Artie's Steak & Seafood Restaurant Menu | Bronx, NY 10464 (718) 885-9885 - Food Reviews and Images

Artie's Steak & Seafood Menu

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Menu
Appetizers
	1 2 3 4 5 Grilled Shrimp and Sea Scallops with braised tomato and basil oil
	1 2 3 4 5 Tuna Sashimi with mango and wasabi dipping sauce
	1 2 3 4 5 Buffalo Mozzarella Salad with vine ripe tomatoes, fresh basil and virgin olive oil
	1 2 3 4 5 Pan Roasted Maryland Crabcake with champagne, shallots, dijon and cream
	1 2 3 4 5 Chargrilled Calamari Salad with mesclun greens and lemon basil vinaigrette
	1 2 3 4 5 Fried Calamri served with marinara sauce
	1 2 3 4 5 Antipasto of the Day
	1 2 3 4 5 Hot Antipasto
	1 2 3 4 5 Classic Caesar Salad
	1 2 3 4 5 Buffalo Chicken Wonton with blue diavlo sauce
	1 2 3 4 5 Eggplant Rollatine with four cheese, fresh herbs and tomato sauce
	1 2 3 4 5 Cold Scungilli Salad with lemon-herb vinaigrette on mesclun greens
	1 2 3 4 5 Mussels marinara, fra diavlo or bianco
	1 2 3 4 5 Baked Clams Oreganata
	1 2 3 4 5 Clams Casino
	1 2 3 4 5 Littleneck Clams Posillipo with cherry tomatoes, garlic and white wine
	1 2 3 4 5 Clams on the Half Shell
	1 2 3 4 5 Jumbo Shrimp Cocktail
	1 2 3 4 5 Seafood Salad clams, mussels, calamari and shrimp with a fresh herb-diced tomato vinaigrette
Soups
	1 2 3 4 5 Creamy New England Clam Chowder
	1 2 3 4 5 Hearty Manhattan Clam Chowder
	1 2 3 4 5 Soup Du Jour
Pasta above served with garden salad
	1 2 3 4 5 Frutta Di Mare shrimp, mussels and clams sauteed in a spicy red sauce, served over fettuccine
	1 2 3 4 5 Rigatoni with hot and sweet sausage and mushrooms in a light tomato sauce
	1 2 3 4 5 Angel-Hair with shrimp, scallops, artichokes, black olives and tomatoes
	1 2 3 4 5 Fettuccine with Shrimp and Lobster in a creamy alfredo sauce with fresh herbs, parmesan and Romano cheese
	1 2 3 4 5 Linguine with Shrimp and Broccoli sun dried tomatoes, sliced garlic and virgin olive oil
	1 2 3 4 5 Baked Ziti with tomato, ricotta, parmesan and mozzarella cheese
	1 2 3 4 5 Linguine with White or Red Clam Sauce imported olive oil, garlic, parsley and herbs
	1 2 3 4 5 Linguine Alio Olio sliced garlic and extra virgin olive oil
	1 2 3 4 5 Ziti with Broccoli garlic, olive oil and sun dried tomatoes
	1 2 3 4 5 Linguine with Shrimp and Lobster in red sauce with mushrooms, scallions, garlic and crushed red pepper
	1 2 3 4 5 Zuppa Di Pesce king crab, whole lobster, clams, mussels, shrimp, scallops and calamari served over linguine in a red or white
Broiled Seafood also available steamed
	1 2 3 4 5 Alaskan King Crab Legs
	1 2 3 4 5 Broiled Lobster Tail
	1 2 3 4 5 Broiled Twin Tail
	1 2 3 4 5 Surf N Turf broiled lobster tail and filet mignon
	1 2 3 4 5 Surf N Surf broiled lobster tail with shrimp scampi or fried shrimp
Entree
	1 2 3 4 5 Veal Marsala or Francese served with rice
	1 2 3 4 5 Chicken Francese or Marsala served with rice
	1 2 3 4 5 Shrimp and Chicken Francese served with rice
	1 2 3 4 5 Veal Parmigiana served with spaghetti
	1 2 3 4 5 Chicken Parmigiana served with spaghetti
	1 2 3 4 5 Eggplant Parmigiana served with spaghetti
	1 2 3 4 5 Shrimp Parmigiana served with spaghetti
	1 2 3 4 5 Shrimp and Chicken Parmigiana served with spaghetti
From Our Grill above served with salad
	1 2 3 4 5 Chargrilled Filet Mignon
	1 2 3 4 5 Oven Roasted Rack of Lamb
	1 2 3 4 5 Chargrilled NY Sirloin with Crunchy Onions
	1 2 3 4 5 Wood Grilled Center Cut Pork Chops
	1 2 3 4 5 Pork Chops Italian Style with hot vinegar peppers and roasted potatoes
	1 2 3 4 5 Marinated Grilled Chicken Breast
	1 2 3 4 5 Blackened Ribeye Steak
	1 2 3 4 5 Woodgrilled 24 oz. T-Bone steak
	1 2 3 4 5 Grilled Hamburger Classic served with French fries and cole slaw
From the Sea above served with garden salad all fish available grilled, broiled or blackened
	1 2 3 4 5 Oven Roasted Chilean Sea Bass with zucchini dill pancakes and pickled shallots
	1 2 3 4 5 Chardonnay Poached Salmon with littleneck clams and New England mussels in a cherry tomato broth
	1 2 3 4 5 Bacon Wrapped Sea Scallops with grilled asparagus and lemon butter
	1 2 3 4 5 Caribbean Jerked Mahi-Mahi with sauteed spinach and mango sauce
	1 2 3 4 5 Black and White Sesame Tuna with marinated Asian vegetables and ponzu sauce
	1 2 3 4 5 Captains Platter shrimp, scallops, fillet of sole and clams broiled in a light scampi sauce served with rice
	1 2 3 4 5 Jumbo Shrimp Scampi served with rice
	1 2 3 4 5 Broiled Fillet of Sole served with rice
	1 2 3 4 5 Fillet of Sole with Crab Meat served with rice
	1 2 3 4 5 Grilled Mediterranean Jumbo Shrimp served with rice
Fried Seafood fried seafood served with garden salad, French fries, cole slaw and tartar sauce
	1 2 3 4 5 Fried Fishers Platter
	1 2 3 4 5 Seas Scallops
	1 2 3 4 5 Fillet of Sole
	1 2 3 4 5 Little Neck Clams
	1 2 3 4 5 Jumbo Shrimp

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