Washington Restaurants » Ceviche Menu
Ceviche
Tel: (202) 333-3877
Address: 2404 Wisconsin Ave NW , Washington DC
Average Price: $$ ($11 to $30)
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Acompa
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Arroz Y Frijoles Negroswhite rice and black beans
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Papas Salteadassautéed potatoes
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Platanitos Fritosfried plantains
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Quinoa Tabboulehquinoa tabbouleh
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Vegetales Salteadossautéed vegetables
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Yucca Con Mojosteamed yucca with mojo
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Aperitivos
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Chicharron De Calamaresfried calamari with a rocotto-tomato sauce
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Chiflesfried plantain chips with salsa fresca
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Choripapasroasted potatoes, garlic, and chorizo español with olive oil
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Maduritos Rellenos De Refritosripe plantain turnovers stuffed with refried beans over a yucca-thyme vinaigrette
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Mejillones Gauchossteamed mussels with chorizo sausage and chimichurri
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Salteado De Camaronessautéed shrimp with pearl onions, shallots, roasted garlic and jalapeño
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Sorullitos De Maiz Relletraditional corn fritters stuffed with gruyère cheese
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Tamal De Pollo Con Salsa Criollachicken tamale with criolla sauce
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Tiradito De Atun En Crema De Rocotto *sashimi grade tuna tiradito style with rocotto pepper cream and a julienne of cucumbers
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Yuquitas A La Huancainacrispy yucca wedges served with huancaina dip
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Ceviche $9
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Ceviche De Atun Asia-latino *ginger, soy sauce and tobiko wasabi
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Ceviche De Camaronesshrimp with lime, onions, cilantro and aji limo
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Ceviche De Pescado Al Aji Limo *classic style with lime, onions, cilantro and aji limo
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Ceviche Mixto *a mixture of shrimp, calamari, fish and aji limo
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Empanadas $8
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Carnebeef turnover with aji, potatoes and onions
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Pollochicken turnover with pimientos and chipotle
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Ensaladas $8
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Ensalada Caesarromaine lettuce with yucca croutons tossed in caesar dressing and parmesan cheese
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Ensalada De La Casamixed greens, cucumbers, cherry tomatoes and queso fresco with a lime cilantro dressing
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Ensalada De Palta Y Quesodiced avocado, cherry tomatoes, queso fresco with chimichurri
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Ensalada Del Incafresh green spinach, quinoa, carrots, baby potatoes and roasted sweet potato dressing
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Platos Fuertes
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Aji De Camaronesjumbo shrimp baked in aji amarillo sauce with cilantro, and parmesan cheese, served with rice
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Aji De Gallinaour most popular dish, pulled chicken in aji amarillo cream with potatoes, rice, parmesan cheese and cilantro; topped with roasted pecans
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Arroz Tapadolayers of rice, ground beef and raisins, topped with crispy leeks and ripe plantains
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Churrascos Al Chimichurrigrilled churrasco with classic argentinean chimichurri served with sautéed fresh vegetables
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Ensalada De Calamaresmixed greens, crispy calamari, plantains, red onions, scallions and a passion fruit-shallot vinaigrette
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Ensalada De Carnegrilled marinated churrasco served over fresh spinach, carrots, and baked tomatoes with andean cheese dressing
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Lomo Saltadochefs version of the classic lomito saltado beef tenderloin, tomatoes, red onions, and fries served with rice
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Paella Andinaandean quinoa, served paella style, chorizo, calamari, shrimp, mussels
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Pescado A Lo Machogrilled fresh mahi-mahi with tomato, onion, and aji cream served over rice
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Pescado Fritocrispy seasonal white fish served over black lentil stew and onion salsa
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Pollo Al Estilo Peruanomarinated chicken breast with cumin, beer and latin spices, served with roasted potatoes
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Pollo Apanadolatin milanese style chicken breast topped with mozzarella, served with crispy yucca and huancaina sauce
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Salmgrilled fresh salmon with salsa criolla and quinoa salad
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Sopas
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Sopa De Lentejasblack lentil soup with chorizo español
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