Venice Restaurants » Hama Menu
Hama
Don't see a dish?
Add Dish to the Menu
|
Basic Rolls
| ||
|
Avocado Roll |
|
|
California (spicy Or Regular)fresh snow crab
|
|
|
Crunchy Roll |
|
|
Cucumber |
|
|
Eel And Avocado |
|
|
Salmon And Avocado |
|
|
Salmon Skin |
|
|
Scallop (spicy Or Regular) |
|
|
Shrimp Tempura |
|
|
Spider Roll |
|
|
Toro Roll |
|
|
Tuna (spicy Or Regular) |
|
|
Vegetable |
|
|
Yellowtail (spicy Or Regular) |
|
|
Desserts
| ||
|
Bananas Fritters A La Modefresh bananas lightly battered and fried served with your choice of ice cream
|
|
|
Fruit Assortmentmixed seasonal fruit assortment
|
|
|
Ice Creamgreen tea, vanilla, chocolate or cappuccino
|
|
|
Mochi Ice Creamrice cake filled with choice of vanilla, chocolate, strawberry, mango green tea or red bean ice cream
|
|
|
Tempura Cheese Cakefried cheese cake served with chocolate ice cream, caramel kahlua sauce, and fresh berries
|
|
|
Tempura Ice Creamchoice of ice cream wrapped in pound cake, fried and served with assorted fruits (green tea, vanilla, or cappuccino)
|
|
|
Entrees
| ||
|
Black Codgrilled marinated black cod served with sauteed mushrooms and steamed rice
|
|
|
Chilean Sea Bassmarinated in sweet miso sauce, grilled and served with micro greens, fresh berries, and pine nuts
|
|
|
Echiban Ribsmarinated in yakiniku sauce, and served with grilled veggies, and steamed rice
|
|
|
Filet Mignontender sauteed filet mignon with mushroom sauce on a bed of baby bok choy and steamed rice
|
|
|
Hama Chickenpan seared chicken breast served with garlic mashed potatoes
|
|
|
Sauteed Scallopssauteed in a garlic and butter sauce served with asparagus and steamed rice
|
|
|
Teriyakiyour choice of beef, chicken served with steamed rice and potato salad
|
|
|
Tuna Peppercorn Steakfilet of tuna steak marinated in a shiitake mushroom peppercorn sauce, grilled and served with sauteed asparagus and steamed rice
|
|
|
Hama Favorites
| ||
|
Agedashi Tofufried tofu served with tempura sauce garnished with green onions and daikon radish
|
|
|
Crab Cakeshomemade crab cakes served atop creamy oyster mustard sauce
|
|
|
Hamachi Kamagrilled yellowtail collar served with ponzu sauce
|
|
|
Ikagrilled marinated squid served with a delicious spicy mayo dipping sauce
|
|
|
Lobster Dynamitehouse specialty served to the brim with succulent lobster and mushrooms
|
|
|
Popcorn Shrimplightly battered, fried rock shrimp served with a spicy mayonnaise dipping sauce
|
|
|
Tuna Tar Tarchopped spicy tuna sprinkled lightly with cilantro dressing, served with fried wonton chips and topped with a quail egg
|
|
|
Yakitori Chickentender chunks of chicken breast and shishito skewered and grilled with teriyaki sauce
|
|
|
Salads
| ||
|
Albacore Saladserved on a bed of fresh greens, with thinly sliced white onions and tossed with a cilantro dressing
|
|
|
Calamari Saladfried calamari tossed in cilantro dressing with broccoli, asparagus, and tomatoes topped with onions
|
|
|
Green Saladorganic baby greens tossed with our house ginger dressing
|
|
|
Hamachi Carpaccioa thinly sliced yellowtail topped with baby arugula, satsuma mandarins tossed with a italian cilantro dressing
|
|
|
Kobe Carpaccioa thinly sliced kobe wagyu carpaccio topped with capers, mixed greens, cilantro and ponzu sauce
|
|
|
Sashimi Saladchefs choice of diced sashimi, mixed baby greens, avocado, cucumber and tomatoes tossed with a hawaiian poke dressing
|
|
|
Seared Tuna Saladserved atop fresh greens, with tomatoes, thinly sliced onions and tossed with a cilantro dressing
|
|
|
Seaweed Saladserved on a bed of fresh greens and topped with our house ginger dressing
|
|
|
Tofu Saladbaby greens & seaweed topped with tofu and served with a creamy sesame dressing
|
|
|
Sashimi Specials
| ||
|
Jalapeno Yellowtailthinly slices of yellowtail topped with jalapenos, ponzu sauce and jalapenos oil sauce
|
|
|
Orange Blossomthinly slices of white fish served top of orange slices and cilantro dressing
|
|
|
Sashimi Combotuna, yellowtail, salmon, whitefish, and albacore. comes with miso soup and rice.
|
|
|
Sushi Comboone piece each of tuna, yellowtail, salmon, whitefish, shrimp, eel, and albacore, spicy tuna roll and california roll. comes with miso soup
|
|
|
Venice Volcanosashimi strips of tuna, yellowtail, albacore, halibut and salmon atop a bed of mixed greens, green onions, and sesame seeds with hawaiian poke dressing
|
|
|
Sides
| ||
|
Brown Rice |
|
|
Lotus Chips |
|
|
Marinated Seaweed |
|
|
Seafood Sunomono |
|
|
Steamed Rice |
|
|
Sunomono |
|
|
Wasabi Mash Potato |
|
|
Soups
| ||
|
Asari Clam Miso Soup Misowith asari clams
|
|
|
Kaisenjapanese seafood bouillabaisse with salmon, scallops, asari clams, shrimp & soft shell crab
|
|
|
Lobster Bisquebaked lobster in a creamy tomato puree
|
|
|
Lobster Miso Soup Misowith fresh maine lobster
|
|
|
Miso Souptraditional japanese soup with tofu, seaweed and scallions
|
|
|
Specialty Rolls
| ||
|
Caterpillarbaked eel and cucumber topped with sliced avocado with a sweet sauce
|
|
|
Crab Cakes Rollcrab cakes rolled and served with oyster mustard sauce
|
|
|
Dragon Rollcalifornia roll inside out topped with eel and avocado
|
|
|
Green Devilspicy tuna or yellowtail inside out with green onions, jalapeno masago and chili oil
|
|
|
Hama Specialshrimp tempura, avocado and cucumber topped with masago
|
|
|
Kennys Lobster Rollfresh maine lobster rolled in soy paper, avocado, cucumber & tobiko served with spicy mayo
|
|
|
Philadelphia Rollsalmon, cream cheese, and cucumber inside out with sesame seeds
|
|
|
Rainbow Rollcucumber and snow crab topped with tuna, yellowtail, shrimp, halibut and salmon
|
|
|
Red Devilspicy tuna or yellowtail inside out with green onions, habanero masago with Jasons own habanero dont sue me salsa! very spicy!
|
|
|
Smoked Albacore Rollslow-smoked albacore rolled in soy paper, avocado, cucumber and tobiko served with spicy mayo and ginger dressing
|
|
|
Spicy Crunchy Crabspicy snow crab, green onions, tempura flakes, cucumber, gobo, topped with albacore, avocado, flying fish roe with splash of ponzu sauce
|
|
|
Spicy Tuna Tortillaspicy tuna rolled in a flour tortilla with avocado served with fresh salsa
|
|
|
Strawberry Rollshrimp tempura, cucumber, avocado and spicy mayo topped with snow crab and strawberries with a sweet sauce
|
|
|
Super Veggie Rolltempura squash, eggplant, zucchini and string bean rolled in soy paper topped with avocado and sweet sauce
|
|
|
Surf & Turfshrimp tempura, avocado, cucumber, spicy mayo, topped with filet mignon seared with garlic soaked in tamaji sauce
|
|
|
Temptation Rollcrab, avocado, and asparagus roll with baked scallops, dynamite sauce, eel sauce and shiraza topped with green onions
|
|
|
Venice Rollspicy tuna, and cucumber topped with seared tuna, avocado, jalapeno, and red onions sprinkled with black sesame seed and ponzu sauce
|
|
|
Viper Rollspicy yellowtail, cilantro, and avocado topped with sea eel, unagi sauce and jalapeno oil
|
|
|
Starters
| ||
|
Baked Musselsnew zealand green mussels on half shell baked with dynamite sauce
|
|
|
Crawfish Lettuce Wrapsauteed cajun style crawfish served in a baby iceberg lettuce cup with avocado slices
|
|
|
Dynamitesauteed scallops with a variety of mushrooms in our famous dynamite sauce and baked to perfection
|
|
|
Edamameboiled soy beans lightly salted
|
|
|
Fried Calamarilightly battered fried baby squid served with ponzu sauce
|
|
|
Half Shell Oysterstwo oysters served chilled with ponzu sauce, momiji oroshi and scallions
|
|
|
Kara - Agetender chunks of chicken breast lightly battered and deep fried to perfection, served with potato salad
|
|
|
Oyster Shooterquail egg, scallions, momiji oroshi and ponzu sauce served in a shot glass. bottoms up!
|
|
|
Shishitogrilled japanese peppers topped with bonito flakes
|
|
|
Soft Shell Crablightly battered and fried soft shell crab served with a tempura dipping sauce
|
|
|
Sushi And Sashimi
Sushi / Sashimi | ||
|
Albacore |
|
|
Crab |
|
|
Egg |
|
|
Flying Fish Egg |
|
|
Freshwater Eel |
|
|
Giant Clam |
|
|
Halibut |
|
|
Jumbo Scallop |
|
|
Kona Kampachi (amber Jack) |
|
|
Mackerel |
|
|
Monk Fish Liver |
|
|
Octopus |
|
|
Peppered Salmon |
|
|
Red Snapper |
|
|
Salmon |
|
|
Salmon Egg |
|
|
Scallop |
|
|
Sea Eel |
|
|
Sea Urchin |
|
|
Seared Tuna |
|
|
Shrimp |
|
|
Smelt Egg |
|
|
Spanish Mackerel |
|
|
Squid |
|
|
Sweet Shrimp |
|
|
Toro |
|
|
Tuna |
|
|
Yellow Clam |
|
|
Yellowtail |
|
|
Yellowtail Belly |
|
|
Tempura And Gyoza (dumplings)
| ||
|
Combo Tempura2 pieces of shrimp and mixed vegetables
|
|
|
Crab Dumplingsfried wonton skins filled with crab, cream cheese, red, white onion, tomato, and mixed veggie served with pomegranate seeds topped with balsamic soy sauce
|
|
|
Gyozabeef, vegetable, seafood
|
|
|
Shrimp Tempura3 pieces of shrimp & two vegetables
|
|
|
Spicy Tuna Shiitake Mushroomshiitake mushroom stuffed with spicy tuna
|
|
|
Spicy Tuna Shisojapanese shiso mint leaves stuffed with spicy tuna with ponzu sauce
|
|
|
Vegetable Tempuramixed vegetable
|
|
|
Vegetables
| ||
|
Grilled Eggplantgrilled eggplant and asparagus served with an orange miso sauce
|
|
|
Sauteed Mushroomsa blend of enoki, shiitake and oyster mushrooms sauteed in a flavorful sauce
|
|
|
Steamed Asparagussteamed to perfection served with a side of spicy mayonnaise
|
|
|
Steamed Vegetablesseasonal array of fresh vegetables served with a side of spicy mayonnaise
|
|
Top Deals! No Coupons! Big Saving!
- Wyne a Bit, Greenpoint30% off all food & drink
- Bistro Citron, New York30% off all food & drink
- Anatolia Mediterranean Cuisine, OrlandoSave 20 % on your entire check
- Il Tesoro NYC, New York30% off all food & drink
- Viva Toro , BrooklynSave 25 % on your entire check


