
(913) 492-3900
Menu | |
|
THINGS TO SHARE
|
|
|
PUB NACHOS
Nacho chips layered with diced chicken or beef, tomatoes, black olives, jalapenos, and con queso cheese, topped with sour cream,green onions and a side of salsa.
|
|
|
CHIPS N' SALSA
Our crispy tortilla chips served with a side of salsa.
|
|
|
SPINACH & ARTICHOKE DIP
Our homemade blend of spinach and artichoke hearts, spices and secret ingredients. Served with fresh tortilla chips and fried pita bread.
|
|
|
QUESADILLAS
Grilled flour tortillas stuffed with cheese, tomatoes, and green onions, served with sour cream and salsa, your choice of chicken or steak.
|
|
|
MOZZARELLA CHEESE STICKS
Italian style breaded mozzarella sticks served with marinara sauce or ranch dressing.
|
|
|
CHICKEN STRIPS OR BUFFALO STRIPS
5 breaded chicken strips fried and served with your choice of dipping sauces: ranch, honey mustartd or bbq. Buffalo strips with your choice of buffalo sauce, chipotle sauce, or naked. Served with ranch or bleu cheese dressing and celery sticks.
|
|
|
CHICKEN WINGS
Eight chicken wings coated with your choice of sauce: our traditional spicy buffalo sauce, sweet & spicy chipotle sauce or naked. Served with celery sticks and bleucheese or ranch dressing.
|
|
|
CON QUESO CHEESE DIP
Our tasty queso with crispy tortilla chips. Served with a side of salsa.
|
|
|
POTATO SKINS
Piled high with a blend of colby jack cheese and lots-o-bacon. Served with salsa and sour cream, topped with green onion.
|
|
|
FRIED MUSHROOMS
Breaded mushrooms fried until golden brown, served with chipotle ranch dressing on the side.
|
|
|
LUCKY LEAF COMBO
Our house sampler platter: Mozzarella sticks, chicken strips, potato skins, fries and onion rings. Serves with sour cream, ranch and marinara.
|
|
|
SANDWICHES
ALL SANDWICHES & PHILLYS ARE SERVES WITH FRESH FRIED POTATO CHIPS
|
|
|
THE STEAK SANDWICH
A BLACK ANGUS STEAK SANDWICH SERVED ON A CIABATA HOAGIE WITH SAUTEED ONIONSAND MUSHROOMS.
|
|
|
SMOKEHOUSE
SMOKED TURKEY, BACON, ROAST BEEF AND SMOKED GOUDA CHEESE WITH LETTUCE AND A SWEET & HOT MUSTARD. SERVED ON A FOCACCIA BUN.
|
|
|
GRILLED CHICKEN
YOUR CHOICE OF GRILLED OR BUFFALO STYLE WITH LETTUCE, TOMATO AND CHIPOTLE MAYO ON A KAISER BUN. ADD CHEESE FOR $.25 OR BACON FOR JUST $.75
|
|
|
CRANBERRY TURKEY
SMOKED TURKEY WITH CREAM CHEESE, DRIED CRANBERRIES, LETTUCE AND TOMATO. SERVED ON A FOCACCIA BUN.
|
|
|
CHICKEN FRIED STEAK SANDWICH
CHICKEN FRIED STEAK, MASHED POTATOES AND PEPPERED GRAVY BETWEEN 2 SLICES OF BUTTER TOASTED SOURDOUGH BREAD.
|
|
|
CAJUN CHICKEN SANDWICH
GRILLED CHICKEN WITH CAJUN SPICES, SAUTEED ONIONS AND BELL PEPPERS WITH CHIPOTLE MAYO ON A KAISER BUN.
|
|
|
TURKEY CLASSIC
SMOKED TURKEY AND BACON WITH PEPPER JACK CHEESE, LETTUCE, TOMATO AND AVACADO RANCH DRESSING, SERVED ON OUR WHEAT BERRY BREAD.
|
|
|
MONTE CARLO
HAM, TURKEY AND BACON WITH AMERICAN CHEESE, LETTUCE AND TOMATO ON OUR WHEAT BERRY BREAD.
|
|
|
BREADED PORK TENDERLOIN
HUGE PORK TENDERLOIN BREADED AND FRIED. SERVED ON A KAISER BUN WITH PICKLE, ONION, LETTUCE, TOMATO AND A SIDE OF MAYO.
|
|
|
RUEBEN
A 1/2 POUND OF THINLY SLICED CORNED BEEF ON TOASTED MARBLE RYE WITH SAUERKRAUT, SWISS CHEESE AND THOUSAND ISLAND DRESSING. $8.99 MAKE IT A TURKEY RUEBEN FOR
|
|
|
THE MONSTER B.L.T.
LOADS OF CRISPY BACON, LETTUCE, TOMATO AND MAYO ON A CIABATTA HOAGIE.
|
|
|
GRILLED CHEESE
SOURDOUGH BREAD WITH AMERICAN CHEESE, CRISPY BACON AND TOMATOES.
|
|
|
FRENCH DIP
SLICED ROAST BEEF ON A CIABATTA HOAGIE WITH PROVOLONE CHEESE. SERVED WITH A SIDE OF OUR OWN AU JUS.
|
|
|
SUBSTITIUTIONS FOR CHIPS
KRINKLE FIRES (+$.50), WAFFLE FRIES (+.69), COLE SLAW (+$.25), COTTAGE CHEESE (+$.50), ONION RINGS (+$.79) SIDE SALAD (+$1.29), BAKED POTATO (+$.79) OR CUP OF SOUP (+$1.49)
|
|
|
WRAPS
ALL WRAPS ARE SERVES WITH FRESH FRIED POTATO CHIPS
|
|
|
CHICKEN CAESAR WRAP
GRILLED CHICKEN, LETTUCE, DICED TOMATOES WITH PARMESAN CHEESE AND CAESAR DRESSING.
|
|
|
MICKEY'S FAVORITE
GRILLED CHICKEN WITH SWISS CHEESE, SAUTEED ONIONS, MUSHROOMS, GREEN PEPPERS AND A CHIPOTLE MAYO.
|
|
|
CHIPOTLE CHICKEN WRAP
GRILLED OR BREADED CHICKEN, LETTUCE, TOMATOES, RED ONIONS, BACON AND PEPPER JACK CHEESE WITH OUR SWEET AND SPICY CHIPOTLE SAUCE AND CHIPOTLE RANCH DRESSING.
|
|
|
BUFFALO CHICKEN
BREADED OR GRILLED BUFFALO CHICKEN, LETTUCE, TOMATOES, COLBY JACK CHEESE AND BLEU CHEESE DRESSING.
|
|
|
FULLY LOADED BAKED POTATO
A BIG OL' SPUD WITH ALL THE FIXIN'S! BUTTER, SOUR CREAM, BACON, GREEN ONIONS AND CHEDDAR JACK CHEESE. ADD CHILI FOR $.50
|
|
|
SUBSTITIUTIONS FOR CHIPS
KRINKLE FIRES (+$.50), WAFFLE FRIES (+.69), COLE SLAW (+$.25), COTTAGE CHEESE (+$.50), ONION RINGS (+$.79) SIDE SALAD (+$1.29), BAKED POTATO (+$.79) OR CUP OF SOUP (+$1.49)
|
|
|
SALADS
RANCH (REG. & FAT FREE), CHIPOTLE RANCH, AVOCADO RANCH, HONEY MUSTARD, CAESAR, BLU CHEESE, THOUSAND ISLAND, ITALIAN, BALSAMIC VINAIGETTE, RASPBERRY VINAIGRETTE AND FRENCH (REG. & FAT FREE)
|
|
|
COBB
ICEBEG LETTUCE WITH CARROTS AND RED CABBAGE, TOPPED WITH SMOKED HAM, DICED CHICKEN, BACON, EGG, TOMATOES, BLACK OLIVES, CHEDDAR & BLEU CHEESE CRUMBLES & CROUTONS.
|
|
|
CAESAR
ROMAINE LETTUCE AND RED ONIONS TOSSED WITH CAESAR DRESSING, SHREDDED PARMESAN CHEESE AND CROUTONS ADD GRILLED CHICKEN FOR $2.00
|
|
|
TACO SALAD
SEASONED GROUND BEEF, DICED TOMATOES, BLACK OLIVES, LETTUCE AND COLBY JACK CHEESE IN A HOMEMADE TORTILLA BOWL TOPPED WITH GRILLED ONIONS. SERVED WITH SIDES OF SOUR CREAM AND SALSA.
|
|
|
GRILLED SALMON
SEASONED GRILLED SALMON ON A BED OF MIXED GREENS WITH LEU CHEESE CRUMBLES, DRIED CRANBERRIES, PECANS AND A RASPBERRY BALSAMIC VINAIGRETTE.
|
|
|
ASIAN CHICKEN
CHICKEN BREAST MARINATED IN PINEAPPLE SOY SAUCE, GRILLED THEN SAUTEED IN A SZECHUAN PEANUT SAUCE. SERVED OVER ICEBERG LETTUCE,CABBAGE, CUCUMBERS, CARROTS AND CHOW MEIN NOODLES. TOSSED IN A SESAME LIME DRESSING.
|
|
|
BARBEQUE CHICKEN
GRILLED CHICKEN TOSSED IN BBQ SAUCE OVER ROMAINE LETTUCE WITH DICED TOMATOES, BLACK OLIVES, COLBY JACK CHEESE AND FRIED ONION STRIPS SERVED WITH AVOCADO RANCH DRESSING.
|
|
|
HOUSE SIDE SALAD
ICEBERG LETTUCE, CARROTS, RD CABBAGE, TOMATOES, COLBY JACK CHEESE AND CROUTONS.
|
|
|
1/2 POUND BURGERS
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNES. ALL BURGERS ARE SERVED WITH FRESH FRIED POTATO CHIPS
|
|
|
PUB BURGER
YOUR CHOICE OF CHEESE, LETTUCE, TOMATO, RED ONIONS, PICKLES, MAYO AND SWEET RELISH.
|
|
|
MUSHROOM SWISS BURGER
SAUTEED MUSHROOMS AND BROWN GRAVY COVERED WITH MELTED SWISS.
|
|
|
BACON CHEDDAR BURGER
TOPPED WITH 2 CRISPY STRIPS OF BACON AND MOUND OF SHREDDED CHEDDAR CHEESE.
|
|
|
BLACK BEAN CHIPOTLE VEGGIE BURGER
A VEGGIE BURGER WITH A MILD SOUTHWEST KICK! SERVED WITH LETTUCE, TOMATO AND RED ONION.
|
|
|
TURKEY BURGER
GROUND TURKEY SEASONED WITH GARLIC AND BLACK PEPPER. SERVED WITH LETTUCE, TOMATO AND RED ONION.
|
|
|
CHEESE
PROVOLONE, AMERICAN, SWISS, CHEDDAR, PEPPER JACK
|
|
|
SUBSTITIUTIONS FOR CHIPS
KRINKLE FIRES (+$.50), WAFFLE FRIES (+.69), COLE SLAW (+$.25), COTTAGE CHEESE (+$.50), ONION RINGS (+$.79) SIDE SALAD (+$1.29), BAKED POTATO (+$.79) OR CUP OF SOUP (+$1.49)
|
|
|
PHILLYS
ALL PHILLYS ARE SERVED WITH FRESH FRIED POTATO CHIPS
|
|
|
CLASSIC
YOUR CHOICE OF BEEF OR CHICKEN, GREEN PEPPERS AND ONIONS WITH PROVOLONE AND SWISS CHEESES. SERVED ON A CIABATTA HOAGIE.
|
|
|
BUFFALO CHICKEN
GRILLED CHICKEN SAUTEED IN OUR SPICY BUFFALO SAUCE, TOPPED WITH PEPPER JACK CHEESE AND GREEN ONIONS, SERVED ON A CIABATTA HOAGIE WITH A SIDE OF RANCH.
|
|
|
CHEESE STEAK BOMB
WE TAKE OUR CLASSIC PHILLY AND ADD DICED TOMATOES, JALAPENOS, MUSHROOMS AND BLACK OLIVES WITH SWISS AND PEPPERJACK CHEESES. SERVED ON A CIABATTA HOAGIE.
|
|
|
SUBSTITIUTIONS FOR CHIPS
KRINKLE FIRES (+$.50), WAFFLE FRIES (+.69), COLE SLAW (+$.25), COTTAGE CHEESE (+$.50), ONION RINGS (+$.79) SIDE SALAD (+$1.29), BAKED POTATO
|
|
|
ENTREES
SOME OF OUR HOUSE FAVORITES
|
|
|
FISH-N-CHIPS
OVER 1/2 POUND OF PUB BATTERED COD, FRESH FRIED CHIPS AND HUSH PUPPIES.
|
|
|
CHICKEN FRIED STEAK
BREADED CHICKEN FRIED STEAK WITH MASHED POTATOES, BEEF OR PEPPERED GRAVY AND THE VEGETABLE OF THE DAY.
|
|
|
BEEF PLATTER
SLIVED ROAST BEEF ON SOURDOUGH BREAD DRIZZLED WITH BEEF GRAVY, SERVED WITH MASHED POTATOES AND THE VEGETABLE OF THE DAY
|
|
|
CHICKEN STRIP BASKET
4 CHICKEN STRIPS SERVED WITH PEPPERED GRAVY FOR DIPPING, FRIES AND TEXAS TOAST.
|
|
|
SOUTHWEST SKEWERS
2 SKEWERS OF YOUR CHOICE WITH BITE SIZE PIECES OF CHICKEN OR STEAK MARINATED IN AN ANCHO CHILI SAUCE GRILLED WITH GREEN BELL PEPPERS AND RED ONIONS. SERVED WITH A PINEAPLE SALSA AND FRIES.
|
|
|
PIZZA
SERVED TILL MIDNIGHT. A 12" PIE BAKED TO A GOLDEN, BUBBLY PERFECTION WITH A BLEND OF MOZZARELLA & PARMESAN CHEESES.
|
|
|
CHEESE
YOUR CHOICE OF TOPPINGS: EACH VEGETABLE $.75 EACH MEAT $1.00, MEAT & VEGGIE CHOICES, PEPPERONI-SAUSAGE-BEEF-GRILLED CHICKEN-BACON-ONION-BLACK OLIVE-GREEN PEPPER-MUSHROOM-JALAPENO-TOMATO
|
|
|
CHICKEN BACON RANCH
GRILLED OR FRIED CHICKEN ON RANCH SAUCE WITH BACON.
|
|
|
VEGETARIAN'S NIGHTMARE
BEEF, SAUSAGE, PEPPERONI AND BACON.
|
|
|
SUPER COMBO
SAUSAGE, BEEF, PEPPERONI, BLACK OLIVE, GREEN PEPPER, ONION, MUSHROOM.
|
|
Lunch | |
|
LUNCH SPECIALS
$6.49 INCLUDES 1/2 SANDWICH, FRESH POTATO CHIPS AND A DRINK. MAKE IT A FULL SANDWICH FOR JUST $1.29 MORE!
|
|
|
FRENCH DIP
SLICED ROAST BEEF ON A CIABATTA HOAGIE WITH PROVOLONE CHEESE. SERVED WITH A SIDE OF OUR OWN AU JUS.
|
|
|
HOT HAM & SWISS
A HEAPING HELPING OF SMOKED HAM WITH MELTED SWISS CHEESE.
|
|
|
MICKEY'S IRISH CLUB
HAM & TURKEY PILED HIGH WITH BACON, AMERICAN CHEESE, LETTUCE, TOMATO AND MAYO.
|
|
|
BBQ CHICKEN & BACON
DICED CHICKEN BREAST WITH BACON, BBQ SAUCE AND MELTED CHEDDAR CHEESE.
|
|
|
BEEF & CHEDDAR
SLICED ROAST BEEF WITH MELTED CHEDDAR AND RED RANCH SAUCE.
|
|
|
HOT TURKEY CLUB
A GENEROUS SERVING OF TURKEY WITH BACON, AMERICAN CHEESE, LETTUCE, TOMATO AND MAYO.
|
|
|
TURKEY RUEBEN
SMOKED TURKEY ON TOASTED MARBLE RYE WITH SWISS CHEESE AND SAUERKRAUT BLENDED WITH 1000 ISLAND DRESSING AND CARAWAY SEEDS.
|
|
|
SUBSTITIUTIONS FOR CHIPS
KRINKLE FIRES (+$.50), WAFFLE FRIES (+.69), COLE SLAW (+$.25), COTTAGE CHEESE (+$.50), ONION RINGS (+$.79) SIDE SALAD (+$1.29), BAKED POTATO (+$.79) OR CUP OF SOUP (+$1.49)
|
|
|
LUNCH FEATURES
$6.99 INCLUDES SODA, ICED TEA, COFFEE.
|
|
|
CHICKEN FRIED STEAK
BREADED CHICKEN FRIED STEAK WITH MASHED POTATOES, BEEF OR PEPPERED GRAVY AND THE VEGETABLE OF THE DAY.
|
|
|
HOT BEEF PLATTER
SLICED ROAST BEEF ON SOURDOUGH BREAD DRIZZLED WITH BEEF GRAVY, SERVED WITH MASHED POTATOES AND THE VEGETABLE OF THE DAY.
|
|
Home | Feedback | Partner With Us

