breast and wide crispy Chow Mein noodle served with a sesame dressing.
Beef
	Beef B4, With Broccoli, Steamed fresh broccoli sautéed with sliced beef in brown sauce.
	Beef B5, With Garlic Sauce, Fresh green peppers, carrots, celery, water chestnuts and woodear mushrooms sautéed with sliced tender beef in a spicy garlic sauce.
	Beef B9, With Black Bean Sauce, Black beans simmered in a spicy brown sauce then sautéed with sliced tender beef, fresh green peppers, mushrooms, celery and carrots.
	Beef B7, With Vegetables, Fresh seasonal vegetables with sliced tender beef sautéed in a brown sauce.
	Crispy Sesame Beef B10, Sliced beef, breaded, fried to golden brown & crispy coated with chef’s sesame sauce served on a bed of lettuce sprinkled sesame seeds.
	Green Pepper Steak B1, Sliced tender beef stir-fried with green peppers and onions in a brown sauce.
	Hunan Beef B8, Sliced beef sautéed with baby corn, broccoli, carrots and mushrooms in a hot spicy Hunan sauce.
	Kung Pao Beef B2, Chinese chili peppers, peanuts, garlic and green onions cooked in a spicy brown sauce, then sautéed with sliced tender beef, napa, carrots, celery, & onions.
	Mala Beef B6, Fresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced beef, mushrooms and scallions.
	Mongolian Beef B3, Sliced tender beef stir-fried with scallions and white onions in a brown sauce.
Chef's Special
	Chicken Mushrooms & Chili CS5, Chicken tenders, scallion, button mushrooms, and jalapenos simmered in chef's sauce with an enhanced garlic flavor.
	Combination In Chef's Sauce CS10, Marinated chicken, shrimp, scallops, and crabmeat sautéed in chef's spicy sauce with button mushrooms, carrots, snow peas, water chestnuts and baby corn.
	Cottage Chicken CS1, Chunks of tender chicken lightly breaded then coated with our famous orange sauce surrounded with steamed broccoli.
	Happy Family CS4, Combination of seafood & meats (shrimp, crabmeat, chicken, scallops and beef ) sautéed with fresh mixed vegetables and served on a sizzling plate.
	Mala Lamb CS6, Fresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced lamb, carrots and scallions in soy sauce finished with a dash of sesame oil.
	Medallion Scallops CS8, Select large tender scallops fried in egg batter until golden crispy then coated in a very special sauce with shredded fresh ginger and chili pepper.
	Mongolian Lamb CS3, Sliced choice lamb legs stir-fried with onions, carrots and fresh sliced garlic in a house brown sauce.
	Orange Beef CS7, Lightly breaded beef fried until crispy, coated with orange sauce served over a bed of steamed broccoli.
	Peking Duck CS14, Succulent whole duck prepared in the Peking style, delicately sliced and wrapped in steamed pancakes served with onions, shredded cucumbers, and delicious plum sauce.
	Sesame Chicken CS9, Lightly breaded diced chicken and fried to golden brown then coated with chef's special sesame sauce on a bed of lettuce sprinkled sesame seed.
	Sizzling Combination CS2, Jumbo shrimp, scallops, chicken, crabmeat, broccoli, Napa, celery, carrots, Snow peas and mushrooms sautéed in a brown sauce served on a sizzling plate.
	Sizzling Steak CS15, Sliced tenderloin steak sautéed with fresh button mushrooms and green & red bell pepper in our house special black pepper sauce.
	Spicy Triple Delight CS11, Sliced tender beef, chicken breast and shrimp stir-fried with Chinese dried chili peppers, scallions, and peanuts, served in a richly flavored brown sauce.
	Steamed Fish O39, Seasonal fish steamed then served with Chinese traditional sauce and fresh ginger, scallions and topped with cilantro. Please ask your server for details. (Price may vary)
	Walnut Chicken CS13, Diced chicken lightly breaded and fried until crispy then sautéed with chef's plum sauce topped with honey walnuts.
	West Lake Chicken CS12, Select chicken tenders lightly breaded and fried to golden brown then sautéed in a special chef's sauce with sliced cucumbers, red sweet peppers, scallions, baby corn and black mushrooms.
Chicken
	Almond Chicken C5, Diced chicken, mushrooms, broccoli stems & celery sautéed in a brown sauce topped with almond nuts.
	Cashew Chicken C3, Diced chicken, mushrooms, broccoli stems & celery sautéed in a brown sauce topped with cashew nuts.
	Chicken C7, With Snow Peas, Snow peas, water chestnuts, sliced celery and carrots stir-fried with sliced chicken breast in a white sauce.
	Chicken C11, With Broccoli, Freshly steamed broccoli and sliced chicken breast sautéed in a brown sauce.
	Chicken And Vegetables C8, Combination fresh seasonal vegetables and chicken breast sautéed in a brown sauce.
	Chicken In Black Bean Sauce C17, Black beans simmered in a spicy brown sauce and then sautéed with diced chicken, mushroom, celery, carrots and green peppers.
	Chicken In Garlic Sauce C16, Bell peppers, celery, water chestnuts, carrots, woodear mushrooms and sliced tender chicken breast sautéed in chef's garlic sauce.
	Empress Chicken C13, Breaded chicken breast, broccoli, celery, napa, carrots & onions stir-fried in a unique sweet & sour sauce.
	Garlic Chicken C4, Diced chicken, fresh mushrooms, zucchini, celery & broccoli stems stir-fried with garlic sauce.
	General Tao's Chicken C14, Chunks of chicken lightly breaded deep fried until tender & crispy and then coated with a famous General Tao's sauce surrounded with steamed broccoli.
	Hunan Chicken C15, Fresh broccoli, mushrooms, carrots and baby corn sautéed with sliced chicken breast in a hot spicy Hunan sauce.
	Kung Pao Chicken C6, Dried pepper, peanuts and scallion cooked in a brown sauce then sautéed with diced chicken.
	Lemon Chicken C10, Deep-fried chicken breast with tasty, sweet lemon sauce on top. Served on a bed of lettuce.
	Mala Chicken C9, Fresh sliced garlic and jalapenos stir-fried with diced chicken and scallions in a flavored soy sauce.
	Moo Goo Gai Pan C2, Sliced chicken breast, fresh mushrooms, broccoli, napa, celery, carrots and snowpeas stir-fried in a white chef's sauce.
	Rainbow Chicken C18, Finely chopped chicken breast, black mushrooms, water chestnuts, celery, peas & carrot, fresh garlic sautéed in a delightful sauce and served in a fresh lettuce leaf.
	Sweet And Sour Chicken C1, Breaded chicken, onions, carrots & bell peppers served with home made sweet & sour sauce.
	Szechuan Chicken C12, Chunks of chicken breaded in egg batter fried to golden brown and then stir-fried in a sweet and spicy Szechuan sauce.
Chicken, Beef, Seafood
	Bean Curd Salad
	Bok Choy & Bean Curd Soup CH11
	Eight Treasures & Bean Curd In Clay Pot CH12
	Five Spices Roasted Beef
	Five Spicy Bean Curd , CH14, With Shredded Pork
	Gin Goo Do Ts CH25
	Hong Sow Neau Gin CH29
	Hong Sow Neau Nan CH19
	Jelly Fish
	Jumbo Shrimp , CH13, With Bean Curd
	Kung Pao Squid CH33
	Lian Baan Do Si
	Mala Conch
	Mala Do Ts CH28
	May Tsai Ko Wro CH15
	Me Zhu Sha CH31
	Neau Nan Bou CH18
	Pau Tsai
	Roasted Duck CH23
	Rock Salt Prawn Chinese CH30
	Rummy Chicken
	San Gun Chung Wong CH17
	Saun Tsai Do Pyan CH26
	Sea Food Hot Pot CH16
	Shua Tsai Tsau Wro Ts CH27
	Shuay Tsai Wro Ts Tang CH10
	Simmered Sea Cucumber CH32
	Su Tsa Da Chung CH24
	Suan Tsai Do Pyan Tang
	Three Cups Chicken CH22
	Three Cups Da Chung CH21
	Three Cups Squid CH20
	Vegetarian Goose
Complete Dinner
	Complete Dinner For additional $2.95 you will receive An Egg Roll Plain Fried Rice or Steamed Rice and choice of soup: Wonton Soup Hot & Sour Soup or Egg Drop Soup
	Complete Dinner , For additional $2.95 you will receive An Egg Roll, Plain Fried Rice or Steamed Rice and choice of soup: Wonton Soup, Hot & Sour Soup or Egg Drop Soup
	Complete Dinner For additional $2.95 you will receive An Egg Roll Plain Fried Rice or Steamed Rice and choice of Soup. 1.Wonton soup 2.Hot & Sour Soup 3. Egg Drop Soup
Popular
	Apolo Fried Rice M7, Jumbo shrimp and chunks of pineapple stir-fried with steamed long grain rice, scallions, peas and carrots.
	Beef Noodle Soup M6, Chunks of beef stewed in Chinese five spices served with egg noodles top with cilantro.
	Chop Suey M4, Your choice of Pork, Beef, Chicken or Vegetable, Shrimp or Combination $8.95
	Chow Mein M1, Your choice of Pork, Beef, Chicken or Vegetable, Shrimp or Combination $8.95
	Fried Rice M2, Your choice of Pork, Beef, Chicken or Vegetable, Shrimp or Combination $8.95
	Lo Mein M3, Your choice of Pork, Beef, Chicken or Vegetable, Shrimp or Combination $8.95
	Moo Shu M8, Your choice of Pork, Beef, Chicken or Vegetable, Shrimp $9.25, Shredded cabbage, woodear mushrooms, bamboo shoots, carrots stir-fried with your choice of meats served with plum sauce wrapped in thin crepes.
	Stir-fried Rice Noodles M5, Your choice of pork, beef, chicken or Vegetable $8.95, With Shrimp or Combination $10.95, Delicious rice noodles, shredded pork, carrots & cabbage stir-fried with garlic and scallions seasoned with Chinese spices & a dash of soy sauce.
Pork
	Baby Ribs Sweet And Sour P1, Precut tender baby ribs lightly battered and dressed with traditional sweet and sour sauce accompanied with green bell pepper, pineapple and onion. (Limited orders available)
	Mala Pork P4, Fresh sliced garlic and jalapenos enhanced in a heated oil then stir-fried with shredded pork and scallions in soy sauce finished with a dash of sesame oil.
	Pork Loin In Pineapple Sauce P2, A traditional sweet & sour dish...pork loin lightly breaded and fried to golden brown then sautéed in sweet & sour pineapple sauce with cherries, pineapple and green bell peppers.
	Rock Salt Pork P5, Selected pork loin lightly breaded deep fried until crispy yet sealing in its own juices and flavor then blended with jalapenos, garlic and scallions spices served on bed of lettuce.
	Shredded Pork In Garlic Sauce P3, Shredded lean pork, bamboo shoots, carrots, celery, scallions, water chestnuts and woodear mushrooms stir-fried in chef's spicy garlic sauce.
Seafood
	Empress Shrimp S8, Breaded shrimp, broccoli, celery, napa, carrots & onions stir-fried in a unique sweet & sour sauce.
	Hunan Shrimp S14, Jumbo shrimp sautéed with baby corn, broccoli, carrots and mushrooms in a hot spicy Hunan sauce.
	Jed Scallops S11, Large tender scallops sautéed with sweet red bell peppers, broccoli and baby corn in a ginger flavored white wine sauce.
	Kung Pao Shrimp S2, Chinese chili peppers, peanuts, garlic and green onions cooked in a spicy brown sauce, then sautéed with jumbo shrimp, napa, carrots, celery, & onions.
	Pineapple Shrimp S1, Large breaded shrimp with pineapple, bell pepper and onion sautéed in home made sweet & sour sauce.
	Rock Salt Prawns S9, Jumbo shrimp dusted in seasoned flour, fried until crispy yet sealing its natural flavor, lightly wok charred with pepper, garlic, and scallions surrounded with steamed broccoli.
	Sesame Shrimp S6, Jumbo shrimp lightly breaded, deep fried then coated with chef’s mayonnaise sauce sprinkled with sesame seeds served over a bed of lettuce.
	Shrimp S7, With Mushrooms, Button mushrooms, straw mushrooms, a bit of garlic and scallions simmered to perfection in chef's brown sauce then sautéed with jumbo shrimp.
	Shrimp S3, With Lobster Sauce, Tender shrimp, peas & carrots simmered in lobster sauce with a touch of minced pork, scallions, and ginger.
	Shrimp S4, With Vegetables, Jumbo shrimp sautéed with an assortment of seasonal vegetables in brown sauce.
	Shrimp S5, With Garlic Sauce, Fresh green peppers, celery, water chestnuts, woodear mushrooms, and carrots sautéed in chef's spicy garlic sauce.
	Shrimp S13, With Black Bean Sauce, Black bean, garlic, scallions and chili sauce simmered in brown sauce and sautéed with shrimp, green pepper, celery, mushrooms & carrots.
	Triple Ingredients S10, Combination of shrimp, scallops and chicken, fresh broccoli, napa, celery, carrots and mushrooms sautéed in a brown sauce.
	Vegetable Wonton Shrimp S12, Fried jumbo shrimp Wonton stir-fried with fresh mixed vegetable.
Soups
	Baby Bok Choy Bean Curd Soup D5, (2), Bok Choy, Bamboo sliced, woodear mushroom and diced bean curd simmered in chicken broth.
	Egg Drop Soup
	Hot And Sour Soup D2, A hearty combination of diced bean curd, shredded woodear mushrooms, carrots, bamboo shoots and pork simmered in homemade hot & sour broth.
	Seafood Wonton Soup D4, (2), Shrimp, scallops, crabmeat, chicken, vegetables and wontons cooked in a chicken broth.
	Sizzling Rice Soup D6, (2), Fresh vegetables, seafood & chicken simmered in a clear chicken broth then served with sizzling rice.
	Wonton Soup D1, Wontons and shredded roast pork cooked in clear chicken broth sprinkled with diced scallions.
Vegetable
	Cottage Mixed Vegetables V1, Fresh broccoli, snowpeas, mushrooms, napa, baby corn, celery, squash, water chestnuts and carrots sautéed in white sauce.
	Dry Braised Egg Plant V3, Fresh Japanese eggplant, garlic, scallions and a touch of minced pork simmered in chef's spicy brown sauce. (This dish contains a small portion of minced pork, but can be left out upon request)
	Egg Plant In Garlic Sauce V2, Fresh Japanese egg plant simmered in garlic sauce with water chestnuts, onion, carrots and woodear mushrooms.
	Family Style Bean Curd V5, Chunks of fried bean curd and simmered in a chef's brown hot bean sauce with black mushrooms, sliced winter bamboo shoots &carrots.
	Hungsou Tofu V6, Chunks of tender bean curd simmered with snowpeas, sliced winter bamboo shoots, carrots and black mushrooms in a special brown sauce.
	Ma Bou Tofu V7, Tender diced bean curd, a touch of minced pork, peas and carrots simmered in chef's hot bean sauce sprinkled with Chinese black pepper. (This dish contains a small portion of minced pork, but can be left out upon request)
	Mala Green Beans V4, With Pork, Chicken or Beef $9.95, With shrimp$10.95, Fresh green beans stir-fried with jalapenos, garlic, scallions and Chinese pickled cabbage in soy sauce.
	Sesame Bean Curd V8, Dice fried bean curd sautéed in our General Toa's sauce sprinkled with roasted sesame seeds and served with steamed broccoli.

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749 restaurant deals in 22 cities

China Cottage

B.q. Boneless Pork

Cottage Dumplings

Crab Rangoon

Dry Braised Calamari

Fire Cracker Shrimp

Golden Calamari

Marinated Beef Sticks

Pao Pao Combination

Potstickers

Seaweed Chicken Rolls

Shrimp Rolls

Spring Roll

Tangerine Garden Mix

Beef

Beef

Beef

Beef

Crispy Sesame Beef

Green Pepper Steak

Hunan Beef

Kung Pao Beef

Mala Beef

Mongolian Beef

Chicken Mushrooms & Chili

Combination In Chef's Sauce

Cottage Chicken

Happy Family

Mala Lamb

Medallion Scallops

Mongolian Lamb

Orange Beef

Peking Duck

Sesame Chicken

Sizzling Combination

Sizzling Steak

Spicy Triple Delight

Steamed Fish

Walnut Chicken

West Lake Chicken

Almond Chicken

Cashew Chicken

Chicken

Chicken

Chicken And Vegetables

Chicken In Black Bean Sauce

Chicken In Garlic Sauce

Empress Chicken

Garlic Chicken

General Tao's Chicken

Hunan Chicken

Kung Pao Chicken

Lemon Chicken

Mala Chicken

Moo Goo Gai Pan

Rainbow Chicken

Sweet And Sour Chicken

Szechuan Chicken

Bean Curd Salad

Bok Choy & Bean Curd Soup

Eight Treasures & Bean Curd In Clay Pot

Five Spices Roasted Beef

Five Spicy Bean Curd

Gin Goo Do Ts

Hong Sow Neau Gin

Hong Sow Neau Nan

Jelly Fish

Jumbo Shrimp

Kung Pao Squid

Lian Baan Do Si

Mala Conch

Mala Do Ts

May Tsai Ko Wro

Me Zhu Sha

Neau Nan Bou

Pau Tsai

Roasted Duck

Rock Salt Prawn Chinese

Rummy Chicken

San Gun Chung Wong