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PANCAKES
Served with choice of bacon or sausage (patty or link)
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Buttermilk
Served with butter and syrup , Add blueberries or toasted pecans $1.00
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Gingerbread
Spicy and cake-like, served with cherry compote and whipped cream
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Lemon Souffle
Delicate and full of lemon flavor topped with fresh blueberry syrup and vanilla custard sauce
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Bread Pudding
Custardy center topped with Irish Cream sauce and rum raisin syrup
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FRENCH TOAST
Served with hash brown casserole
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Brioche Stack
3 Slices topped with mixed berry sauce and whipped cream
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The King
Brioche stuffed with bananas, peanut butter, and mascarpone cheese topped with syrup
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Monte Cristo
Brioche filled with slices of ham & baby Swiss cheese served with orange and rosemary syrup
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EGGS
Served with hash brown casserole
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Toast & Eggs
2 Fried eggs on toasted brioche topped with grated mozzarella & harissa hot sauce
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Cliffie's Plate
2 Eggs any style, choice of bacon, patty or link sausage, hash brown casserole, two buttermilk pancakes, and plenty of toast & jam
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Steak & Eggs
2 Fried eggs, slices of grilled beef tenderloin and tomato chutney
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Bacon & Egg Sandwich
Crisp bacon, fried egg, Gorgonzola and frisee tossed in Dijon vinaigrette on toasted ciabatta roll
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Huevos Ahogados "Drowned Eggs"
2 Poached eggs in a tomato cilantro sauce
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Two Eggs
Any style with toast and hash brown casserole
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FAVORITES
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Banana Nut Oatmeal
Creamy oatmeal made with bananas, toasted pecans and topped with whipped cream (made with soy milk upon request)
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Homemade Granola
Granola served with your choice of milk, soy milk $4.75 with Honey Vanilla yogurt
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Beefcakes
Pot roast & gravy over buttermilk pancakes, served with a sour cream and chive potato cake
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OMELETS
Served with hash brown casserole
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Creole Shrimp
Rock shrimp & Creole sauce
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Chorizo & White Cheddar
Chorizo sausage & grated white cheddar
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Mediterranean
Roasted red onions, red peppers, black olives & feta
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Traditional
Ham, bacon, & cheddar
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A LA CARTE
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Bacon
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Sausage
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Hash Brown Casserole
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Eggs
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Fresh Fruit Cup
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Buttermilk Pancake
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Gingerbread Pancake
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Lemon Souffle Pancake
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Bread Pudding Pancake
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Lunch | |
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SOUPS
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Roasted Tomato or Black Bean
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SALADS
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Chopped Salad
Romaine lettuce, cucumbers, radishes, sweet peppers, tomatoes with buttermilk dressing
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Lettuce Wedge
Iceberg lettuce, chopped bacon, red onions with cayenne bleu cheese dressing
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Shepherds Salad
Tomatoes, cucumbers, red onions, feta cheese with red wine vinaigrette
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Soup & Salad
Choose from soup selections & a lettuce wedge, chopped or shepherds salad
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Cobb Salad
Romaine, tomatoes, chopped bacon, avocado, boiled egg & fresh grilled chicken with our cobb vinaigrette dressing
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Steak Salad
Romaine, cherry tomatoes, crumbled bleu cheese topped with slices of grilled beef tenderloin with creamy horseradish dressing
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GRILLED CHEESE
Served with a bowl of roasted tomato soup
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3 Cheese
Mozzarella, provolone, gruyere
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Spicy Chipotle
Sharp cheddar, tomato, red onions, cilantro with chipotle spread
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Garlic Cheddar
Sharp cheddar, tomato with roasted garlic & shallot spread
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Caprese
Mozzarella, provolone, fresh basil & tomatoes
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SANDWICHES
Served with choice of potato salad, pasta salad or chips, Sub Soup for side $1.75 Sub Small Salad for side $2.50
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Chicken Salad
Chunks of oven roasted chicken, mayonnaise, spicy giardiniera, and fresh basil on toasted sourdough
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Pan Bagnat
Tuna in olive oil, tomatoes, black olives, onions, fresh basil, & hard boiled egg on toasted ciabatta roll
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Pimento Cheese
House made spread served with a variety of breads, crackers & vegetables
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Grilled Chicken
Grilled chicken breast, pancetta, arugala & aioli on toasted sourdough
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Reuben
Corned beef, sauerkraut, mustard aioli, Swiss cheese on rye
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Club
Roasted turkey breast, smoked ham, bacon, lettuce, tomato & mayonnaise on sourdough
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Ham & Cheese
Sliced ham, sharp white cheddar, caramelized onions & apple mustard on French bread
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Veggie Sandwich
Oven roasted eggplant, red onion, sweet red peppers, balsamic vinaigrette & feta on olive bread
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Ham, Salami & Caper Relish
Sliced ham, salami, provolone, caper relish & mustard aioli on olive bread
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BLT
Crispy bacon, lettuce & tomato on toasted brioche with basil aioli
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Meatloaf Sandwich
House made meatloaf, grilled onions & tomato on brioche with cayenne aioli
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Openfaced Ratatouille
Eggplant, mushrooms, squash, zucchini, tomatoes, red bell peppers, olives, onions, fresh herbs & melted foutina cheese on French bread
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Margie's Benedictine Plate
House made spread served with a variety of breads, crackers and vegetables
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California Club
Oven roasted turkey,crispy bacon,provolone,avocado and mustard aioli on sourdough
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