Astoria Restaurants » Sagapo Restaurant Menu
Sagapo Restaurant
Tel: (718) 626-0303
Address: 3421 34th Ave, Astoria NY
Cuisine: Greek,Mediterranean
Average Price: $$ ($11 to $30)
Hours:
Mon:-Sun:12pm-12am
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Cheese
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FetaSuperb Greek Cheese Made Of Sheep'S Milk
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KasseriSheep'S Cheese From Epirus
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KefalogravieraSheep'S Cheese
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TyrosalataThis Spicy Spread Is A Creamy Mixture Of Greek Cheeses And Peppercorns
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Coffee & Tea
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American CoffeeRegular Or Decaf
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CappuccinoRegular Or Decaf
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EspressoRegular Or Decaf
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Greek Coffee |
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Homemade Iced Tea |
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Tsai S' AgapoCretan Mountain Tea
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Cold Appetizers
All dips, purees, spreads, and Salads Are exclusively, Prepared At S'agapo Using Authentic Cretan Recipes | ||
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AmbeloloiPiquant, Aromatic Spread Made From Vine Leaves
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Cretan DakoBarley Rusks Smothered In Freshly Grated Tomato, Feta, And Herbs
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MaintanouriThis Spicy, Yet Refreshing Parsley Spread Is Vitamin-Packed And Also Freshens The Breath
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MelitzaniLightly Roasted Eggplant Mousse That'S Smoky In Flavor
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Pantzari SkordaliaBeet, Potato And Garlic Spread That Tastes Great With Fried Foods
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Pikilia OrektikonIncludes A Variety Of The Above Spreads
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PiperosiThis Fine Puree Is Made From Roasted Sweet Red Peppers
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RevitholiGreek Hummus Combining Chickpeas, Tahini, And Fresh Herbs
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SkordaliaAnother Greek Classic, This Potato And Garlic Dip Is A Perfect Accompaniment To Fish
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TaramasiA Carp Roe Mousse With The Flavor Of The Mediterranean Sea
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TzatzikiHis Classic Greek Dip Is Made From Strained Cream Yogurt, Cucumbers And Garlic
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Cold Beverages - Mineral Water
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Ioli Natural |
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San Pelegrino |
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Souroti |
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Cold Beverages - Soda Pop
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7-up |
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Club Soda |
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Coke |
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Diet Coke |
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Ginger Ale |
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Tonic Water |
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Hot Appetizers
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AtherinaSeasonal, Mediterranean Sperring Tossed In Flour And Pan Fried
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BekromezesDiced Pork Marinated In A Blend Of Herbs And Lightly Sautéed With White Wine
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DolmadakiaHomemade Stuffed Grape Leaves (W/Rice And Herbs, Served With Tzatziki
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Fried KalamariLightly Floured Squid, Pan Fried And Served With Skordalia
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KaltsouniaTraditional Cretan Cheese And Mint Dumplings Fried & Served With Clover Honey
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KeftedakiaClassic Cretan Meatballs Made With The Finest Cuts Of Beef, Herbs And Spices
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KleftomezesTender Diced Leg Of Lamb Lightly Sautéed With White Wine
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Kolokithakia & MelitzanesLightly Fried Zucchini And Eggplant With Skordalia
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LukanikoThese Traditional Cretan Sausages Are Homemade Using Fine Cuts Of Pork And Herbs
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Ohtapodi SkarasExceptionally Tender Grilled Mediterranean Octopus
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Ortikia SkarasAn Exotic Dish Of Grilled Marinated Quail
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VlahopitaTraditional Spinach Pie Made On Our Premises Using Homemade Dough
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Main Courses - Fish
Charcoal Grilled or Broiled Dishes Served With Your Choice of vegetable, Potato or Cretan Rice Pilaf. All Whole Fish Are Seasonal and Come Priced According to Size | ||
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BakaliarosSalt-Dried Cod Fish Lightly Fried And Served With Potato-Garlic Puree
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Barbounia SavoriRed Mullets Brushed With Fresh Tomato Sauce, Herbs And Citrusy Wine
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Garides Ala GrekaFresh Jumbo Shrimp Broiled With Fresh Tomatoes, Herbs And Cheese
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Garides SkarasChar-Grilled Fresh Jumbo Shrimp Basted With Fresh Herbs
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HalibutThis Premium Delight Is The Most Flavorful East Coast Canadian Fish
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Kalamari Ala GrekaMarinated Fresh Squid Broiled With Tomatoes, Peppers, Onions And Garlic
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Kalamari SkarasGrilled Fresh Whole Squid Served With Potato-Beet Puree
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Pikilia ThalasinonFor 2 Or More, Variety Platter Of Chef'S Choice Seafood
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SargosThis North Sea King Of Fish, The Black Porgy, Is S'Agapo'S Proud Specialty
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ScallopsCanadian Sea-Dried Scallops Ala Greka
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Sea BassThis North Atlantic Fish Is Meaty Yet Delicately Mild On The Palate
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SinagridaCharbroiled Moist, Sweet-Tasting, Gulf Red Snapper
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SolomosWild Canadian Red Salmon Broiled With Fresh Herbs And Garlic
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Stuffed SeafoodShrimps Stuffed W/ Fresh Crabmeat & Filet Of Flounder Rolled W/ Spinach And Feta
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TonosNorth Atlantic Yellow Fin Tuna
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TsipouraOne Of The Finest Domestic Fish, This Porgy Is Delicate Yet Full Of Flavor
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XifiasFresh Domestic Swordfish Basted With Rosemary, Garlic And Tomato
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Main Courses - Magirefta
Oven Specialties Prepared Fresh Daily | ||
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Gemista KolokithakiaStuffed Zucchini With Chopped Beef In Egg-Lemon Sauce With Artichokes
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PastitsioPasta With Chopped Beef, Fresh Tomato And Cheese Covered With Bechamel
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Vegetarian MousakaEggplant, Zucchini, Potato And Fresh Tomato Covered With Bechamel
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Main Courses - Meats
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Arnisio SouvlakiLeg Of Lamb On A Skewer With Tomatoes, Peppers And Onions
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Biftekia S' AgapoPatties Of Chopped Beef, Bulgar Wheat, Herbs And Spices
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Brizoles PikiliaFor 2 Or More, Variety Platter Of Steaks, Chops And Chicken Breast
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Damali FiletoTender Prime Loin Filet Marinated With Herbs On Grill
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Hirines BrizolesLean-Cut Pork Chops Marinated With Herbs On Grill
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Kotopoulo SouvlakiDiced Breast Of Chicken On A Skewer With Tomatoes, Peppers And Onions
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Kotopoulo StithosTender, Lean Breast Of Chicken, Marinated And Grilled
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PaidakiaSpring Lamb Chops Grilled And Basted With Fresh Lemon Juice And Herbs
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Paidakia Kare GalactosGrilled Succulent, Baby Rack Of Lamb
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Rib SteakExceptional Cut Of Quality Beef, Grilled And Basted With Fresh Lemon Juice And Herbs
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Shell, Steak / N.y. CutBoneless Prime Beef Grilled And Basted With Fresh Lemon Juice And Herbs
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S'agapo Sweet Delights
Our Desserts Are Homemade Daily Depending on the Seasonal Availability of Certain ingredients, Ask Your Waiter For Daily Specials | ||
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Athenian Cream CakeCustard And Whipped Cream On Honey Dipped Biscuits, Topped With Bits Of Nuts
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BaklavaThis Dessert Has A Thick Inner Layer Of Mixed Chopped Nuts
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GalaktobourekoA Very Rich Cake Made With Delicate Filo And A Custard Filling
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Giaourti Me MeliA Dessert Of Strained Yoghurt With Clover Honey And Walnuts
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HalvaThis Moist, Sweet Delight Has No Eggs Or Dairy Products
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MilopitaApple Pie, Home Made Filo With Apple Chunks Folded In Dough
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Saganaki
A Classic Cheese - Lover's delight: Saganaki Is Cheese Slowly Melted in a Special Dish and Broiled Until Golden Brown | ||
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HaloumiMade With Imported Cheese From Cyprus
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KefalotiriClassic Saganaki Made With Imported Cheese From Greece
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ManitariPortabella Mushroom, Herbs And Kefalotiri
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Salads
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AgrotikiA Mesclun Blend Of Garden Greens Tossed With Herbs
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ArhontikiCombination Of Garden And Wild Greens With Herbs And Grated Cheese
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GigantesLima Bean Salad Topped With Fresh Dill, Onions And Extra Virgin Olive Oil
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HoriatikiTomatoes, Cucumbers And Greens Mixed With Herbs And Feta Cheese
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LahanopoulaShredded Cabbage And Carrot Salad Tossed With Herbs
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Santorini FavaPureed Split Peas With Fresh Parsley, Red Onions And Extra Virgin Olive Oil
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Savory Greens, Vegetables And Side Dishes
All Greens and Vegetables Are seasonal! They Are Par-boiled and Served With Extra Virgin Olive oil, Fresh Lemon or Vinegar | ||
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Lemonates Patates FournouRoasted Lemon Potatoes
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RadikiaFresh Dandelions
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SpanakiSautéed Crowns Of Spinach
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Tiganites PatatesFreshly Cut French Fries
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TragopilafoCretan Rice Pilaf
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VruvesCalifornia Broccoli Rabe
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