Columbus Restaurants » Anna's Restaurant Menu
Anna's Restaurant
Tel: (614) 799-2207
Address: 7370 Sawmill Rd, Columbus OH
Cuisine: Greek
Average Price: $$ ($11 to $30)
Hours:
Mon - Thur: 11:00 to 9:00
Fri - Sat: 11:00 to 10:00
Sun: Brunch
Buffet 11:00 to 2:30
Features:
Kid Friendly
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Anna’s Pita Platters
Served with a Greek salad and choice of one side dish. | ||
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The Grilled Chicken Gyro PlateAll white meat chicken strips marinated and grilled with sautéed mushrooms, onions, green peppers and house sauce or lettuce, tomatoes, onion and sauce.
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The Souvlaki Gyro PlateGrilled, marinated pieces of pork tenderloin.
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The Traditional Gyro PlateAn open face gyro (special blend of lean roast beef and lamb thinly sliced).
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Anna’s Traditional Specialties
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Dolmathakia DinnerSix stuffed grape leaves topped with avgolemeno sauce. Served with lemon potatoes.
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Makaronia Me KimaThe dish to try! Anna prepares Greek pasta topped with a delicious meat sauce in a unique way.
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MousakaLayered eggplant, potatoes and ground meat, seasoned with savory spices and topped with béchamel cream. Served with lemon potatoes and green beans.
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PasticioBaked macaroni layered with ground meat and grated cheeses, and seasoned with savory spices and topped with béchamel cream. Served with lemon potatoes and green beans.
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Stuffed PeppersGreen peppers stuffed with ground beef, rice and spices and topped with zesty tomato sauce and Feta cheese. Served with lemon potatoes.
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Anna’s Variety Plates
Serves more than two. | ||
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Anna’s ComboTwo dolmathakia, two tiropita, two spanakopita, tomatoes, Feta cheese and olives, served with creamy garlic sauce, hummus and the house tzatziki.
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Pikilias PlateTzatziki, skorthalia, hummus, Eggplant Zorba, gyro and spanakopita.
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Tratas PlatePan fried kalamari, shrimp and scrod. Served with tzatziki.
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Appetizers From The Sea
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Garithes RafinasShrimp sautéed in a garlic, lemon and butter sauce.
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KalamarakiaFried baby squid served with lemon and tzatziki sauce.
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Midia GorfuMussels sautéed in a delightful garlic sauce.
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Octapodi(Octopus, the best!) An Aegean specialty, broiled and served with Greek vinaigrette and caramelized onions.
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Octapodi KritisPieces of octopus cooked slowly with tomatoes, scallions, olive oil, bay leaves and other fresh herbs, creating a very tasty appetizer.
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Appetizers/orektika
Served with pita bread. | ||
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DolmathakiaGrape leaves wrapped around a blend of ground meat, rice and spices topped with avgolemono (lemon sauce).
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Eggplant Zorba StyleGrilled eggplant topped with gourmet tomato basil sauce and Parmesan and Feta cheeses.
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Feta And OlivesA traditional appetizer featuring pieces of Feta cheese, famous Kalamata olives, tomatoes and Salloniki peppers.
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SaganakiFlambé Kasseri cheese is a traditional Greek favorite.
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SpanakopitaSpinach and Feta cheese baked in filo dough.
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TiropitaBlended Grecian cheeses along with savory Feta baked in filo dough.
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Zeus’ FetaGrilled Feta cheese served with grilled tomatoes, onions and green peppers flavored with Grecian herbs.
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Beef Dishes
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Beef KabobBeef tenderloins grilled with specially marinated, seasoned vegetables. Served with green beans and your choice of lemon potatoes or rice.
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Beef Kokinisto MakaronathaSucculent beef pieces cooked very slowly with tomatoes, scallions and fresh herbs and finished with a special Greek wine. Try this over makaronia (Greek pasta).
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Samos Beef TipsThis unique dish celebrates the cuisine of Samos. Beef tenderloin tips cooked slowly with fresh tomatoes, scallions, olive oil, red wine and herbs creating a mouth-watering dish. Served with your choice of rice or Anna’s special recipe mashed potatoes.
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Beverages
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Bottled Juices |
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Coffee, Tea, Iced Tea |
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Fountain Drinks(Free refills).
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Frappe(Iced coffee).
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Greek Coffee |
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Milk |
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Pepsi, Diet Pepsi, Slice, Root Beer And Dr. Pepper |
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For Your Dipping Pleasure
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HummusA delightful Mediterranean bean spread made with sesame butter, olive oil and lemon. Blended with Anna’s special spices.
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MelitzanosalataAn eggplant spread mixed with garlic, lemon and pine nuts.
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SkorthaliaA garlic lovers’ dream, a secret garlic spread.
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TaramasalataThe everyman’s caviar. A fish roe spread flavored with lemon juice, olive oil and Anna’s special spices.
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TzatzikiA cucumber, garlic and yogurt dip.
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Greek Fisherman Dishes
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Bakaliaro SkorthaliaPan fried scrod. Served with green beans and skorthalia.
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Fish PlakiBaked cod, sautéed onions, celery and green peppers with our special tomato sauce. Served with rice.
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Garithes Me Ktenia SpetsesShrimp and scallops immersed in a tomato sauce and topped with Kasseri and Feta cheeses.
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Pasta Greek IslandsLight tomato sauce with shrimp, scallops, crabmeat and grilled chicken strips served over rice or pasta.
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Plakas Broiled SalmonBroiled salmon topped with a light dill lemon sauce. Served with lemon potatoes. Add shrimp for an additional $2.50.
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Scrod SpetsiotaScrod cooked in a light red sauce with shrimp and topped with Kasseri and Feta cheeses.
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Spinach Shrimp Risotto |
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Lamb Dishes
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Arni Fournou(Roasted Lamb), Served with lemon potatoes and green beans.
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Lamb ArtichokesA special dish that is loved by our regular patrons. Lamb and artichoke hearts prepared in a lemon dill sauce. Served with lemon potatoes.
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Lamb ChopsCharbroiled lamb marinated in lemon, olive oil and Greek herbs and spices. Served with lemon potatoes and green beans.
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Lamb FrecaseA very popular Greek dish. Tender lamb pieces cooked with a variety of greens in a light, lemon sauce.
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Lamb KokinistoSucculent lamb pieces cooked very slowly with tomatoes, scallions and fresh herbs, and finished with a special Greek wine. Try this over makaronia (Greek pasta).
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Lamb ManestraA very popular Greek dish. Lamb and orzo baked slowly in a zesty sauce.
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Lamb ParnasosA Greek Shepherd Favorite. Succulent lamb pieces cooked with fresh tomatoes, onion, mushrooms, eggplant and zucchini. Served with your choice of rice or Anna’s special recipe mashed potatoes.
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Lamb PiperratoTender pieces of lamb cooked with green peppers in a light, spicy wine sauce. Served with your choice of rice or Anna’s special recipe mashed potatoes.
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Pork Dishes
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BrizolesMarinated pork chops served with green beans and lemon potatoes.
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Brizoles YiahniJuicy broiled pork chops are transferred to be cooked with tomatoes, peppers and scallions creating a super dish. Served with rice.
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Loukanico(Spetsofagi), An imported Greek sausage cooked with green peppers and fresh tomatoes in a very unique way for a sensational taste. Served with your choice of rice, lemon potatoes or Anna’s special recipe mashed potatoes.
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Pork KritisPork tenderloin, leeks and mushrooms in a light peppercorn sauce. Served with your choice of lemon potatoes or rice.
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Souvlaki KabobCharbroiled marinated pork tenderloin with seasoned garden vegetables. Served with green beans and your choice of lemon potatoes or rice.
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Side Orders
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Beans |
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Bread Rolls |
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Extra Feta |
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Extra Gyro Sauce |
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Extra Tzatziki Sauce |
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French Fries |
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Lemon Potatoes |
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Pita |
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Rice |
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Soups And Salads
Served with pita bread. | ||
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Aegean Sunshine SaladTuna chunks topped with a light lemon dressing served over a Greek salad.
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Anna’s Lentil Soup |
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AvgolemonoChicken lemon soup.
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Greek Fisherman SaladShrimp, scallops and crabmeat over a Greek salad topped with olive oil lemon sauce.
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Greek SaladCrispy lettuce, tomatoes, olives, onions, green peppers, cucumbers and Feta cheese, topped with Anna’s own Greek dressing.
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Grilled Chicken SaladGrilled fresh chicken breast strips served over a Greek salad.
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Horiatiki SaladA village favorite! This salad is a blend of tomatoes, cucumbers, onions, kalamata olives, green peppers and Feta cheese. Topped with oregano and olive oil.
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Opa SaladGyro meat served over a Greek salad.
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Salmon SaladGrilled specially marinated salmon fillet served over a Greek salad.
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Souvlaki SaladGrilled pork tenderloin served over a Greek salad.
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Tossed Salad |
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Vegetarian Dishes
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Eggplant And Zucchini ZorbaEggplant strips and zucchini roasted and then baked in our light, house tomato basil sauce sprinkled with a variety of cheeses. Served with your choice of rice or Anna’s special recipe mashed potatoes.
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Eggplant Greek Style½ large eggplant stuffed with a variety of roasted vegetables, topped with a gourmet tomato sauce and Feta and Parmesan cheeses. Served with lemon potatoes.
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Meatless Stuffed PeppersServed with lemon potatoes.
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Veggie DelightGrilled zucchini, mushrooms, green peppers and onion served over rice.
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