Le Petit Four Restaurant Menu | West Hollywood, CA 90069 (310) 652-3863 - Food Reviews and Images

Le Petit Four Menu

Daily Specials
	Starters
	1 2 3 4 5 Half Dozen Oysters fanny bay bc, iced on half shell. shallot sherry vinaigrette.
	1 2 3 4 5 Shrimp Dumplings sauteed with spicy cilantro sauce
	1 2 3 4 5 Seared Ahi Tuna Cubes with Couscous Salad cucumber, tomato, red onion, garlic, parsley, mint, avocado, xv olive oil & lemon juice
	1 2 3 4 5 Lobster Bisque with shrimp garnish
	1 2 3 4 5 Composed Salad, House Smoked Whitefish sauteed potatoes, green beans with shallot vinaigrette
	Meat & Poultry
	1 2 3 4 5 Duck Breast Pan-roasted served with garlic potatoes puree and sauteed green beans with mango-ginger chutney sauce.
	1 2 3 4 5 Ossobuco braised veal center cut shank with orecchiette.
	1 2 3 4 5 Pork Chop sauteed served with potatoes puree and sauteed green beans, red wine sauce.
	1 2 3 4 5 Flat Iron Steak (Prime Beef) sauteed, served with mash potatoes, sauteed spinach/mushroom - port wine sauce
	1 2 3 4 5 Breast of Chicken Tandoori Style with basmati rice, curried garbanzo beans, cucumber yogurt raita and mango chutney.
	1 2 3 4 5 Boneless Beef Short Ribs braised in red wine served with couscous.
	1 2 3 4 5 Cassoulet white bean stew with pork, duck confit and garlic sausage.
	Fish
	1 2 3 4 5 Whitefish sauteed caper, lemon sauce, sauteed spinach and mashed potatoes.
	1 2 3 4 5 Wild Seabass grilled with basil sauce and grilled vegetables.
	1 2 3 4 5 Idaho Rainbow Trout sauteed with toasted almonds, lemon butter sauce, sauteed vegetables and french fries.
	1 2 3 4 5 Calamari Steak sauteed with garlic, lemon & xv olive oil with tomato, cucumber, red onion and parsley salad.
	1 2 3 4 5 Catfish (Blacken) sauteed served with asparagus, a side of garlic, french fries with tartar sauce.
Other
	Appetizers
	1 2 3 4 5 Soup of The Day
	1 2 3 4 5 Chilled Gazpacho
	1 2 3 4 5 Creamy Sweet Corn Soup
	1 2 3 4 5 Onion Soup
	1 2 3 4 5 Whole Artichoke Vinaigrette served hot or cold.
	1 2 3 4 5 Caprese sliced tomatoes, fresh buffalo mozzarella, basil, extra virgin olive oil.
	1 2 3 4 5 Belgian Endives Salad with red apple, roquefort & walnuts.
	1 2 3 4 5 Calamari Fritti served with a spicy cocktail sauce & a tartare sauce.
	1 2 3 4 5 Calamari Fritti Salad
	1 2 3 4 5 Mushroom Raviolis with chardonnay sauce.
	1 2 3 4 5 Crab Cakes sauteed with mixed baby lettuces, tomatoes & tartar sauce.
	1 2 3 4 5 Fresh Salmon Tartar served with toast triangles
	1 2 3 4 5 Seared Ahi Tuna with greens, red onion, avocado
	1 2 3 4 5 Ahi Tuna Tartar with fresh fennel, olive paste, caper berries & cucumber
	1 2 3 4 5 House Smoked Salmon served with condiments & toast
	1 2 3 4 5 Salads Baby Green Salad balsamic vinegrette dressing
	1 2 3 4 5 Caesar Salad served over romaine lettuce, home made croutons, anchovies & parmesan
	1 2 3 4 5 Goat Cheese Salad fresh herbs and baby greens, tomatoes, pines nuts
	1 2 3 4 5 Chicken Caesar Salad served over romaine lettuce, home made croutons & parmesan
	1 2 3 4 5 Greek Salad feta cheese, baby greens, spinach & black olives, bell peppers, onions, balsamic vinegrette
	1 2 3 4 5 Nicoise Salad albacore tuna, tomato, egg, new potato, black olives & green beans, balsamic vinegrette.
	1 2 3 4 5 Grilled Marinated Chicken Salad served over baby greens, tomatoes, pines nuts, balsamic vinegrette
	1 2 3 4 5 Chinese Chicken Salad greens, mushrooms, carrots, wontons & sesame dressing & tomatoes
	1 2 3 4 5 Lorenzo Special Salad fresh tomatoes, cucumber, red onion, italian parsley chopped. with lemon juice-olive oil dressing & imported feta cheese
	1 2 3 4 5 Chopped Salad with grilled chicken, avocado, tomato, cucumbers, olives & emmenthal cheese
	1 2 3 4 5 Salad Grilled Ahi Tuna baby greens, onions & bell peppers, roasted garlic, herbs lemon vinegrette
	1 2 3 4 5 Maine Scallops sauteed over fresh spinach salad with avocado, balsamic vinegrette
	1 2 3 4 5 Duck Confit Salad frisee, mixed baby greens and sauteed white mushrooms, balsamic vinegrette.
	Pasta
	1 2 3 4 5 Farfalle Sea Food with scallops, shrimp, mushrooms, fresh tomato, garlic & cream
	1 2 3 4 5 Fettuccine with shrimp, olive oil and fresh basil with garlic
	1 2 3 4 5 Penne Smoked Salmon vodka cream tomato sauce with chives
	1 2 3 4 5 Penne Le Petit Four mushroom, sundried tomatoes, peas & cream sauce, caramelized onions
	1 2 3 4 5 Penne Chicken mushrooms, peas, fresh basil & garlic, parmesan, tomato veal sauce
	1 2 3 4 5 Penne Alla Toscana spicy italian sausages in a creamy red wine sauce, parmesan
	1 2 3 4 5 Spaghetti Bolognese traditional meat & tomato sauce, parmesan
	1 2 3 4 5 Spaghetti Alla Checca fresh chopped tomatoes, basil, garlic & olive oil, parmesan
	1 2 3 4 5 Penne Lemon fresh lemon juice, butter & parmesan cheese
	1 2 3 4 5 Penne Arrabiata spicy tomato sauce, parmesan, garlic
	1 2 3 4 5 Fettuccine Dustin fettuccine alfredo with chicken and mushroom, parmesan, shallots
	1 2 3 4 5 Potato Gnocchis with basil and tomato sauce
	1 2 3 4 5 Goat Cheese Raviolis with creamy sun dried tomato sauce
	Main Course
	1 2 3 4 5 Idaho Rainbow Trout with vegetables
	1 2 3 4 5 Fresh Alaskan Halibut pan-roasted with parmesan crust and lime butter, mashed potatoes, vegetables
	1 2 3 4 5 Cold Poached Salmon with fresh herb sauce, baby green salad with palm heart.
	1 2 3 4 5 Norwegian Salmon grilled with lemon butter herbs, served with rice and vegetables
	1 2 3 4 5 Shrimp Quesadilla with guacamole & black bean puree.
	1 2 3 4 5 Scallops Provencale fresh tomato concasse, garlic & herbs, potato puree
	1 2 3 4 5 Maine Black Mussels steamed with white wine, shallots, parsley & cream
	1 2 3 4 5 Roast Chicken half chicken oven roasted with braised cabbage and potato gratin
	1 2 3 4 5 Chicken Marsala served with mushrooms, marsala wine and potato gratin
	1 2 3 4 5 Chicken Dijon grilled breast of chicken served with french fries
	1 2 3 4 5 Tagliata Breast of Chicken balsamic vinegar, mashed potatoes arugula tossed with olive oil, rosemary
	1 2 3 4 5 Hanger Steak Onglet sauteed with shallots & red wine sauce, with french fries
	1 2 3 4 5 Steak Au Poivre prime sirloin sauteed with green peppercorn sauce and french fries.
	1 2 3 4 5 Prime Sirloin Steak grilled with herb butter, served with french fries.
	1 2 3 4 5 Filet Mignon Grilled with grainy mustard sauce and potatoes gratin.
	1 2 3 4 5 Beef Short Ribs (boneless) braised in red wine with couscous
	1 2 3 4 5 Roast Duck with ginger sauce, and french fries
	1 2 3 4 5 Calves Liver sauteed with shallots & parsley, served with mashed potato
	1 2 3 4 5 Steak Tartare freshly ground beef with capers, shallots & parsley
	1 2 3 4 5 Rack of Lamb roasted with red wine sauce, flageolets vert and sauteed spinach
	1 2 3 4 5 Boudin Noir blood pudding sausage sautéed with apple puree and mashed potatoes
	Pizza
	1 2 3 4 5 Pizza Napolitana tomato sauce, mozzarella & fresh herbs
	1 2 3 4 5 Barbecued Chicken Pizza with grilled red onions & smoked mozzarella cheese
	1 2 3 4 5 Pizza Smoked Salmon cream cheese base topped with smoked salmon
	1 2 3 4 5 Pizza Greek feta cheese, tomato, cucumber & red onion.
	Sandwiches Served Until 6pm ( 10.75)
	1 2 3 4 5 Tuna Salad Sandwich with multi grain bread toasted bread with fries or salad.
	1 2 3 4 5 Turkey Burger grilled with avocado, crispy onions & toasted sesame bun.
	1 2 3 4 5 Grilled Ahi Tuna Sandwich ahi tuna steak served with lettuce, tomato & tartar sauce, french fries.
	1 2 3 4 5 Grilled Chicken Sandwich grilled chicken breast with lettuce & tomatoes, french fries.
	1 2 3 4 5 Grilled Ham & Swiss Sandwich with french fries.
	Egg Dishes Served Until 6pm ( 12.50)
	1 2 3 4 5 Omelet with ham and swiss cheese omelet
	1 2 3 4 5 Omelet Julienne Vegetable & Swiss Cheese Omelet
	1 2 3 4 5 Omelet Mushrooms, Swiss Cheese & Herbs
	1 2 3 4 5 Quiche Lorraine nueskes bacon, onions, emmenthal cheese with green salad
	Desserts Le Petit Four Homemade Desserts ( 6.00)
	1 2 3 4 5 Lemon Tart
	1 2 3 4 5 Seasonal Berry Tart
	1 2 3 4 5 Apple Tart
	1 2 3 4 5 Tarte Tatin
	1 2 3 4 5 Chocolate Charlotte
	1 2 3 4 5 Chocolate Raspberry Cake
	1 2 3 4 5 Chocolate Pecan Cake
	1 2 3 4 5 Cheese Cake
	1 2 3 4 5 Banana Chocolate Mouse Cake
	1 2 3 4 5 Coffee Eclair
	1 2 3 4 5 Napoleon
	1 2 3 4 5 Cream Brulee
	1 2 3 4 5 Profitérole
	1 2 3 4 5 Banana Split
	1 2 3 4 5 Ice Cream & Sorbet
	1 2 3 4 5 Mixed Fruit Salad
	Cocktails $9.25
	1 2 3 4 5 Punch Le Petit Four light rum, dark rum, pineapple, cranberry, and orange juice, dash of amaretto.
	1 2 3 4 5 Pearl Harbor vodka, midori (green melon liquor), pineapple juice.
	1 2 3 4 5 Lemon Drop vodka, triple sec, sweet and sour, sugar.
	1 2 3 4 5 Kamikazi vodka lime juice and triple sec.
	1 2 3 4 5 Daiquiris strawberry, rum plain.
	1 2 3 4 5 Margaritas any way you like.
	1 2 3 4 5 Pomegranata Liqueur Cocktail on the rock or straigh up
	Martinis $9.25
	1 2 3 4 5 Martini our classic or flavored. request it dry, extra dry, or as you like it.
	1 2 3 4 5 Apple Martini a refreshing mix of vodka and apple pucker, a delightful change.
	1 2 3 4 5 Watermelon Martini vodka and lip smackin watermelon, nice!
	1 2 3 4 5 Cosmo gives this sophisticated cocktail an irresistible taste.

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