Boston Restaurants » Mrkt Menu
Mrkt
Tel: (617) 367-0658
Address: 130 Water St , Boston MA
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Desserts
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Magic Cubeduo of chocolate mousse with brandied cherries
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Mini Apple Crisp Tartheirloom apples with oatmeal crisp, whipped mascarpone
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Profiterolesvanilla ice cream puffs valrhona chocolate sauce, warm pine apple compote
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Tira Mi Suespresso mascarpone, kahlua syrup, lady fingers layered belgian chocolate ganache
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Dinner Entrees - Cold
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Antipastisalami, jamon serrano, frittata, olives, asparagus, mushrooms, and cheeses
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Baked Artichokegoat cheese stuffing, pickled capsicum
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Bread & Butterhome baked fresh breads with whipped french butter with sea salt
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Capresefresh mozzarella & cured tomato red onion marmalade & arugula
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Cheese Plategrapes, fruit bread & toasted nuts 3 cheeses or 4 cheeses
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Exotic Mushroom Bruschettebalsamic sweet onions, flat bread
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Grilled Asparagus Saladsmoked paprika aioli, bacon bits, soy glace
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Grilled Skirt Steak Larbkobe beef sliced thin, bibb lettuce, thai chili lemongrass-lime dressing
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Lobster Saladradish, pine apple, water melon, lemon aioli, mizuna greens with pickled ginger juice
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Market Caesarhalf romaine heart, anchovy dressing, crouton
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Mkt Greenstender greens with spicy mint caramel vinaigrette
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Roasted Olives8 kinds baked with lemon & spices, fresh radish warm bread
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Roasted Pork Lointhinly sliced pork with melted blue cheese & port reduction with figs
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Salamisalami, sopressata, serrano ham, cornichons grilled bread
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Tuna And Hamachi Sashimispice of angels, calamansi ponzu, shredded cucumbers & carrots
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Dinner Entrees - Hot
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Alaskan Codwhite mis- truffle oil
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Beef Skewersbeef tenderloin tips, adobo
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Chicken Stuffed With Pea Stemssweet - garlicky sauce
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Crisp Fried Squidhot- hot habanero aioli, sweet sassy dipping sauce
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Cumin Dusted Sea BassBhutanese red rice, steamed bok choi, green onion and garlic puree
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Fried Veal & Leek Dumplingsspiced plum sauce
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Grilled Lamb Chops (2 Pcs.)australian lamb, zucchini patties, curried yogurt
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Grilled Pizza Margheritabuffalo mozzarella, tomato, basil, and chili oil
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Grilled Spicy Shrimpchopped iceberg lettuce, red cabbage and carrots, lychee-dressing, cashews & jalapeno
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Little Neck Clam Roastdasi- tomato broth, olive oil poached tomatoes
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Lobster And Shrimp Casserolechanterelle mushroom braised with giant white beans, saffron syrup
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Lumpiang Shanghaipork spring rolls with bean sprouts, palm vinegar with garlic dipping sauce
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Mix Grill1/2 squab, 1 lamb chop, 2 beef skewers, crazy coffee, bbq sauce, braised collards
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Mkt Burgerprime chuck and brisket ground with sea salt and tell cherry pepper, provolone cheese, truffle- miso mayo , frites
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Moulard Duck Burgersmoked duck meat, moroccan spices, sweet mustard, frites
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Seared Sea Scallopscarrot- ginger chutney, cucumber and dill slaw
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Smoked Salmon Arepasaffron and corn cake with local smoked salmon and caviar
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Tuna Burgerchopped chi tuna loin with sambal, scallions, sesame oil, kwe pie mayo with soy, petite green salad
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Warm Frittata With Spinachtruffle frisee salad, crispy shallots
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Lunch Plate
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Beef Tenderloinarugula and tomato salad
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Chicken And Goat Cheesegrilled free range chicken breast, spinach, chevre, bacon on tomato focaccia
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Cumin Crusted Sea BassBhutanese red rice, wilted bok choi, green onion and garlic puree
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French Ham & Cheesesliced ham and cheese roast pork loin, gruyere on demi baguette, frites
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Grilled Salmon Filletgreek marinated vegetables, sumac sauce
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Grilled Spicy Shrimpchopped iceberg lettuce, red cabbage and carrots, lychee dressing, cashews and jalapeno
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Linguini With Clamspepperoncini, bread crumbs, white wine
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Lobster Saladmaine lobster meat, radish, pineapple, watermelon mayo, mizuna greens with ginger juice
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Mkt Burgerprime chick and brisket ground with sea salt, tellichery black pepper, provolone cheese truffle- miso mayo and fries
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Pasta - Risotto Of The Day |
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Roasted Organic Chickenherb sweet potato, natural jus with bay leaf and sherry
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Skirt Steak Larbkobe beef skirt grilled rare then sliced thinly. bibb lettuce, lemongrass-lime-thai chili dressing
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Tuna Burgerchopped ahi tuna with sambal and scallion, kewpie mayo with soy, mini green salad
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Lunch Starters
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Baked Artichokevermont chevre stuffing & pickled capsicum
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Capresebuffalo mozzarella & cured tomato red onion marmalade and arugula
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Grilled Asparagus Saladsmoked paprika aioli, bacon bits soy glaze
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Grilled Pizza Margheritabuffalo mozzarella, tomato, basil, chili oil
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Grilled Tunagarlicky potato salad with Tonnato sauce
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Mkt Caesarhalf romaine heart, anchovy dressing, croutons with shrimp or chicken
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Mkt Greenssweet, soft lettuces with spicy mint- caramel dressing
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Park Lumpiaspringrolls with beansprouts, palm vinegar with garlic dipping sauce
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Smoke Salmoncucumber- dill salad and grilled flatbread, yogurt sauce
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Tri Color Saladendive, frisee and radicchio, green apples & champagne vinaigrette
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Warm Frittata With Spinachtruffled frisee salad, crispy shallots
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