Washington Restaurants » Redrocks Menu
Redrocks
Tel: (202) 509-1402
Address: 1036 Park RD NW , Washington DC
Average Price: $ ($10 and under)
Features:
Brunch
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Build Your Own
Add Per Item ( 2.50) | ||
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Anchovies |
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Basil |
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Black Olives |
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Broccolini |
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Buffalo Mozzarella |
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Capers |
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Fennel Sausage |
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Fontina |
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Meatballs |
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Mushrooms |
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Mussels |
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Pancetta |
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Parmesan |
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Pepperoni |
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Pesto |
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Prosciutto |
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Ricotta |
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Roasted Tomatoes Roasted Garlic |
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Salami |
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Sweet Onions |
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Sweet Peppers |
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House Baked Sandwiches $7.95
Served On House-Baked Baguette | ||
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Capriprosciutto, salami, fontina, black olives
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Fresh Mozzarellatomato and basil
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Meatball And Fontinatomato sauce, red pepper
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Pesto Chickenfontina, roasted red peppers
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Pizza
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Cheesetomato sauce, fresh mozzarella
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Chicken Broccolifresh mozzarella, parmesan, roasted chicken, broccolini, black olives
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Classic Pepperonitomato sauce, fresh mozzarella, pepperoni, parmesan
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Funghifontina, mushrooms, parsley, garlic, cherry tomatoes
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Margheritatomato sauce, basil, buffalo mozzarella, olive oil and sea salt
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Marinaratomato sauce, garlic, sicilian oregano, olive oil and sea salt
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Napolianchovies, basil, capers, tomato sauce, fresh mozzarella
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Pestofresh mozzarella, pesto, ricotta, parmesan, cherry tomatoes
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Puttanescatomato sauce, parsley, capers, mussels, garlic, dried hot peppers
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Rugolafresh mozzarella, ricotta, wild arugula, cherry tomatoes
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Salsicciatomato sauce, fresh mozzarella, house-made fennel sausage, roasted peppers, parmesan
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Toscanotomato sauce, fresh mozzarella, salami, black olives
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Vegtomato sauce, zucchini, roasted peppers, ricotta, basil, parmesan
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Salads
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Caesarwith anchovies and croutons
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Insalata Capresefresh mozzarella, basil, tomato, sea salt and olive oil
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Mixed Greenswith aged balsamic and olive oil
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Shaved Fennelorange wedges, radish, lemon vinaigrette
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Starters
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3 Meatball Minismeatball, tomato sauce, parmesan on house-baked roll
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Antipastoprosciutto, salami, fontina, parmesan and olives
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Baked Panzerottifresh mozzarella, tomato sauce, parmesan
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Bruschettawith seasonal toppings
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Burrata Buffalotomato, wild arugula, olive oil and sea salt
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Italian Oliveswarmed, marinated with garlic and herbs, house baked bread
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Mussels Marinarawith house-baked bread
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