(502) 589-5895
Dinner | |
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Starters
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Roasted Garlic and Tomato Soup
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French Onion Soup
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Blue Chips
Jarfi’s signature potato chips topped with crumbled blue cheese and chopped scallions
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Bistro Bruschetta
Jeff’s salsa, guacamole, and goat cheese on grilled French bread
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Hummus
Hummus served with olive spread and Jeff’s salsa with warm pita bread
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Potstickers
Pork potstickers served with Asian dipping sauce
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Calamari
Crispy calamari with olive tapenade, pepperoncini and roasted garlic marinara
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Escargot
Wild Burgundy Escargot sautéed in olive oil, garlic and parsley, served with fresh tomato sauce over angel hair pasta
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Shrimp
Grilled jumbo shrimp with wasabi cocktail sauce
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Lamb Chops
Three New Zealand baby lamb chops marinated in garlic and rosemary, served with Moroccan style couscous, raisins and onions
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Jarfi's Mussels
A Pound of mussels poached in white wine, ginger, basil, garlic, and cilantro broth, served with grilled pita
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Ahi Tuna
Wasabi crusted seared Ahi Tuna with seaweed salad, pickled ginger and white soy sauce
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Carpaccio
Thinly sliced raw beef tenderloin topped with fried capers, shaved Parmesan cheese and extra virgin olive oil
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Crazy Catfish for Two
Sizzling whole catfish with calamari, white soy sauce, pickled ginger and Jeff's salsa
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Salads
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Traditional Caesar Salad
Romaine lettuce with Caesar dressing and seasoned croutons.
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Simple Salad
Mixed greens with diced tomato, curly carrots and English cucumber tossed in balsamic vinaigrette.
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Bibb Salad
Kentucky Bibb lettuce with poached pears, blue cheese and sherry wine vinaigrette
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Fried Green Tomato Salad
Crispy green tomatoes with goat cheese and mixed greens tossed in hazelnut vinaigrette.
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Spinach Salad
Baby spinach with goat cheese and spiced pecans tossed in hazelnut vinaigrette.
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Tomato Mozzarella Salad
Ripe tomatoes, fresh mozzarella cheese, basil, kalamata olives, extra virgin olive oil and aged balsamic vinegar.
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Entrees
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Chicken Piccata
Thinly sliced chicken breast dusted with seasoned flour, seared in extra virgin olive oil and lemon, served with garlic mashed potatoes and fresh vegetables
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Bristro Steak Frites
New York strip cooked to your satisfaction with roasted tomato and skinny fries.
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Awesome Sea Bass
Seared filet of sea bass rubbed with olive oil and cilantro, served with couscous, fresh vegetables, and saffron beurre blanc.
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Chicken Tajine
Roasted whole cornish hen served Marrakesh style with preserved lemon, olives and roasted potatoes.
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Vegetable Lasagna
Grilled seasonal vegetables marinated in rosemary and garlic layered with lasagna noodles with tomato and basil sauce.
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Grilled Portobello
Marinated Portobello steak served over mashed potatoes with fresh vegetables
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Wrapped Salmon
Seared potato wrapped filet of salmon with jumbo asparagus and dill beurre blanc
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Linguine Frutti di Mare
Mussels, shrimp and clams sautéed in olive oil, garlic, white wine, basil and fresh tomatoes served over linguine.
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Osso Buco
Braised port shank with win, herbs and root vegetables, served over couscous
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Catfish
Potato crusted catfish filet served with red beans and basmati rice with Creole mustard beurre blanc
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Filet Mignon
Black Angus beef tenderloin on grilled Portobello mushroom with fresh vegetables, roasted red potatoes and merlot reduction
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Barbecued Salmon
Grilled filet of salmon lightly brushed with homemade barbecue sauce served over sweet corn pancake with fresh vegetables
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Hot Brown
Open faced turkey sandwich on Texas toast topped with bacon, tomato, Mornay sauce and parmesan cheese
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Bistro Burger
Half pound Black Angus burger on foccaccia roll with lettuce, tomato, and cheese, served with your choice of skinny fries or Jarfi's homemade chips
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Menu | |
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Dessert
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Double Chocolate Mousse Torte
Layers of chocolate cake, chocolate mousse and raspberry filling drenched with chocolate ganach crème.
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Vanilla Bean Crème Brulee
Crème brulee with fresh berries
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Hand-Rolled Almond Cigars
Roasted almonds soaked in orange blossom and sugar then folled in crispy phyllo dough then drizzled with honey.
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Ginger Snap Cheesecake
Ginger snap crust and sour cherry compote.
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Sorbet Sensation
House-spun sorbets made with Chef's choice of flavors garnished with fresh fruit.
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Poached Pear
Riesling wine poached pear with strawberries.
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Wine List | |
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White Wines
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Bonterra Chardonnay, Mendocino County, CA
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Cakebread Chardonnay, Napa Valley, CA
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Fess Parker Chardonnay, Santa Barbara County, CA
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Jarfi’s Chardonnay, Napa Valley, CA
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Jekel Chardonnay, Monterey County, CA
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Kendall Jackson Chardonnay, Sonoma Valley, CA
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Natura Chardonnay, Casablanca Valley, Chile
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Raymond Estate Chardonnay, Monterey County, CA
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Riva Ranch Chardonnay, Monterey County, CA
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Rodney Strong Chalk Hill Chardonnay, Sonoma Valley, CA
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Round Hill Oak Free Chardonnay, Napa Valley, CA
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Scott Family Chardonnay, Monterey County, CA
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Solaire Chardonnay, Santa Lucia Highlands, CA
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Sonoma Cutrer Chardonnay, Sonoma Valley, CA
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ZD Chardonnay, Napa Valley, CA
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Zolo Chardonnay, Argentina
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Robert Mondavi Fume Blanc, Napa Valley, CA
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Borgo Pinot Grigio, Italy
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Fetzer Pinot Grigio, Mendocino County, CA
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Romanelli Pinot Grigio, Italy
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Brancott Sauvignon Blanc, New Zealand
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Chasing Venus Sauvignon Blanc, New Zealand
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Honig Sauvignon Blanc, Napa Valley, CA
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Zaca Mesa Viognier, Santa Ynez Valley, CA
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Jarfi’s White Zinfandel, Napa Valley, CA
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Jekel Riesling, Monterey County, CA
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King Estate Pinot Gris Willamette Valley, OR
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Louis Jadot Pouilly Fuisse, France
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Man Chenin Blanc, South Africa
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Woop Woop Verdelho, Australia
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Sparkling Wine
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Rotari Sparkling, Italy
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Taittinger Brut La Francaise, France (375 ml)
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Perrier Jouet Champagne, France
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Korbel Brut Champagne, Sonoma Valley, CA
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Korbel Natural Champagne, Sonoma Valley, CA
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Dom Pérignon Champagne, France
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Sushi Bar Wines
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Gekkeikan Haiku Sake
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Gekkeikan Horin Sake
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Sho chiku bai organic 300 ml Sake
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Sho chiku bai nigori 300ml Sake
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Hakutsuru Plum Wine
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Hakkaisan Junmai 720 ml Ginya
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Oroya Sushi Wine
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Zipang Sparkling Wine
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Red Wines
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Bonterra Cabernet Sauvignon, Mendocino County, CA
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Clos du Val Cabernet Sauvignon, Napa Valley, CA
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Ferrari Carano Cabernet Sauvignon, Sonoma Valley, CA
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Franciscan Cabernet Sauvignon, Napa Valley, CA
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Hahn Cabernet Sauvignon, Central Coast, CA
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Kendall Jackson Cabernet Sauvignon, Sonoma Valley, CA
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Root 1 Cabernet Sauvignon, Colchagua Valley, Chile
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Rutherford Ranch Cabernet Sauvignon, Napa Valley, CA
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Sanctuary Cabernet Sauvignon, Napa Valley, CA
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Seventy-Five Cabernet Sauvignon, Lake County, CA
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Yellow Tail Reserve Cabernet Sauvignon, Australia
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Blackstone Merlot, Napa Valley, CA
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Bogle Merlot, Central Coast, CA
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Campus Oaks Merlot, Amador County, CA
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Castle Rock Merlot, Napa Valley, CA
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Five Rivers Merlot, Central Coast, CA
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Jarfi’s Merlot, Napa Valley, CA
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Kendall Jackson Merlot, Sonoma Valley, CA
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Markham Merlot, Napa Valley, CA
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Red Rock Merlot, Sonoma Valley, CA
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Redwood Creek Merlot, North Coast, CA
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SeaRidge Merlot, Napa Valley, CA
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Francis Merlot, Sonoma Valley, CA
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Stone Cellars Merlot, Beringer Vineyards, CA
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Three Palms Merlot, Napa Valley, CA
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Connoisseur Pinot Noir, Russian River Valley, CA
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Fleur de Carneros Pinot Noir, Carneros, CA
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Martin Ray Angeline Pinot Noir, Russian River Valley, CA
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Sanford Pinot Noir, Santa Rita Hills, CA
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Corbieres Red Wine, France
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Tenuta Arceno Prima Voce Red Wine, Italy
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Marquis Phillips Shiraz, Australia
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Rosemount Shiraz, Australia
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Kunde Zinfandel, Sonoma Valley, CA
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Mariah Zinfandel, Mendocino County, CA
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Francis Zinfandel, Sonoma Valley, CA
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Amarone della Valpolicella Bolla, Italy
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Catena Malbec, Argentina
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Cline Cashmere Syrah, Sonoma Valley, CA
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Gascon Malbec, Argentina
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Mas Carlot Les Enfants Terribles, Rhône, France
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Rutherford Ranch Rhiannon, Napa Valley, CA
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Ports
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Fonseca Bin 27
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Taylor Fladgate 10 year
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Warres Otima 10 year
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Dows LBV
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Grahams 6 Grape
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