Walnut Creek Restaurants » Prima Ristorante Menu
Prima Ristorante
|
Antipasti
| ||
|
Assorted Cured Meats |
|
|
Goat Cheese And Prosciutto Filled Beignetwith bell pepper vellutata
|
|
|
Pizzettawith roasted eggplant, pancetta and goat cheese
|
|
|
Prosciutto From San Danielewith melon
|
|
|
Warmed Oliveswith garlic and rosemary
|
|
|
Antipasti Di Mare
| ||
|
Grilled Red Mulletwith cherry tomatoes, cipollini onions and capers
|
|
|
Gulf Prawnswith cucumber gazpacho
|
|
|
Insalata Di Marewith mussels, clams, scallops, petrale sole and artichokes
|
|
|
Roasted Bell Peppers Alla Sicilianawith tuna conservato
|
|
|
Seared Ahi Tunawith avocado, extra virgin olive oil and a serini balsamic reduction
|
|
|
Chefs Tasting Menu
‘panzanella’ heirloom tomatoes, persian cucumbers, ciabatta bread, basil, aceto vivo and extra virgin olive oil | ||
|
2001 Ciacci Brunello Di Montalcino, Toscana |
|
|
2002 Cantine Colosi Passito Di Pantelleria, Sicily |
|
|
2003 Cantina Terlan Lunare Gewurztraminer, Alto Adige |
|
|
2004 Campo Al Mare Vermentino, Bolgheri, Toscana |
|
|
Chefs Tasting Menu |
|
|
Creme Fraiche And Berry Parfait |
|
|
Lobster Ravioli With Truffle Sauce |
|
|
Sommeliers Wine Pairing (2 Oz Tastes) |
|
|
Tagliata Of Niman Ranch Lamb |
|
|
Dolci
| ||
|
Assorted Cookies |
|
|
Creme Fraiche And Berry Parfait |
|
|
Dolci Misti Chocolate Mousse, Frozen Espresso Cream And Coffee Dutch Almond Gelato |
|
|
Each Selection Of Cheese(aged pecorino; taleggio; fior di langa)
|
|
|
Gelati E Sorbetti |
|
|
Peach And Almond Tartwith fennel syrup
|
|
|
Tiramisu |
|
|
Tuille Cup Filledwith pineapple and coconut gelato
|
|
|
Insalate
| ||
|
Arugula, Avocado And Artichoke Saladwith lemon, capers and extra virgin olive oil
|
|
|
Caesar Salad |
|
|
Salad Of Mixed Lettuceswith shaved parmigiano reggiano and aceto vivo
|
|
|
Spinach Saladwith grapes, gorgonzola, walnuts and balsamico
|
|
|
Watercress And Fennel Saladwith white peaches, hazelnuts and black truffle
|
|
|
Paste E Risotto
| ||
|
Gnocchiwith caggiano sausage, eggplant, ricotta salata and calabrian peppers
|
|
|
Kobe Beef Filled Ravioliwith fresh porcini mushrooms
|
|
|
Linguini Al Pesto Di Arugulawith gulf prawns, scallops and sun dried tomatoes
|
|
|
Risottowith peaches, pancetta and gorgonzola
|
|
|
Tagliatellewith a classic emilian meat sauce
|
|
|
Secondi Piatti
| ||
|
Grilled Niman Ranch New York Steakwith fennel butter, endive and arugula
|
|
|
Grilled Niman Ranch Pork Rib Chopwith rosemary, roasted figs and broccoli rabe
|
|
|
Lamb Sirloinwith saba, peperonata and potato croquettes
|
|
|
Rosie Chickenwith tomato-caper sauce zucchini, and almonds
|
|
|
Wild Alaskan Halibutwith braised fennel, roasted heirloom tomatoes and olive tapenade
|
|
Top Deals! No Coupons! Big Saving!
- Lotus NY, New York30% off all food & drink
- Fatta Cuckoo, New York30% off all food & drink
- The Mussel Pot, New York30% off all food & drink
- Atrio Restaurant at Conrad, Miami30% off all food & drink
- Imperial Fez, Louisville30% off all food & drink


