Columbus Restaurants » Trattoria Roma Menu
Trattoria Roma
Tel: (614) 488-2104
Address: 1447 Grandview Ave # 432, Columbus OH
Cuisine: Italian
Average Price: $$ ($11 to $30)
Hours:
Open Mon-Thu 5pm-10pm; Fri-Sat 5pm-11pm
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2 For $20
enjoy any combination of two entrees for twenty dollars. Dinners include your choice of our house or ceasar salads | ||
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Capellini Frescaangel hair pasta tossed with pinenuts and grilled seasonal vegetables in a light lemon-white wine sauce
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Fettuccine Alfredofettuccine tossed in a romano cream sauce
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Lasagne Trattoriameat, three-cheese and spinach lasagne served with our slow cooked marinara sauce
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Penne Marinarapenne pasta tossed in our slow cooked marinara
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Rotolo Di Pastarolled pasta layered with ricotta, romano and fresh spinach over our slow cooked marinara and topped with fresh parmesan cream sauce
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Sausage Raviolissausage ravioli tossed in a light roasted pepper and tomato cream sauce
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Spaghetti And Meatballsspaghetti and meatballs in a fresh tomato sauce
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Tortellini Alla Bolognesemeat tortellini in a rich and hearty meat and mushroom ragout
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Antipasti Insalate E Zuppe
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Antipasto Mistoimported Italian meats, marinated vegetables and cheeses in a antipasti plate
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Bruchetta Alla Romanatoasted garlic bread with marinated tomatoes fontinella cheese and basil infused olive oil
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Caesar Salada traditional caesar salad with romaine lettuce, croutons and parmesan cheese
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Insalata Della Casamixed greens and vegetables tossed in our Italian vinaigrette
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Insalata Di Spinaci Con Fragoleleaf spinach, fresh strawberries, gorgonzola and pinenuts in a honey-strawberry vinaigrette
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Italian Wedding Souptrattoria's Italian wedding soup in a light chicken broth
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Minestronefresh vegetable soup with a light tomato broth
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Mozzarella Alla Capresefresh mossarella, tomato and basil finished with evo and balsamic reduction
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Antipasti, Zuppe E Insalate
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Antipasto Mistoimported Italian meats, marinated vegetables and cheeses in a antipasti plate
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Bruschetta Alla Romanatoasted garlic bread with marinated tomatoes fontinella cheese and basil infused olive oil
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Caesar Salada traditional caesar salad with romaine lettuce, croutons and romano cheese
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Ciabatta Pomodorobalsamic grilled ciabatta bread served with slow stewed tomatoes fresh basil and whipped marscapone
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Cozze Con Pancettasteamed mussels in a light sage-pancetta cream sauce served with toasted ciabatta bread
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Fritto Mistocalamari lightly breaded and flash-fried, served with a slow cooked marinara
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Insalata Della Casafresh mixed greens and vegetables tossed in our Italian vinaigrette
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Insalata Di Spinachi Con Fragoleleaf spinach, fresh strawberries, gorgonzola and pinenuts in a honey-strawberry vinaigrette
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Italian Wedding Souptrattoria's Italian wedding soup in a light chicken broth
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Minestronefresh vegetable soup with a light tomato broth
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Pollenta E Gorgonzola Ai Funghia rich porcini and mixed mushroom gorgonzola sauce over polenta
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Carne E Pollo
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Beef Braciolethinly sliced sirloin wrapped around ground veal, sausage, beef and fontinella cheese, braised with tomatoes, peppers and onions, served with rigatoni
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Osso Buccoslow cooked veal shank in a hearty tomato sauce served with a fire roasted corn and saffron risotto
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Pollo Alla Parmigianofried chicken breast finished with marinara and melted provolone served with rigatoni in light alfredo sauce
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Pollo Arrostoa rosemary and garlic roasted half chicken finished in your choice of a creamy marsala mushroom sauce or a gorgonzola-broccoli cream sauce served with red skin potatoes
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Pollo Trattoria Romaa skinless chicken breast stuffed with ditalini, asiago and soppresata served in a roasted pepper balsamic-tomato sauce, finished with lightly sautéed spinach and toasted pinenuts
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Saltimboca Alla Romanaveal scallopine with shaved prosciutto sautéed in a sage-sherry reduction with capellini and asparagus
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Vietello Alla Capreseveal scallopine layered with tomatoes and fresh mozzarella in a light chablis sauce with capers, spinach and angel hair tossed in a pesto
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Vietello Rossoveal scallopine sautéed in a balsamic, red wine tomato sauce with fresh asparagus, spaghetti and melted fontina cheese
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Vitello Trattoria RomaOur signature 'rotolo di formaggio' baked over veal in a sweet sour roasted pepper sauce, served with spaghetti tossed in a warm red pepper coulis
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Panini
served with soup or pasta salad | ||
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Capicolla Diavolocapicolla, pepperoni, salami and fontinella cheese with a roasted pepper relish and spicy aioli
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Grilled Chicken Bacon Caesargrilled chicken, crispy pancetta and romaine lettuce tossed in our caesar dressing
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Italian Sausagegrilled Italian sausage and mixed peppers with a dijonhorseradish aioli
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Meatballpork, veal, beef meatballs and smoked provolone with a slow cooked marinara
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Prosciutto Romanaparma prosciutto, fresh mozzarella and sliced roma tomatoes finished with extra virgin olive oil!
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Tuscan Chicken Saladfresh chicken salad in a pesto mayonnaise with red onions and roasted peppers
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Pasta Della Casa
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Agnolottispinach ravioli stuffed with gorgonzola, romano and ricotta in a light cream or tomato-basil sauce with mushrooms and peas
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Capellini Frescaangel hair tossed in a light lemon white wine sauce with pinenuts and mixed vegetables
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Capellini Frescaangel hair tossed in a light lemon white wine sauce with pinenuts and fresh vegetables
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Conchiglia Amatricanafresh sea scallops pan seared, served with farro tossed in a crispy pancetta tomato marinara
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Fettuccine Conchigliafresh sea scallops tossed with mixed vegetables and spinach fettuccine in a lemon-smoked salmon cream sauce
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Fettuccine Diavolofettuccine tossed with tomatoes and leeks in a spicy cayanne cream sauce
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Fettucini Con Pollo Ciavologrilled chicken with fresh tomatoes and leeks in a spicy cayenne cream sauce
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Lasagne Trattoriameat, three-cheese, spinach lasagne served with a slow cooked marinara sauce
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Linguine Alla Pescatoreshrimp, scallops, clams, mussels and fresh calamari in a light tomato fresh-herb sauce with linguine
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Linguine Alla Vongole Veracifresh, tender middle neck clams in your choice of red or white clam sauce
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Linguine Mari E Montetiger Shrimp, mixed mushrooms and pesto in tomato basil or light cream sauce
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Linguine Mari E Montetiger Shrimp, mixed mushrooms and pesto in tomato basil or light cream sauce
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Paglia E Fienospinach and egg fettuccine, tiger shrimp, scallops and fresh vegetables in a lemon-smoked salmon cream sauce
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Pollo Alla Picattaroast chicken and bowtie pasta with capers and pinenuts in a fresh lemon-pesto cream sauce
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Pollo Con Gorgonzolagrilled chicken, mixed mushrooms, sun dried tomatoes, spinach, and gorgonzola with linguine tossed in a light basil infused olive oil
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Rotolo Di Pastarolled pasta layered with ricotta, romano and fresh spinach over slow cooked marinara and topped with fresh parmesan cream sauce
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Rotolo Di Pastarolled pasta layered with ricotta, romano and fresh spinach over slow cooked marinara and topped with fresh parmesan cream sauce
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Sausage Raviolisausage stuffed ravioli tossed in a light roasted pepper and fresh tomato cream sauce
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Spaghetti Alla Carbonaraspaghetti tossed with pancetta, egg and romano in a fresh cream sauce
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Spaghetti Alla Putanescaspicy tomato sauce flavored with anchovy, olives, and capers tossed with spaghetti
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Spaghetti Con Polpette Di Carnetraditional spaghetti and meatballs made with ground veal, beef, and pork
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Spaghetti Con Polpette Di Carnetraditional spaghetti and meatballs made with ground veal, beef, and pork
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Tortelli In Salsa Salmonesmoked salmon ravioli with mascarponr in a tomato-caper cream sauce with fresh spinach and mushrooms
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Tortellini Alla Bolognesetortellini in a rich and hearty meat and mushroom ragout
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Tortellini Alla Bolognesetortellini in a rich and hearty meat and mushroom ragout
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