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The 94th Aero Squadron Restaurant

1395 NW 57th Avenue, Miami, FL 33126

(305) 261-4220

3052614220

Avg Price: $$ ($10-$20)
Cuisine: American
Services: Brunch Buffet

Print Menu

Lunch
	Appetizers
	Rate this item Rate it 1 2 3 4 5 Jumbo Shrimp Cocktail Jumbo gulf shrimp poached and served with cocktail sauce
	Rate this item Rate it 1 2 3 4 5 Cornemeal Crusted Calamari Calamari rings tossed with sweet chili lime vinaigrette and topped with grated parmesan cheese
	Rate this item Rate it 1 2 3 4 5 Crab Stuffed Mushrooms Mushrooms stuffed with crab, topped with hollandaise sauce
	Rate this item Rate it 1 2 3 4 5 Spinach & Artichoke Dip New Orleans-style, baked golden brown and served with crispy tortilla chips
	Rate this item Rate it 1 2 3 4 5 Buffalo wings Served with ranch dressing and celery sticks
	Fresh Soup & Salads
	Rate this item Rate it 1 2 3 4 5 Beere Cheese Soup Served with toasted parmesan
	Rate this item Rate it 1 2 3 4 5 Caesar Salad A crisp romaine salad tossed in classic Caesar dressing, served with toasted parmesan Entrée $5.95, Entrée with Chicken $9.95, Entrée with Salmon $12.95
	Rate this item Rate it 1 2 3 4 5 Crab & Shrimp Louie Salad Topped with crab meat, chopped shrimp, asparagus, hard-boiled egg, avocado & Louie dressing
	Rate this item Rate it 1 2 3 4 5 Cup of Soup & Salad A Cup of Beer Cheese Soup and a petite Caesar Salad
	Sandwiches All entrees are served with french fries. Add a cup of soup or garden salad for $1.95
	Rate this item Rate it 1 2 3 4 5 Aviation Burger Ground sirloin topped with American cheese, onion, lettuce and tomato
	Sandwiches All entrees are served with french fries. Add a cup of soup or garden salad for $1.96
	Rate this item Rate it 1 2 3 4 5 Griddle Reuben Shaved corned beef, suerkraut, swisss cheese, Russian dressing and rye bread
	Sandwiches All entrees are served with french fries. Add a cup of soup or garden salad for $1.97
	Rate this item Rate it 1 2 3 4 5 French Dip Thinly shaved roast beef stacked on a fresh roll, topped high with fried onion straws and served with au jus
	Sandwiches All entrees are served with french fries. Add a cup of soup or garden salad for $1.98
	Rate this item Rate it 1 2 3 4 5 Cuban Sandwich Slow roasted marinated pork, served with ham, swiss cheese and pickles, served on freshly baked cuban bread
	Sandwiches All entrees are served with french fries. Add a cup of soup or garden salad for $1.99
	Rate this item Rate it 1 2 3 4 5 Key Lime Chicken Sandwich Double breast of chicken marinated in cilantro and citrus juices, grilled and served on a toasted roll and topped with key lime butter sauce
	Specialties Add a cup of soup or garden salad for $1.95
	Rate this item Rate it 1 2 3 4 5 Catch of the Day Fresh fish served daily
	Specialties Add a cup of soup or garden salad for $1.96
	Rate this item Rate it 1 2 3 4 5 Petite Filet Mignon Seasoned and grilled to perfection topped with onion straws, served with sauteed mushrooms, garlic mashed potatoes and fresh vegetables
	Specialties Add a cup of soup or garden salad for $1.97
	Rate this item Rate it 1 2 3 4 5 Chicken Paillard Thinly pounded double breast of chicken expertly seasoned, grilled golden, drizzled with olive oil and fresh lemon juice, served with fresh vegetables and garlic mashed potatoes
	Specialties Add a cup of soup or garden salad for $1.98
	Rate this item Rate it 1 2 3 4 5 Churrasco steak Marinated skirt steak, charbroiled & topped with Chimichurri sauce served with mashed potatoes and fresh vegetables
Dinner
	Appetizers
	Rate this item Rate it 1 2 3 4 5 Jumbo Shrimp Cocktail Jumbo gulf shrimp poached and served with cocktail sauce
	Rate this item Rate it 1 2 3 4 5 Cornemeal Crusted Calamari Calamari rings tossed with sweet chili lime vinaigrette and topped with grated parmesan cheese
	Rate this item Rate it 1 2 3 4 5 Crab Stuffed Mushrooms Mushrooms stuffed with crab, topped with hollandaise sauce
	Rate this item Rate it 1 2 3 4 5 Spinach & Artichoke Dip New Orleans-style, baked golden brown and served with crispy tortilla chips
	Rate this item Rate it 1 2 3 4 5 Maryland Lump Crab Cakes Pan-seared and served with a lemon dill butter sauce
	Rate this item Rate it 1 2 3 4 5 Escargot in Mushroom Caps Served in puff pastry and topped with garlic butter
	Rate this item Rate it 1 2 3 4 5 Bourbon BBQ Spare Ribs Glazed with bourbon BBQ sauce and served with onion straws
	Rate this item Rate it 1 2 3 4 5 Captain's Combination Platter Crab Stuffed Mushrooms, Cornmeal Calamari, Spinach & Artichoke Dip, Bourbon BBQ Spare Ribs and Onion Straws
	Fresh Soup & Salads
	Rate this item Rate it 1 2 3 4 5 Beere Cheese Soup Our Signature recipe
	Rate this item Rate it 1 2 3 4 5 French Onion Soup Caramlized onions, simmered in a rich beefy broth and topped with imported gruyere cheese
	Rate this item Rate it 1 2 3 4 5 Seasonal Mixed Greens Tossed with candied walnuts, grapes, sliced apples and served with raspberry vinaigrette
	Rate this item Rate it 1 2 3 4 5 Caesar Salad A Crisp romaine salad tossed in classic Caesar dressing, served with toasted parmesan
	Rate this item Rate it 1 2 3 4 5 Garden Salad Romaine, iceberg, tomatoes, carrots, onions, cucumbers and kalamata olives, served with your choice of dressing
	Rate this item Rate it 1 2 3 4 5 Crab & Shrimp Louie Salad Topped with crab meat, chopped shrimp, asparagus, hard-boiled egg, avocado and cognac infused Louie dressing
	Pasta All entrees are served with artisan bread and butter & your choice of beer cheese soup or garden salad
	Rate this item Rate it 1 2 3 4 5 Vegetarian Pesto Pasta Fresh tomatoes, mushrooms, artichoke hearts and pine nuts tossed in a pesto sauce with lemon pepper pappardelle pasta, finished with basil, roasted bell peppers and sun dried tomatoes
	Rate this item Rate it 1 2 3 4 5 Seafood Collage Lobster, shrimp, salmon, scallops, mussels and clams in a white wine shallot cream sauce with fresh herbs and fettuccini
	Rate this item Rate it 1 2 3 4 5 Chicken Fettuccini Carbonara Fettuccini sauteed with pancetta, garlic, cream and parmesan cheese
	Rate this item Rate it 1 2 3 4 5 Shrimp Diablo Large prawns sauteed with fresh tomatoes, garlic, shallots and a touch of red chilies, served over linguini
	Butcher's Block All entrees are served with artisan bread and butter, your choice of beer cheese soup or garden salad, seasonal vegetables, and your choice of a baked potato, garlic mashed potatoes or rice
	Rate this item Rate it 1 2 3 4 5 Roasted Prime Rib of Beef Angus prime rib seasoned and slow-roasted, served with au jus and a creamy hreseradish sauce, Aviation Cut 10 oz. $20.95, Captain's Cut 14 oz. $25.95
	Rate this item Rate it 1 2 3 4 5 Churrasco Steak Marinated skirt steak, charbroiled & topped with Chimichurri sauce
	Rate this item Rate it 1 2 3 4 5 Prime Top Sirloin USDA Prime expertly seasoned with freshly ground roasted black peppercorns, served with teriyaki sauce on request
	Rate this item Rate it 1 2 3 4 5 Sizzling Steak USDA Prime served with sizzling mushrooms, bell peppers, onion saute & flavored with red wine
	Rate this item Rate it 1 2 3 4 5 Filet Mignon Seasoned and grilled, topped with onion straws and served with sauteed mushrooms
	Rate this item Rate it 1 2 3 4 5 New York Steak Hand-cut, expertly seasoned and grilled to perfection
	Specialties All entrees are served with artisan bread and butter & your choice of beer cheese soup or garden salad
	Rate this item Rate it 1 2 3 4 5 Chicken Paillard Thinly pounded double breast of chicken seasoned, pan seared golden, drizzled with olive oil & fresh lemon juice, served with garlic mashed potatoes & fresh vegetables
	Rate this item Rate it 1 2 3 4 5 Panko Chicken Roulade Stuffed with ricotta cheese, spianch, artichoke hearts and pine nuts, drizzled with a lemon thyme burre bland sauce, served with garlic mashed potatoes and fresh vegetables
	Rate this item Rate it 1 2 3 4 5 Havana Roasted Tenderloin of Pork Tender center cut marinated in mojo criollo and garlic, pan serared and finished in the oven, served over rice and topped with black bean salsa and onions
	Rate this item Rate it 1 2 3 4 5 Bourbon BBQ Spare Ribs Tender spare ribs glazed with bourbon BBQ sauce & served with mashed maple sweet potatoes
	Seafood Entrees All entrees are served with artisan bread and butter, your choice of beer cheese soup or house salad, seasonal vegetables, and your choice of a baked potato, garlic mashed potatoes or rice
	Rate this item Rate it 1 2 3 4 5 Catch of the Day Fresh fish served daily, ask your server for more details
	Rate this item Rate it 1 2 3 4 5 Fresh Aviation Salmon Charbroiled and finished with a lemon-thyme cream sauce, fresh mushrooms, spinach, asparagus and spring onions
	Rate this item Rate it 1 2 3 4 5 Cajun Seared Scallops Fresh sea scallops dredged in Cajun seasoning, cooked to perfection, served over a Thai pepper sauce & garnished with pico de gallo
	Rate this item Rate it 1 2 3 4 5 Jumbo Shrimp Scampi Jumbo prawns sauteed with fresh garlic, white wine and herb butter sauce
	Seafood Entrees
	Rate this item Rate it 1 2 3 4 5 Lobster Tail Broiled and served with drawn butter
	Home-style Favorites All entrees are served with artisan bread and butter & your choice of beer cheese soup or house salad
	Rate this item Rate it 1 2 3 4 5 Country Farm Chicken Breast of chicken stuffed with brie cheese, spinach, ahm and msuhrooms, topped iwht madeira sauce and served with garlic mashed potatoes and seasonal vegetables
	Rate this item Rate it 1 2 3 4 5 Pork Chop Pan-seared center cut chop, served over garlic mashed potatoes and champagne red cabbage with a cranberry merlot sauce and seasonal vegetables
	Rate this item Rate it 1 2 3 4 5 Meatloaf Topped with pan gravy and onion straws, served atop garlic mashed potatoes and seasonal vegetables
	Rate this item Rate it 1 2 3 4 5 Chicken Scaloppini Breast of chicken pan sauteed in olive oil, topped with sliced mushrooms, finished with a rose mary and lemon mustard cream sauce, served with garlic mashed potatoes and seasonal vegetables
	Butcher's Block All entrees are served with artisan bread and butter, your choice of beer cheese soup or house salad, seasonal vegetables,and your choice of a baked potato, garlic mashed potatoes or rice
	Rate this item Rate it 1 2 3 4 5 Roasted Prime Rib of Beef Angus prime rib seasoned and slow-roasted, served with au jus and creamy horseradish sauce Aviation Cut 10oz. - $20.95, Captain's Cut 14 oz. - 25.95
	Rate this item Rate it 1 2 3 4 5 Flat Iron Steak Marinated with fresh herbs and garlic, sliced & topped with onion straws
	Rate this item Rate it 1 2 3 4 5 Top Sirloin USDA Prime expertly seasoned with freshly ground roasted black peppercorns, served with teriyaki sauce on request
	Rate this item Rate it 1 2 3 4 5 Sizzling Steak USDA Prime served with sizzling mushrooms, bell peppers, onion saute & flavored with red wine
	Rate this item Rate it 1 2 3 4 5 Filet Mignon Grilled to perfection, served with bearnaise sauce and topped with fried leeks
	Seafood Entrees All entrees are served with artisan bread and butter your choice of beer cheese soup or house salad, seasonal vegetables, and your choice of a baked potato, garlic mashed potatoes or rice
	Rate this item Rate it 1 2 3 4 5 Fresh Aviation Salmon Charbroiled and finished with a lemon-thyme cream sauce, fresh mushrooms, asaparagus and spring onions
	Rate this item Rate it 1 2 3 4 5 Jumbo Shrimp Scampi Jumbo prawns sautedd with fresh garlic, white wine and herb butter sauce
	Rate this item Rate it 1 2 3 4 5 Lobster Tail Broiled and served with drawn butter
	Aviation Combinations
	Rate this item Rate it 1 2 3 4 5 Shrimp Scampi & Filet Mignon
	Rate this item Rate it 1 2 3 4 5 Lobster Tail & Filet Mignon
Brunch
	Buffet
	Rate this item Rate it 1 2 3 4 5 Sunday Brunch Buffet Pricing (Holiday pricing will vary), Adults $25.95,Children $12.95, Menu Hot Breakfast Items - Bacon, Sausage, Eggs Benedict, Made to order Omelets, Hot Brunch Entrees - Seafood, Chicken, Beef, Rice, Vegetables, Potatoes, Fresh Seafood Bar - Steamed Crab Legs (In Season), Poached Salmon, Peel & Eat Shrimp, Stations - Carving Station featuring Mojo pork, Pasta, Fresh Fruit & Cheese, Dessert Station

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