(502) 894-8775
Open Mon-Thu 5pm-10pm; Fri 5pm-11pm; Sat 1pm-11pm
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Vegetables
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Edamame
Boiled Japanese soybeans tossed with sea salt, served cold
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Kimpira gobo
Burdock, a carrot style root vegetable, is stewed in sweet soy sauce with chili peppers and then topped with shichimi (seven chili pepper powder one of the most popular home cooking dishes in Japanese cuisine
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Hiyayakko
Cold tofu in ice water served with seasoned soy sauce, ginger and scallions - 5
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Vegetable tempura
Assorted vegetables lightly battered and deep fried (mix grated daikon and ginger into the tempura sauce for extra flavor)
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Avocado tempura
Aelicious green avocado, tempura style (mix grated daikon and ginger into the tempura sauce for extra flavor)
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Agedashi mochi or tofu
Deep fried tofu or mochi (soft rice cake) served in tempura sauce
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Sushi croquettes
Panko breaded and fried potato cakes, infused with wasabi, soy sauce and gari (pickled ginger)
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Eggplant with miso sauce
Fried asian eggplant sautéed with sweet miso sauce and chili peppers
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Seaweed salad
Assorted seaweeds blended with sesame seeds and sesame oil dressing
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Vegetable gyoza
Fried vegetable filled dumplings served with chili ponzu sauce
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Jalapeno peppers
Tempura sushi style fresh jalapeno and cream cheese served with sweet chili sauce
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Meats
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Chicken karaage
Tender dark meat chicken marinated in sake and soy sauce, then deep fried, succulent
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Pork gyoza
Homemade pork dumplings, pan fried with sesame oil and served with chili ponzu sauce
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Ginger pork
Thin sliced pork marinated in ginger sauce and then sautéed to perfection
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Kimchi pork
Thin sliced pork sautéed with kimch a very popular izakaya dish in Japan
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Chili chicken
Tender chicken breast grilled until moist and tasty, served with a chili infused grated daikon ponzu sauce
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Orange teriyaki chicken
Luscious dark meat chicken grilled with oranges and teriyaki sauce served over steamed rice
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Havarti & beef spring roll
Havarti cheese, spinach & beef inside a spring roll, fried & served with mustard infused soy sauce
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Seafood
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Fried oysters
Fresh oysters breaded with panko and deep fried…served with tonkatsu sauce and Japanese mayonnaise
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Shrimp tempura
Jumbo shrimp and assorted vegetables, lightly battered and deep fried (mix grated daikon and ginger into the tempura sauce for extra flavor)
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Tuna sashimi with avocado
Cubed uncooked tuna and avocado are flash marinated in a wasabi infused soy sauce, then served on a bed of crunchy daikon radish
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Japanese carpacio
Thin sliced yellowfin tuna, white tuna or yellowtail hamachi topped with green onions and fresh ginger then drizzled with hot sesame oil and drops of soy sauce exquisite whit e tuna $11 red tuna $14 hamachi $15, combo (all three fish) $16
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Wasabi salmon
Grilled salmon topped with a wasabi cream sauce
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Crab cream croquettes
Crab meat blended with a rich cream sauce…breaded with panko and fried served with tonkatsu sauce and Japanese mayonnaise
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Crab shumai
Crab filled dumplings, steamed and served with a spinach vinaigrette, hot mustard and chili oil
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Sashimi spring roll
Field greens, cucumber, avocado, salmon and white and red tunas rolled in rice paper served with ginger sauce, ponzu and sweet chili sauce
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Tako-yaki
Grilled wheat cakes molded into a ball w/ octopus, green onion & pickled ginger inside. served with tonkatsu sauce and seaweed shakes. this is “THE” Osaka food
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Ika sansai
Smoked squid salad with mountain vegetables
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Kushikatsu
Very popular at sake bars in Japan, kushikatsu is basically anything skewered, coated with panko and then deep fried. Ours is served with a hot mustard infused Japanese Worcestershire sauce for dipping each individual order comes with two sticks.
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Combo
Shrimp, beef, chicken, kabocha, onion and eggplant
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Shrimp
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Salmon
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Beef
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Pork
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Chicken
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Kabocha squash
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Asian eggplant
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Onion
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Rice and noodles
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Unadon
Broiled eel and egg crêpe over steamed rice…served with miso soup of the day
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Salmon chazuke
Grilled salmon over steamed rice, served with green tea on the side for pouring over the rice and salmon
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Vegetable chazuke
Assorted pickled vegetables and shiso sprounts over steamed rice served with green tea
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Yaki onigiri
Grilled rice ball the rice is seasoned with mirin (sweet rice wine vinegar), soy sauce and crushed sesame seeds grilled to order and served with Japanese pickles you won’t believe how good it is
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Beef yaki-onigiri
Beef sautéed with Korean BBQ sauce mixed with steamed rice and grilled with sesame oil
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Tempura udon or soba
Shrimp and vegetable tempura, served with udon or soba (buckwheat) noodle soup
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Zaru soba
Buckwheat noodles served very cold with traditional dipping sauce, grated ginger and scallions shrimp and vegetable tempura on the side add $100 to substitute green tea soba noodles
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Bento box combinations
Served with miso soup of the day, green salad and Japanese pickles no substitution
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Chicken lovers
Chicken teriyaki, chicken kushikatsu, chicken karaage, kimpira gobo and steamed rice
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Tempura
Shrimp and vegetable tempura, salmon teriyaki, kimpira gobo, fried vegetable gyoza and a there went Drew roll
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Maido special
Ginger pork, shrimp and vegetable tempura, wasabi salmon, crab shumai, seaweed salad and steamed rice
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Options for children
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Okosama lunch
Chicken teriyaki, crab cream croquette, rice ball and dessert
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Okosama dinner
Shrimp and vegetable tempura, chicken karaage, rice ball and dessert
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Okosama sushi
Shrimp nigiri, ace hand roll, inari, chicken karaage and dessert
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Okosama udon
Udon noodles served hot (not a soup)
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Desserts
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Ice cream scoops
Choice of green tea, ginger, plum wine, red bean or vanilla two scoops $350, one scoop $2
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Mochi ice
Flavored ice cream encased in mochi, your choice of green tea, mango, strawberry, or red bean (daily selections may vary)
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Taiyaki ice
Vanilla ice cream and sweet red beans encased in a light, fish shaped pastry
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Maki ice
Vanilla ice cream and mangos rolled in a colorful soy wrapper…sliced into 8 pieces and served like sushi (looks like sushi, tastes like dessert)
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Side dishes
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Steamed rice
(We cook all our rice in small batches to insure maximum freshness)
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Miso soup of the day
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Green salad
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Japanese pickles
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Dressing/sauce
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Kimchi
(Nappa cabbage)
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Daikon kimchi
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Gari
(Pickled ginger)
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Beverages
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Coke
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Diet coke
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Sprite
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Iced tea
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Hot tea
(Ask your server for hot tea options)
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Sushi-nigiri sushi
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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Ama ebi
(Sweet shrimp)
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Hamachi
(Yellowtail)
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Maguro
(Tuna)
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Unagi
(Freshwater eel)
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Toro sake
(Fatty salmon, lightly torched)
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Shiro maguro
(White tuna)
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Hotate
(Jumbo scallop)
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Ebi
(Jumbo tiger shrimp)
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Sake
(Salmon)
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Torigai
(Arctic surf clam)
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Tai
(Red snapper)
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Tako
(Octopus)
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Ika
(Squid)
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Saba
(Marinated mackerel)
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Kani
(Crab fish cake)
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Tamago
(Sweet omelet)
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Uncooked maki-sushi
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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Hedonism
Spicy tuna & avocado inside unagi & hamachi outside
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Nirvana
Jumbo scallop & roasted yellow pepper inside hamachi & avocado outside, then drizzled with truffle oil
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Ambrosia
Jumbo scallop & avocado inside red tuna, white tuna & hamachi outside
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The lotus unfolding
Hamachi & avocado inside unagi & roasted yellow pepper outside
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The hawk
Fiery drizzle underneath spicy crab & salmon inside hamachi & white tuna outside
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The jade dragon
Tuna roll inside tuna & avocado outside
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The red dragon
Tuna roll inside tuna & roasted red pepper outside
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The son of the jade dragon
Tuna roll inside salmon & avocado outside
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Romancing the dragon
Unagi & avocado inside white tuna & roasted yellow pepper outside
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Citrus heat
Jalapeños, red tuna & hot sauce chopped together inside roasted red pepper & shaved limes outside drizzled with Japanese mayonnaise
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Dragon chasing sunlight
Salmon & tamago inside salmon & roasted red pepper outside
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Roman holiday
Italian roll inside red tuna, white tuna & avocado outside
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Serendipity
Spicy crab & roasted garlic inside…salmon & avocado outside
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Nemo’s revenge
Tai, octopus, roasted garlic, green onion & hot sauce inside…avocado & roasted yellow pepper outside
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The buike-monster
White tuna, roasted garlic, avocado & green onion inside…drizzled with eel & chili sauces
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The romantic journey
Mango, scallop & roasted red pepper wrapped in a colorful soy sheet
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Sunshine infusion
Yellow tail infused with orange & lemon zest, then wrapped in a colorful soy sheet very refreshing
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Bagel roll
Salmon, cream cheese & garlic
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Hegi hama
Hamachi and green onion
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Spicy yellow tail roll
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Tuna roll
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Spicy tuna roll
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White tuna roll
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Spicy white tuna roll
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Salmon roll
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Spicy salmon roll
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Red snapper roll
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Spicy red snapper roll
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Fried maki-sushi
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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Spider roll
Deep fried soft shell crab
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Yoshi’ s evolution
Tempura style Withunagi, avocado, tamago & crab meat
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The migrating highlander
Tempura style With salmon, roasted garlic, roasted red pepper & avocado drizzled With chili oil
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There went Drew
Tempura style With crab meat, salmon, cream cheese & avocado
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Fried oyster roll
Fresh oysters, panko breaded and fried
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Sushi kat su
Crab meat, avocado & roasted red pepper breaded in panko, skewered and fried
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Shrimp tempura roll
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Cooked maki-sushi
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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King Neptune
Grilled tuna inside toro salmon & jumbo scallop torched over the outside drizzled with chili oil
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The great serpent
Unagi tempura inside unagi & avocado outside
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The dragon king’s daughter
Shrimp tempura inside unagi & avocado outside
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The Scottish gardner
Osaka blue inside toro sake & white tuna torched over the outside
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Nana’s excursion
Chicken karaage inside avocado over the outside
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Spicy lobster salad roll
Lobster mixed with spicy mayonnaise inside avocado outside
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Dragon breathing fire
Osaka blue with roasted red peppers, scallions, spicy miso & a fiery hot sauce
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Osaka blue
Slow cooked tuna with many flavors delicious
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Futomaki
Crab meat, tamago, spinach, cucumber, avocado, kanpyo, sakura denbu & shiitake mushroom
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Italian bagel roll
Grilled salmon, cream cheese, roasted red pepper & roasted garlic
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Spicy garlic shrimp
Jumbo tiger shrimp, roasted garlic, scallions & chili sauce
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Ace roll
(Invented by Mr. Ace Ross) – grilled salmon, cucumber & avocado
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Spicy grilled tuna roll
Grilled tuna topped with scallions and chili sauce
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Unagi
(Freshwater eel) with avocado or cucumber
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Spicy grilled salmon roll
Grilled salmon topped with scallions & chili sauce
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Grilled salmon roll
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California roll
Crab meat, avocado & cucumber
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Spicy crab roll
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Tamago
Home made sweet omelet
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Veggie nigiri
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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Avocado
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Roasted yellow pepper
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Roasted red pepper
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Veggie maki-sushi
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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The dragon reborn
Cucumber, kanpyo & avocado inside roasted yellow & red peppers outside
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Emerald ec st asy
Roasted yellow pepper & roasted garlic inside avocado outside
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Harmony
Daikon radish & shiitake mushroom inside…roasted red pepper & avocado outside
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Mango roll
Mango wrapped in a colorful soy sheet
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Italian roll
Roasted red pepper, roasted garlic & avocado
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kimchi roll
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Inari
Sweet tofu pockets filled with sushi rice & shiitake mushrooms
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Roasted yellow pepper roll
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Roasted red pepper roll
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Avoc ado roll
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Shit ake mushroom roll
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Cucumber rol l
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Kanpyo roll
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Sweet tofu roll
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Sushi combinations
Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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Toki’s Favorite
Shrimp tempura roll & ½ a spicy crab roll w/ 3 pieces of nigiri (salmon, unagi & tamago) miso soup
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Jim’s Special
Unagi sashimi w/ 4 pieces of nigiri (white tuna, 2 hamachi & 2 red tuna) mi so soup extra ginger $.50, substitute soy wrapper for nori $.75
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Hamachi
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Maguro
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Unagi
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Hot ate
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Shi ro maguro
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Toro sake
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Torigai
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Sake
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Tai
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Tako
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Ika
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Saba
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Sashimi combo A
Tuna, salmon & red snapper
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Sashimi combo B
Hamachi, white tuna & salmon
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Sashimi combo C
Tuna, hamachi & white tuna
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Sashimi combo D
Ama ebi, ika, tako, torigai & scallop
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Sashimi combo E
Tuna, hamachi, salmon, white tuna, red snapper & scallop
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Chef Yu’s madness
(Tuna, hamachi, salmon, white tuna, red snapper, saba, scallop, torigai, ama ebi, octopus & ika)
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Sashimi revolution
A little different from the traditional sashimi slices please pick three (3) sauces and one (1) vegetable. Vegetables shredded daikon radish, cucumbers, avocado, green onion, roasted red pepper & roasted yellow pepper. Sauces gari-mayo, sesame aioli, avocado wasabi sauce, spicy soy sauce, yamasa organic soy sauce, Japanese mayonnaise & tamari soy sauce. Extra ginger $.50, substitute soy wrapper for nori $.75, gari-mayo, avocado wasabi, sesame aioli, or tamari $150, yamasa organic soy sauce, Japanese mayonnaise or spicy soy sauce $1
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Combo F
Tuna, salmon, red snapper
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Combo G
Tuna, salmon, hamachi
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Combo H
Hamachi, white tuna, red snapper
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Combo I
Tuna, salmon, hamachi, white tuna
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Happy Hour Menu | |
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Sushi
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Tuna roll
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Salmon roll
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Red snapper roll
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White tuna roll
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Spicy tuna roll
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Spicy salmon roll
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Spicy red snapper roll
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Spicy white tuna roll
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Serendipity
Spicy crab & roasted garlic inside salmon & avocado outside
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Bukie monster
Roasted garlic, scallions, avocado and white tunainside drizzled with eel & chili sauce
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Bagel roll
Salmon, garlic & cream cheese
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California roll
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Spicy crab roll
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Osaka blue roll
Slow cooked tuna with many flavors
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Dragon breathing fire
Osaka blue with roasted red pepper, scallions, spicy miso & hot sauce
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Ace roll
Grilled salmon, cucumber & avocado
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Salmon skin roll
Grilled salmon skin and cucumber topped with eel sauce
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Spicy garlic shrimp
Tiger shrimp, roasted garlic, scallions, & chili sauce
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grilled salmon roll
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spicy grilled salmon roll
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Shrimp tempura roll
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Fried oyster roll
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There went drew
Tempura style with salmon, crab stick, cream cheese & avocado
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Yoshi’s evolution
Tempura style with unagi, tamago, crab stick & avocado
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Migrating highlander
Tempura style salmon, roasted red pepper & avocado
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Kimchi roll
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Kanpyo roll
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Avocado roll
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Cucumber roll
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Roasted red pepper roll
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Roasted yellow pepper roll
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Shiitake mushroom roll
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Kushikatsu
$1 per stick ��� Your choice of beef, chicken, pork, asian eggplant, onion, or kabocha squash $1.50 per stick ��� your choice of shrimp or salmon
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Edamame
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Kimpira gobo
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Seaweed salad
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Ika sansai
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Fried vegetable gyoza
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Vegetable tempura
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Yaki onigiri
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Beef yaki onigiri
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Side items
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Steamed rice or miso soup of the day
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Side salad
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Nappa kimchi
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Daikon kimchi
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Japanese pickles
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Drink specials
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All sake by the tokkuri
Off $0.5
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All draft and bottled beer
Off $1
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All wine and sake by the glass
Off $1
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Small bottles of sake
Off $2
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All wine by the bottle
Off $5
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