Chicago Restaurants » Ja' Grill Menu
Ja' Grill
Tel: (773) 929-5375
Address: 1008 W Armitage Ave , Chicago IL
Average Price: $ ($10 and under)
Features:
Catering Available
Kid Friendly
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A La Carte
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Cabbage & Carrotschopped cabbage and carrots, seasoned with herbs & spices, steamed in coconut milk
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Curry Chickentender pieces of chicken marinated in jamaican seasonings, garlic, thyme, scallions and stewed in curry spices
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Curry Shrimpbutterfly shrimp in a colorful medley of bell peppers, carrots and onions sautéed in jamaican curry
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Jerk Catfishfarm raised catfish, seasoned with jerk herbs & spices, then baked to perfection
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Jerk Chickenbone-in chicken, dry rubbed with jamaican jerk herbs & spices, marinated and finished on a charcoal grill
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Rice And Peasbrown rice, small red peas with coconut cream and jamaican spices
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Stew Chickentender pieces of chicken, stewed in a variety of vegetables and jamaican seasonings
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Appetizers
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Coco Breadlightly buttered bread
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Honey Wingsjerk chicken wings, glazed with honey
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Jerk Catfishfarmed raised catfish, seasoned with jerk herbs & spices, then baked to perfection
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Jerk Wingschicken wings, jerk seasoned and finished on a charcoal grill
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Pattiescrusted turnover filled with jamaican seasoned ground beef
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Plantainslightly fried slices of ripe plantain
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Desserts $5
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Assorted Cakes |
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Sorbets |
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Entrees
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Curry Chickentender pieces of chicken, marinated in jamaican seasonings, garlic, thyme, scallions and stewed in curry spices
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Curry Goattender pieces of goat meat, seasoned and marinated, then stewed in spicy jamaican curry
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Curry Shrimpbutterfly shrimp in a colorful medley of bell peppers, carrots and onions sautéed in jamaican curry
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Grilled Steakstrip or flat iron cut (jerked or ja grill style)
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Groupersteak or fillet (escoveitch, browned or steamed)
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Ital Stew (vegetable)callaloo, butter beans, carrots, onions and mixed vegetables sauteed in coconut cream
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Jerk Catfishfarm raised catfish, seasoned with jerk herbs & spices, then baked to perfection
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Jerk Chickenbone-in chicken, dry rubbed with jamaican jerk herbs & spices, marinated and finished on a charcoal grill
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Jerk Porktender pork, dry rubbed with spicy jerk seasoning, marinated and then baked to perfection
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Ox Tailox tail with butter beans, carrots, potatoes, onions and assorted peppers in brown gravy
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Red Snapperwhole or fillet (escoveitch, browned or steamed)
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Salmonsteak or filet (escoveitch, browned or steamed)
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Stew Chickentender pieces of chicken, stewed in a variety of vegetables and jamaican seasonings
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Kids Menu
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Burgerseasoned ground beef patty char-grilled
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Fish Fingerslightly breaded cod fish sticks
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Kids Jerktwo pieces of jerk chicken
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Pattieslightly crusted turnover filled with jamaican seasoned ground beef
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Plantainslightly fried slices of ripe plantain
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Stew Chickentender pieces of chicken, stewed in a variety of vegetables and jamaican seasonings (non-spicy)
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Soups & Salads
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Cabbage & Carrotschopped cabbage and carrots, seasoned with herbs & spices, steamed in coconut milk
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Chicken Soupbone- in chicken pieces, chicken stock and chefs selection of vegetables
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Fish Soupfish stock with pumpkin, cho-cho and chefs selection of vegetables
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Garden Saladfreshly chopped lettuce, salad vegetables, cucumbers and tomatoes
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Jerk Chicken Saladchopped boneless jerk chicken on a bed of lettuce, salad vegetables, cucumbers and tomatoes
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Jerk Steak Saladslices of jerk steak on a bed of lettuce, salad vegetables, cucumbers and tomatoes
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