Lexington Restaurants » Dudley's Restaurant` Menu
Dudley's Restaurant`
Tel: (859) 252-1010
Address: 380 S Mill St, Lexington KY
Cuisine: Other
Average Price: $$ ($11 to $30)
Hours:
Lunch Mon-Sat.11:30 am to 2:30 pm. Sunday Brunch 11:30 am to 2:30 pm. Dinner Sun-Thu 5:30 to 10:00 pm. Fri and Sat. 5:30 to 11:00 pm
Features:
Brunch
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Brunch Features
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Blueberry Pecan WaffleServed with applewood smoked bacon, fresh fruit and warm Vermont maple syrup
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Pan Seared FlounderServed with crisp polenta, haricots verts and stone crab-tarragon beurre blanc
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Scallop, Leek And Mushroom FrittataServed with herb roasted new potatoes
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Sunday QuichePotato, bacon and cheddar
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Traditional Eggs BenedictWith fresh fruit and herb roasted new potatoes
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Drinks
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Bloody Mary |
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Cappuccino |
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CocktailsServed after 1pm
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Espresso |
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Fresh Squeezed Juices |
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Mimosa |
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Salads
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Chopped Chef's SaladJulienne country ham, turkey, cheddar, Swiss, chopped egg, tomato and cucumbers tossed in a honey mustard vinaigrette
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Dudley's Caesar SaladAdd Grilled Chicken
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Field Greens, Berries, And Blue Cheese CrumblesServed with apple vinaigrette and candied pecans
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NiField greens in a sherry vinaigrette garnished with grilled Yellowfin tuna, French green beans, capers, olives, new potatoes, and anchovies
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Seasonal Fruit PlateWith Banana Nut Bread. With Walnut chicken salad. With low-fat cottage cheese
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Sundays Specialties
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Country Ham SteakWith Red-Eye Gravy. Weisenberger Mill stone ground white grits and country green beans
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Eggplant And Portabella Mushroom Parmesan On FocacciaMozzarella, marinara sauce, and a small Caesar salad
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Fried Chicken Breast StripsWith cream gravy, country green beans and mashed potatoes
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Hurley's BurgerWith Lettuce, Tomato and French Fries. Add Swiss, cheddar, Monterey jack or blue cheese. Add bacon and cheddar cheese
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Pan Fried Crab CakesCharred tomato salsa, field greens and fried tortilla strips
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Pasta Dudley's StyleSauteed chicken, sun-dried tomatoes, vegetables, fennel, lemon, and angel ahir pasta topped with Asiago cheese
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The Downtown Debbie BrownLayers of somked turkey, country ham, tomato and white cheddar cheese on toast topped with a mornay sauce and crisp bacon
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