Washington Restaurants » Catfish Fridays Menu

Catfish Fridays

Tel: (202) 526-2411

Address: 2312 Fourth St NE , Washington DC

Average Price: $$ ($11 to $30)

Features:

Breakfast

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Breakfast
	Corporate Basket an array of freshly baked bagels, muffins and danishes served with cream cheese, sweet butter and preserves
	French Toast potato bread, raisin bread and apple bread french toast with vermont maple syrup sausage links or crispy bacon
	Fruit Platter seasonal fresh fruit decoratively arranged, sliced and diced for your palates enjoyment
	The Breakfast Club Classic Breakfast french toast with vermont maple syrup and sweet butter scrambled eggs with or without cheese, country fried potatoes fried apples or sliced fruity sausage and bacon
	The Breakfast Club Country Breakfast scrambled eggs with cheese served with country fried potatoes or grits, fried apples, your choice of sausage bacon or ham homemade biscuits
	The Capital Hill assorted bagels, smoked salmon and whipped cream cheese accompanied by bermuda onion and tomato slices and capers
	The Conference Call an assortment of freshly baked muffins, bagels and danishes served with an assortment of juices
Catfish Fridays Catering Menu 15 Or More People $14.95 Per Person For The Following ( 50.00) (All Orders Fewer Than 15 People Will Be Charged On A Half Pan Basis)
	B.q. Wings
	Cabbage
	Catfish Bits
	Catfish Bits or a choice of one of the following meat dishes: bbq ribs, fried chicken, jerk chicken, baked chicken or curry chicken macaroni and cheese candied cheese candied yam greens and cornbread
	Chicken Dishes
	Greens
	Lemonade And Ice Tea
	Mac And Cheese
	Peach Cobbler
	Rice And Peas
	Strings Beans
	Yams
Cocktail Menu $16.95 Per Person / $17.95 Per Person. (Price Includes Selection Of 4 Items, Price Includes Selection Of 5 Items, The Above Prices Are Per Person And Are Based A Minimum Of 30 Guests * Please Ask For Additional Seasonal Or Thematic Offerings*)
	Assorted Canapes smoked salmon, spicy shrimp and herb cheese served on toasted bread rounds
	Beef Skewers tender grilled beef skewers served with a tangy hot mustard sauce
	Cheese Quesadillas large tortilla shells layered with three cheese and mushrooms served with sour cream and guacamole
	Chicken Quesadillas large tortilla sells layered with chicken mexican cheese, mushrooms and scallions served with sour cream and guacamole
	Chicken Skewers tender grilled chicken skewers served with thai sauce
	Crudites an assortment of fresh vegetables serve with herb cream cheese
	Cucumber Cups cucumber stuffed with scallions, red chilies, ground roasted peanuts fried herbs
	Deviled Eggs so tasty we would like to call it heaven eggs
	Fried Plantains plantains fried caribbean style
	Fruit And Cheese Boards an assortment of seasonal fresh fruit and a variety foreign and domestic cheeses
	Hot And Spicy Chicken Wings tender chicken wings sauteed in a mild or hot and spicy sauce with blue cheese dressing celery and carrot sticks
	Humus And Garlic Toast garlic toast served over spicy humus
	Jalapeno Peppers served with a honey bourbon sauce
	Mini Crab Cakes maryland crabs made with the breakfast club recipe
	Mini Kabob Tray an assortment of miniature shrimp, chicken and veggie kabobs
	Mozzarella With Sun-dried Tomato half fresh mozzarella balls with sun-dried tomatoes, chilled with cocktail picks
	Muffin Pizza
	New Orleans Peppered Sauteed Shrimp new orleans peppered sauteed shrimp with creole dipping sauce
	Prosciutto Wrapped Melon Balls honeydew melon wrapped with italian ham served with cocktail picks
	Rosemary Grilled Vegetables assorted vegetables marinated in fresh rosemary and then charred grilled
	Shrimp Cocktail add for this order
	Sirloin Steak Quesadillas large shells layered with mexican cheese and grilled sirloin steak served with sour cream and guacamole
	Stuffed Grape Leaves grape leaves stuffed with white rice and tender marinated goat meat
	Stuffed Phyllos shrimp and feta cheese phyllos and spinach and cream cheese phyllos
	Tempura japanese style vegetables deep-fried tempura batter served with teriyaki sauce
	Thai B.b.q. Tips served with spicy this bbq sauce on the side
	Tofu Tempura tofu deep-fried in a tempura batter served with teriyaki sauce
	Wild Mushroom Quesadillas large shell layered with mexican cheese portabella mushrooms grilled onions and garlic
Entree Salads All Dinner Salads Come With A Basket Of Rolls And Butter, Cookies And Brownies * ( 10.95)
	Chicken Caesar Salad crisp romaine lettuce topped with tender grilled chicken breast fresh tomato, olives, red onions, parmesan cheese and homemade croutons tossed in caesar dressing
	Salmon Caesar Salad crisp romaine lettuce topped with tender grilled salmon fresh tomatoes, olives, red onions, parmesan cheese and caesar dressing
	Thai Chicken Salad tender grilled chicken breast, mushrooms, carrots and peanuts atop of fresh mixed greens served with a spicy thai peanut dressing on the side
	The Breakfast Club Tuna Salad chunk white tuna mixed with celery and onion in a creamy mayo sauce with baby lettuce, eggs tomato and dinner rolls
Entrees All Entrees Include Your Choice Of A Side Salad, Vegetable Medley, Or Roasted Potatoes And A Basket Of Our Fresh Rolls And Homemade Cookies * ( 12.95)
	A Touch Of The Mediterranean chicken breast and salmon marinated in mediterranean herbs grilled to perfection served with rice pilaf
	Artichoke And Olive Spaghetti tasty flavor of artichoke and black olive served with whole wheat spaghetti
	Baked Egg Plant baked eggplant casserole with tomatoes sausage and tomatoes parmesan and mozzarella cheese
	Baked Rosemary Chicken baked rosemary chicken breast bake with roasted garlic and rosemary served with rice pilaf
	Barbeque Cornish Hens rosemary cornish hens slowly cooked on the grill with rosemary stuffed with pineapple raisin dressing served with wild rice or rice pilaf
	Barbequed Lamb a leg of lamb butter flied and marinated overnight in a house bbq marinated sauce, barbequed slowly and served with broiled vegetables
	Barbequed Tuna Steaks a meaty tuna steak marinated in our house bbq sauce grilled and served with roasted potatoes
	Beef And Tomato Gratin chopped sirloin steak, zucchini an tomatoes cooked in a low fat crusted with a cheesy crust
	Beef Kabob two kabobs with grilled marinated beef and fresh vegetables piled high on skewers and atop rice pilaf served with pita bread and fresh humus
	Beef Teriyaki hawaiian style sirloin steak grilled with teriyaki sauce served with pineapple salsa and rice
	Blackened Chicken And Blackened Salmon new orleans style blackened chicken and salmon served with rice pilaf cajun asparagus in a spicy ginger sauce
	Blackened Meat Platter blackened chicken, shrimp, salmon and steak served with rice pilaf cajun asparagus and spicy ginger sauce
	Blackened Tuna Steak blackened tuna served with our creole dressing and roasted red peppers
	Broiled Salmon broiled salmon with milan butter sauce served with wild rice or rice pilaf
	Caper Salmon salmon with any capers in a creamy herb sauce served with rice pilaf
	Chicken Ala Cris grilled chicken breast served with cream of mushroom sauce roasted potatoes or rice pilaf
	Chicken Alfredo tender slices of chicken breast tossed with fettuccine noodles with alfredo sauce
	Chicken An Salmon new orleans grilled chicken, salmon and shrimp accompanied with cucumber celery relish cajun roasted vegetables
	Chicken Cacciatore With White Wine chicken breast sauteed in white wine slowly cooked with basil tomato and red and yellow pepper sauce accompanied with wild rice
	Chicken Caponata marinated chicken breast baked with caponata and mozzarella cheese served with rice pilaf or mashed potatoes
	Chicken Delight chicken breast rolled with salami and parmesan stuffing served with vegetable medley
	Chicken Fontina chicken breast stuffed with spinach, fontina cheese and raisins served with creamy scallop potatoes
	Chicken Jardiniere tender baked chicken breast stuffed with broccoli, onions, carrots, and mushrooms, cooked in a wine sauce served with fettuccine and a beurre blanc wine sauce
	Chicken Kabob two kabobs with grilled marinated chicken breast and fresh vegetables piled high on skewers and atop rice pilaf served with pita bread and fresh humus
	Chicken Medallions tender breast of chicken marinated in a house sauce stuffed with spinach, onions, red peppers, and feta cheese served over rice pilaf
	Chicken Milan broiled chicken breast with milan butter sauce served with white rice
	Chicken Parmesan chicken breast stuffed with parmesan cheese, mozzarella cheese, minced parsley served with marinara sauce over linguine
	Chicken Shrimp Medallions marinated chicken breast stuffed with spinach and shrimp served atop fettuccine florentine with a creamy bearnaise sauce
	Chicken Teriyaki grilled chicken breast marinate in teriyaki sauce served with pineapple relish and wild rice
	Chicken Wellington tender breast of chicken baked en croute with a sherry mushroom sauce served with creamy scallop potatoes or mashed potatoes
	Crispy Sesame Chicken chicken breast stuffed with bell peppers, and tarragon coated with sesame seed crust served atop a homemade tomato sauce accompanied by roasted potatoes or wild rice
	Cumin Coriander Tuna Steaks six oz f tuna steaks grilled with our fresh herbs and served with avocado relish
	Curry Delight spicy blend of tender chunks of chicken breast slowly cooked with a warmth of spices
	Dinwiddies Pasta juicy sea scallops, tender gulf shrimp and diced grilled chicken breast sauteed in a sherry dijon sauce with mushrooms, red peppers and plum tomatoes served atop fettuccine
	Ginger Grilled Sirloin marinated sirloin steak in ginger in overnight grilled and served with pineapple and bell pepper relish along side egg noodles
	Greek Salmon seated salmon with cumin, coriander, cucumber, and jalapeno orange salsa served with rice pilaf pita bread and humus
	Grilled Salmon And Chicken Breast herb grilled salmon and chicken served with our tomato and yellow pepper relish along side wild rice
	Hawaiian Cornish Hens baked with an orange soy glaze served with pineapple papaya stuffing rice pilaf
	Honey Roasted Cornish Hens cornish game hens honey roasted to perfection with fresh rosemary stuffed with pineapple raisin dressing serve with wild rice or rice pilaf
	Indian Charred Chicken Breast charred chicken breast with a hint of spicy curry served with basmati rice, naan bread and cucumber raita
	Indian Curry Beef a citrus spicy blend of tender chunks of beef an a tangy taste of orange along with the warmth of indian spices
	Italian Bell Peppers bell peppers stuffed with mushrooms eggplant and fresh basil
	Jerk Chicken jerk spicy or mild chicken served with rice and mango salsa
	Louisiana Style Cornish Hens cornish hens baked in new orleans spices served with jalapeno pecan stuffing and mashed potatoes
	Neapolitan Steak grilled steak with fresh marjoram herb serve with neapolitan sauce accompanied with sauteed potatoes and spinach
	New Orleans Stuffed Chicken Breast marinated chicken breast stuffed with shrimp and spinach served with creole dressing and wild rice
	Parched Salmon fresh salmon parched and served with penne pasta along with lemon watercress sauce
	Pistachio Chicken tender marinated chicken breast stuffed with pistachio stuffing served with wild rice
	Risotto Bell Peppers sweet roasted bell peppers stuffed risotto and rice topped with mozzarella accompanied by mango relish
	Rolled Garlic And Herb Chicken chicken breast stuffed with herb and prosciutto served atop wild rice with a red wine sauce
	Roman Chicken quartered chicken or chicken breast baked with garlic and marjoram served with atop roman vegetable mix accompanied with wild rice
	Rosemary Rack Of Lamb grilled rack of lamb served with rosemary red wine sauce with mashed potatoes
	Rotisserie Cornish cornish hens roasted rotisserie style with our own mixture of fresh herbs served with mashed potatoes and vegetables
	Salmon Kabob two kabobs with grilled salmon and fresh vegetables piled high on skewers and atop rice pilaf served with pita bread and fresh humus
	Salmon Teriyaki grilled salmon with teriyaki sauce served with pineapple salsa served with wild rice
	Sheppards Pie chopped sirloin cooked with onions, carrots, herbs and tomatoes topped with cream potatoes
	Shrimp Kabob tow kabobs with grilled shrimp plum shrimp and fresh vegetables piled high on skewers and atop rice pilaf served with pita bread and fresh humus
	Sirloin Cajun Steak sliced sirloin, cajun steak served a top horse radish sauce and creole mustard roasted potatoes or mashed potatoes with portabella mushrooms onions and tomatoes
	Spinach And Ricotta Conchigile large pasta shells stuffed with spinach and ricotta cheese topped with pine nuts served with marinara sauce
	Spinach Ravioli ravioli stuffed with spinach and mozzarella cheese served with house tomato basils sauce
	Stuffed Flounder fresh flounder stuffed with back fin crabmeat in a white wine sauce served with wild rice
	Stuffed Pork Chops pork chops stuffed with pineapple raisin stuffing served with wild rice and a sherry glaze
	Stuffed Salmon mushrooms stuffed salmon dish to die for stuffed salmon with wild mushrooms and roasted peppers served atop fettuccine florentine with a touch of dill dressing
	Stuffed Salmon broiled salmon steak stuffed with black fun crabmeat an served with bearnaise sauce and fettuccine noodles
	Stuffed Shrimp jumbo shrimp stuffed with crab imperial served with rice pilaf
	Stuffed Vegetable bell peppers and zucchini stuffed with our nutty tasting combination of cracked wheat tomatoes and cucumbers
	Tbc Chicken Rolls marinated chicken breast stuffed with asparagus and black, forest ham fresh herbs and gorgonzola cheese accompanied with wild rice
	Tbc Crab Cakes two crab cakes per person served with rice pilaf and our house ramalade sauce
	Tbc Fried Chicken our famous fried chicken served with mashed potatoes or macaroni and cheese
	Tbc Grilled Meat Platter grilled sirloin steak, grilled chicken, grilled jumbo shrimp, served with corn salsa roasted potatoes an onions
	Tbc Meatloaf our fancy rosemary meatloaf with homemade beef gravy served with garlic red mashed potatoes and your choice of salad or grilled vegetables
	Tbc Salmon Filet salmon filet with a sherry mustard and mushroom sauce served with wild rice
	Thai Barbequed Pork pork tenderloin marinated overnight in a spicy sauce slow cooked served of thai egg noodles and thai bbq
	The Breakfast Club Chicken tender grilled chicken, breast topped with roasted almonds, lamp crabmeat served with bearnaise sauce rice pilaf
	Vegetable Gratin this gratin is cooked with potatoes spinach and pine outs in creamy sauce served with a salad of your choice
	Vegetable Kabob two kabobs with fresh vegetables, seasoned with rosemary and thyme piled high on skewers and atop rice pilaf served with pita bread and fresh humus
	Vegetables In A Box vegetables stuffed in puff pastry served with pernod sauce
Lasagna Please Note: A Minimum Of 8 People On All Lasagna Orders* ( 12.95)
	Meat Lasagna out original meat lasagna served with ricotta, parmesan mozzarella cheese with a rich tomato sauce seasoned with grilled red peppers
	Veggie Lasagna weve replaced the meat, but not the flavor and added roasted zucchini squash with a basil and grilled red pepper sauce
Platters $9.50 Assorted Sandwiches
	Country Baked Ham And Swiss Cheese
	Grilled Eggplant Homemade Tuna Salad served on your choice of breads
	Honey Smoked Turkey Breast
	Marinated Grilled Chicken Breast Roast Beef
Side Salads
	Cajun Potato Salad marinated red potatoes tossed with red peppers, red and green onions, relish boiled eggs, herbs and our special mixture of mustard and mayo salad dressing
	Fruit Salad a delicious selection of season fruit
	Mesclun Salad a blend of mixed baby lettuces served with sliced or wedged tomatoes
	Shrimp Salad fresh shrimp with red, green and yellow peppers, green onions, in a creamy mayo with a touch of oregano
	The Breakfast Club Caesar Salad traditional salad of crisp romaine lettuce tossed in caesar dressing with fresh parmesan and homemade croutons
	Three Cheese Tortellini Pasta Salad spinach, basil and sun dried tomato tortellini pastas stuffed with ricotta, parmesan and mozzarella cheeses tossed with olives and our homemade dressing
	Tortellini Pasta Salad tangy tortellini pasta salad with red peppers, green onions, and olives, with a dash of parmesan cheese
	Tri Color Pasta Salad a tangy pasta salad served with broccoli, green onions, red peppers, carrots and our homemade dressing

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751 restaurant deals in 22 cities

Catfish Fridays

Corporate Basket

French Toast

Fruit Platter

The Breakfast Club Classic Breakfast

The Breakfast Club Country Breakfast

The Capital Hill

The Conference Call

B.q. Wings

Cabbage

Catfish Bits

Catfish Bits

Chicken Dishes

Greens

Lemonade And Ice Tea

Mac And Cheese

Peach Cobbler

Rice And Peas

Strings Beans

Yams

Assorted Canapes

Beef Skewers

Cheese Quesadillas

Chicken Quesadillas

Chicken Skewers

Crudites

Cucumber Cups

Deviled Eggs

Fried Plantains

Fruit And Cheese Boards

Hot And Spicy Chicken Wings

Humus And Garlic Toast

Jalapeno Peppers

Mini Crab Cakes

Mini Kabob Tray

Mozzarella With Sun-dried Tomato

Muffin Pizza

New Orleans Peppered Sauteed Shrimp

Prosciutto Wrapped Melon Balls

Rosemary Grilled Vegetables

Shrimp Cocktail

Sirloin Steak Quesadillas

Stuffed Grape Leaves

Stuffed Phyllos

Tempura

Thai B.b.q. Tips

Tofu Tempura

Wild Mushroom Quesadillas

Chicken Caesar Salad

Salmon Caesar Salad

Thai Chicken Salad

The Breakfast Club Tuna Salad

A Touch Of The Mediterranean

Artichoke And Olive Spaghetti

Baked Egg Plant

Baked Rosemary Chicken

Barbeque Cornish Hens

Barbequed Lamb

Barbequed Tuna Steaks

Beef And Tomato Gratin

Beef Kabob

Beef Teriyaki

Blackened Chicken And Blackened Salmon

Blackened Meat Platter

Blackened Tuna Steak

Broiled Salmon

Caper Salmon

Chicken Ala Cris

Chicken Alfredo

Chicken An Salmon

Chicken Cacciatore With White Wine

Chicken Caponata

Chicken Delight

Chicken Fontina

Chicken Jardiniere

Chicken Kabob

Chicken Medallions

Chicken Milan

Chicken Parmesan

Chicken Shrimp Medallions