Columbus Restaurants » Anna's Restaurant Menu

Anna's Restaurant

Tel: (614) 799-2207

Address: 7370 Sawmill Rd, Columbus OH

Cuisine: Greek

Average Price: $$ ($11 to $30)

Hours:

Mon - Thur: 11:00 to 9:00

Fri - Sat: 11:00 to 10:00

Sun: Brunch

Buffet 11:00 to 2:30

Features:

Kid Friendly

Report Data Error

Anna’s Pita Platters Served with a Greek salad and choice of one side dish.
	The Grilled Chicken Gyro Plate All white meat chicken strips marinated and grilled with sautéed mushrooms, onions, green peppers and house sauce or lettuce, tomatoes, onion and sauce.
	The Souvlaki Gyro Plate Grilled, marinated pieces of pork tenderloin.
	The Traditional Gyro Plate An open face gyro (special blend of lean roast beef and lamb thinly sliced).
Anna’s Traditional Specialties
	Dolmathakia Dinner Six stuffed grape leaves topped with avgolemeno sauce. Served with lemon potatoes.
	Makaronia Me Kima The dish to try! Anna prepares Greek pasta topped with a delicious meat sauce in a unique way.
	Mousaka Layered eggplant, potatoes and ground meat, seasoned with savory spices and topped with béchamel cream. Served with lemon potatoes and green beans.
	Pasticio Baked macaroni layered with ground meat and grated cheeses, and seasoned with savory spices and topped with béchamel cream. Served with lemon potatoes and green beans.
	Stuffed Peppers Green peppers stuffed with ground beef, rice and spices and topped with zesty tomato sauce and Feta cheese. Served with lemon potatoes.
Anna’s Variety Plates Serves more than two.
	Anna’s Combo Two dolmathakia, two tiropita, two spanakopita, tomatoes, Feta cheese and olives, served with creamy garlic sauce, hummus and the house tzatziki.
	Pikilias Plate Tzatziki, skorthalia, hummus, Eggplant Zorba, gyro and spanakopita.
	Tratas Plate Pan fried kalamari, shrimp and scrod. Served with tzatziki.
Appetizers From The Sea
	Garithes Rafinas Shrimp sautéed in a garlic, lemon and butter sauce.
	Kalamarakia Fried baby squid served with lemon and tzatziki sauce.
	Midia Gorfu Mussels sautéed in a delightful garlic sauce.
	Octapodi (Octopus, the best!) An Aegean specialty, broiled and served with Greek vinaigrette and caramelized onions.
	Octapodi Kritis Pieces of octopus cooked slowly with tomatoes, scallions, olive oil, bay leaves and other fresh herbs, creating a very tasty appetizer.
Appetizers/orektika Served with pita bread.
	Dolmathakia Grape leaves wrapped around a blend of ground meat, rice and spices topped with avgolemono (lemon sauce).
	Eggplant Zorba Style Grilled eggplant topped with gourmet tomato basil sauce and Parmesan and Feta cheeses.
	Feta And Olives A traditional appetizer featuring pieces of Feta cheese, famous Kalamata olives, tomatoes and Salloniki peppers.
	Saganaki Flambé Kasseri cheese is a traditional Greek favorite.
	Spanakopita Spinach and Feta cheese baked in filo dough.
	Tiropita Blended Grecian cheeses along with savory Feta baked in filo dough.
	Zeus’ Feta Grilled Feta cheese served with grilled tomatoes, onions and green peppers flavored with Grecian herbs.
Beef Dishes
	Beef Kabob Beef tenderloins grilled with specially marinated, seasoned vegetables. Served with green beans and your choice of lemon potatoes or rice.
	Beef Kokinisto Makaronatha Succulent beef pieces cooked very slowly with tomatoes, scallions and fresh herbs and finished with a special Greek wine. Try this over makaronia (Greek pasta).
	Samos Beef Tips This unique dish celebrates the cuisine of Samos. Beef tenderloin tips cooked slowly with fresh tomatoes, scallions, olive oil, red wine and herbs creating a mouth-watering dish. Served with your choice of rice or Anna’s special recipe mashed potatoes.
Beverages
	Bottled Juices
	Coffee, Tea, Iced Tea
	Fountain Drinks (Free refills).
	Frappe (Iced coffee).
	Greek Coffee
	Milk
	Pepsi, Diet Pepsi, Slice, Root Beer And Dr. Pepper
For Your Dipping Pleasure
	Hummus A delightful Mediterranean bean spread made with sesame butter, olive oil and lemon. Blended with Anna’s special spices.
	Melitzanosalata An eggplant spread mixed with garlic, lemon and pine nuts.
	Skorthalia A garlic lovers’ dream, a secret garlic spread.
	Taramasalata The everyman’s caviar. A fish roe spread flavored with lemon juice, olive oil and Anna’s special spices.
	Tzatziki A cucumber, garlic and yogurt dip.
Greek Fisherman Dishes
	Bakaliaro Skorthalia Pan fried scrod. Served with green beans and skorthalia.
	Fish Plaki Baked cod, sautéed onions, celery and green peppers with our special tomato sauce. Served with rice.
	Garithes Me Ktenia Spetses Shrimp and scallops immersed in a tomato sauce and topped with Kasseri and Feta cheeses.
	Pasta Greek Islands Light tomato sauce with shrimp, scallops, crabmeat and grilled chicken strips served over rice or pasta.
	Plakas Broiled Salmon Broiled salmon topped with a light dill lemon sauce. Served with lemon potatoes. Add shrimp for an additional $2.50.
	Scrod Spetsiota Scrod cooked in a light red sauce with shrimp and topped with Kasseri and Feta cheeses.
	Spinach Shrimp Risotto
Lamb Dishes
	Arni Fournou (Roasted Lamb), Served with lemon potatoes and green beans.
	Lamb Artichokes A special dish that is loved by our regular patrons. Lamb and artichoke hearts prepared in a lemon dill sauce. Served with lemon potatoes.
	Lamb Chops Charbroiled lamb marinated in lemon, olive oil and Greek herbs and spices. Served with lemon potatoes and green beans.
	Lamb Frecase A very popular Greek dish. Tender lamb pieces cooked with a variety of greens in a light, lemon sauce.
	Lamb Kokinisto Succulent lamb pieces cooked very slowly with tomatoes, scallions and fresh herbs, and finished with a special Greek wine. Try this over makaronia (Greek pasta).
	Lamb Manestra A very popular Greek dish. Lamb and orzo baked slowly in a zesty sauce.
	Lamb Parnasos A Greek Shepherd Favorite. Succulent lamb pieces cooked with fresh tomatoes, onion, mushrooms, eggplant and zucchini. Served with your choice of rice or Anna’s special recipe mashed potatoes.
	Lamb Piperrato Tender pieces of lamb cooked with green peppers in a light, spicy wine sauce. Served with your choice of rice or Anna’s special recipe mashed potatoes.
Pork Dishes
	Brizoles Marinated pork chops served with green beans and lemon potatoes.
	Brizoles Yiahni Juicy broiled pork chops are transferred to be cooked with tomatoes, peppers and scallions creating a super dish. Served with rice.
	Loukanico (Spetsofagi), An imported Greek sausage cooked with green peppers and fresh tomatoes in a very unique way for a sensational taste. Served with your choice of rice, lemon potatoes or Anna’s special recipe mashed potatoes.
	Pork Kritis Pork tenderloin, leeks and mushrooms in a light peppercorn sauce. Served with your choice of lemon potatoes or rice.
	Souvlaki Kabob Charbroiled marinated pork tenderloin with seasoned garden vegetables. Served with green beans and your choice of lemon potatoes or rice.
Side Orders
	Beans
	Bread Rolls
	Extra Feta
	Extra Gyro Sauce
	Extra Tzatziki Sauce
	French Fries
	Lemon Potatoes
	Pita
	Rice
Soups And Salads Served with pita bread.
	Aegean Sunshine Salad Tuna chunks topped with a light lemon dressing served over a Greek salad.
	Anna’s Lentil Soup
	Avgolemono Chicken lemon soup.
	Greek Fisherman Salad Shrimp, scallops and crabmeat over a Greek salad topped with olive oil lemon sauce.
	Greek Salad Crispy lettuce, tomatoes, olives, onions, green peppers, cucumbers and Feta cheese, topped with Anna’s own Greek dressing.
	Grilled Chicken Salad Grilled fresh chicken breast strips served over a Greek salad.
	Horiatiki Salad A village favorite! This salad is a blend of tomatoes, cucumbers, onions, kalamata olives, green peppers and Feta cheese. Topped with oregano and olive oil.
	Opa Salad Gyro meat served over a Greek salad.
	Salmon Salad Grilled specially marinated salmon fillet served over a Greek salad.
	Souvlaki Salad Grilled pork tenderloin served over a Greek salad.
	Tossed Salad
Vegetarian Dishes
	Eggplant And Zucchini Zorba Eggplant strips and zucchini roasted and then baked in our light, house tomato basil sauce sprinkled with a variety of cheeses. Served with your choice of rice or Anna’s special recipe mashed potatoes.
	Eggplant Greek Style ½ large eggplant stuffed with a variety of roasted vegetables, topped with a gourmet tomato sauce and Feta and Parmesan cheeses. Served with lemon potatoes.
	Meatless Stuffed Peppers Served with lemon potatoes.
	Veggie Delight Grilled zucchini, mushrooms, green peppers and onion served over rice.

Driving directions to this restaurant

Lotus NY, New York
30% off all food & drink
Fatta Cuckoo, New York
30% off all food & drink
The Mussel Pot, New York
30% off all food & drink
Atrio Restaurant at Conrad, Miami
30% off all food & drink
Imperial Fez, Louisville
30% off all food & drink

751 restaurant deals in 22 cities

Anna's Restaurant

The Grilled Chicken Gyro Plate

The Souvlaki Gyro Plate

The Traditional Gyro Plate

Dolmathakia Dinner

Makaronia Me Kima

Mousaka

Pasticio

Stuffed Peppers

Anna’s Combo

Pikilias Plate

Tratas Plate

Garithes Rafinas

Kalamarakia

Midia Gorfu

Octapodi

Octapodi Kritis

Dolmathakia

Eggplant Zorba Style

Feta And Olives

Saganaki

Spanakopita

Tiropita

Zeus’ Feta

Beef Kabob

Beef Kokinisto Makaronatha

Samos Beef Tips

Bottled Juices

Coffee, Tea, Iced Tea

Fountain Drinks

Frappe

Greek Coffee

Milk

Pepsi, Diet Pepsi, Slice, Root Beer And Dr. Pepper

Hummus

Melitzanosalata

Skorthalia

Taramasalata

Tzatziki

Bakaliaro Skorthalia

Fish Plaki

Garithes Me Ktenia Spetses

Pasta Greek Islands

Plakas Broiled Salmon

Scrod Spetsiota

Spinach Shrimp Risotto

Arni Fournou

Lamb Artichokes

Lamb Chops

Lamb Frecase

Lamb Kokinisto

Lamb Manestra

Lamb Parnasos

Lamb Piperrato

Brizoles

Brizoles Yiahni

Loukanico

Pork Kritis

Souvlaki Kabob

Beans

Bread Rolls

Extra Feta

Extra Gyro Sauce

Extra Tzatziki Sauce

French Fries

Lemon Potatoes

Pita

Rice

Aegean Sunshine Salad

Anna’s Lentil Soup

Avgolemono

Greek Fisherman Salad

Greek Salad

Grilled Chicken Salad

Horiatiki Salad

Opa Salad

Salmon Salad

Souvlaki Salad

Tossed Salad

Eggplant And Zucchini Zorba