Cattlemens Restaurant Menu | Steakhouse | Selma, CA 93662 (559) 896-8450 - Food Reviews and Images

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Cattlemens Menu

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Menu
Sunset Starters
	1 2 3 4 5 Jumbo Stuffed Mushrooms Skillet baked jumbo mushrooms generously stuffed with parmesan, fresh garlic, herbs, sourdough bread and a splash of Chardonnay.
	1 2 3 4 5 Tumbleweed Onions A crunchy tumbleweed of thinly cut, lightly-battered, deep-fried onions.
	1 2 3 4 5 Bacon Wrapped Shrimp Grilled skewer of Applewood bacon-wrapped jumbo shrimp served with a savory chipotle lime butter sauce.
	1 2 3 4 5 Blue Cheese Garlic Bread Zesty blue cheese crumbles baked atop fresh sourdough garlic bread.
	1 2 3 4 5 Mozzarella Moons Crisp seasoned breading outside, warm creamy Mozzarella inside.
	1 2 3 4 5 Shrimp Cocktail Six perfectly prepared chilled Jumbo Shrimp.
	1 2 3 4 5 Artichoke Cheese Dip Artichoke hearts, parmesan, provolone and sharp cheddar served hot and bubbly.
	1 2 3 4 5 Steak Nachos A skillet of chips topped with grilled steak, chili, cheddar cheese, green onions, diced tomato and sour cream.
	1 2 3 4 5 Pete's Sampler Platter Chicken strips, Mozzarella Moons and breaded Zucchini Sticks, all on a bed of Tumbleweed Onions.
	1 2 3 4 5 Beefy Buffalo Wings Eight chicken wings with five ounces of sirloin steak marinated in our spicy BBQ sauce.
	1 2 3 4 5 Western Wedges A skillet full of thick-cut, crispy, potato wedges, covered with sharp cheddar cheese, smoked bacon and green onions. Served with a tangy ranch dressing for dipping.
Aged & Hand Cut Beef Exclusive Sizzling Prime Rib, Slow roasted to lock in the flavor and then "sizzled" right at your table.
	1 2 3 4 5 Cattlemens Cut 18 oz
	1 2 3 4 5 Western Cut 13 oz
	1 2 3 4 5 Trim Cut 9 oz
	1 2 3 4 5 Porterhouse A mouth-watering 2lb. version of the King of Steaks served with our "Tumbleweed Onions".
	1 2 3 4 5 TBone Steak Our flavorful 24 oz. bone-in cut covers the plate.
A Cattlemens Original
	1 2 3 4 5 Dinner for Two A big 32 oz. sirloin, with a half pound of Alaskan King Crab and 7 oz. Australian Lobster Tail, two baked potatoes and sauteed button mushrooms
A Cattlemens Original-Beef and Reef Combos
	1 2 3 4 5 Steak and Shrimp Scamp 10 oz. sirloin with six jumbo shrimp sauteed in our own creamy scampi butter
	1 2 3 4 5 Steak and King Crab A flavorful 10 oz. sirloin steak and one-half pound of steamed Alaskan King Crab.
	1 2 3 4 5 Steak and Lobster "The Ultimate" a 10 oz. sirloin steak and a delicately steamed Australian Lobster Tail.
The Classic Steaks
	1 2 3 4 5 New York Steak A classic 14 oz. cut of juicy strip loin
	1 2 3 4 5 Pete's Special Our founders' favorite, 10 oz. of succulent sirloin. A complimentary beverage included.
	1 2 3 4 5 Filet Mignon Rated , by The Press Democrat, 12 ounces of the finest aged beef tenderloin.
	1 2 3 4 5 Rustler Rib Eye Steak A tender boneless 14 oz. steak with our "Tumbleweed Onions".
	1 2 3 4 5 Cowboy Steak A thick and juicy 20oz. bone-in ribeye steak.
	1 2 3 4 5 Teriyaki Steak A 12 oz. Top Sirloin marinated in our own recipe of soy, ginger and pineapple
	1 2 3 4 5 The Sheriff Mighty and mouth-watering, a 2 lb. sirloin sure to do your appetite justice
Ribs & More
	1 2 3 4 5 Beef Back Ribs U.S.D.A Choice meaty ribs, slow cooked and glazed with our own sweet BBQ sauce.
	1 2 3 4 5 Baby Back Pork Ribs Slow Roasted in sweet BBQ sauce.
	1 2 3 4 5 Rack of Lamb Choose from the traditional seasoning or our own herb-crusted recipe.
	1 2 3 4 5 "The Chopper" 1 lb. of freshly ground sirloin, two cheeses, bacon and sauteed mushrooms.
	1 2 3 4 5 Motherload Burger 3/4 lb. freshly ground sirloin served on a soft sourdough roll. Choose any or all toppings: Tumbleweed Onion, bacon, chsees, blue cheese crumbles, or sauteed mushroms.
	1 2 3 4 5 Triple Threat Brochette Two hearty skewers - 10 oz. of teriyaki marinated Sirloin, Tenderloin and New York Strip, grilled with peppers and onions.
	1 2 3 4 5 Cheese Ravioli Cheese raviolis tossed with a tangy marinara sauce and topped with parmesan cheese, and your choice of fresh veggies.
	1 2 3 4 5 Create Your Own Combo Alaskan King Crab - $11.99, Shrimp Scampi - 7.99, Australian Lobster Tail $21.99
Seafood & Chicken
	1 2 3 4 5 Grilled Salmon A thick cut boneless fillet, broiled to perfection, served with dill sauce & lemon or basted with a teriyaki glaze.
	1 2 3 4 5 Jumbo Shrimp A dozen jumbo shrimp sauteed scampi style.
	1 2 3 4 5 Lemon Herb or BBQ Chicken Charbroiled skinless breast basted with our fat free marinade or zesty BBQ Sauce.
	1 2 3 4 5 Teriyaki Chicken Tender chicken breast, marinated in soy, ginger and pineapple and broiled just right.
	1 2 3 4 5 Dakota Chicken Grilled chicken breast smothered in bacon, mushrooms, melted cheddar cheese and honey mustard sauce.
Seafood & Chicken-Signature Desserts
	1 2 3 4 5 Cowpie Brownie Sundae Our own freshly baked Cattlemens-size brownie is gigantic! Topped mounds of creamy vanilla ice cream, luscious Hershey's chocolate sauce, whipped cream, Oreo Cookie Crumbles and a cherry.
	1 2 3 4 5 Cowboy Cobbler A frontier sized serving of the best cobbler in the west. Ask your server for today's fresh selection. It comes out warm, so try a la mode for a tasty treat fit any cowboy or cowgirl!
	1 2 3 4 5 3C Ranch Carrot Cake Cattlemens Carrot Cake comes layered with the creamiest cheesiest frosting, dusted with walnuts and grated pistachios. Lip-smacking good
	1 2 3 4 5 Grand Canyon Cheesecake As tall as the canyon is deep, Cattlemens is proud to offer a bigger then huge serving of New York style cheesecake. We dare you to finish it
	1 2 3 4 5 Chocolate Outlaw Cake A dangerous triple chocolate dosage of chocolate cake, chocolate mousse, and chocolate frosting, layered for a decadent ascent into chocolate heaven. Order it before it becomes illegal!
Super Stuff on the Side
	1 2 3 4 5 Fresh Sauteed Mushrooms
	1 2 3 4 5 Mashed Red Potatoes
Wine List
Featured Wines
	1 2 3 4 5 Huntington, Cabernet Sauvignon
	1 2 3 4 5 Huntington, Chardonnay
	1 2 3 4 5 Huntington, Sauvignon Blanc
	1 2 3 4 5 Huntington, Merlot
	1 2 3 4 5 Huntington, Petite Sirah
Sparkling Wines-Milder to Stronger
	1 2 3 4 5 Korbel, Brut
	1 2 3 4 5 Gloria Ferrer, Brut, Carneros
Off-Dry Blush/White Wine-Sweetest to Less Sweet
	1 2 3 4 5 Beringer White Zinfandel, North Coast
	1 2 3 4 5 Beringer Riesling, California
Light Intensity Whites-Milder to Stronger
	1 2 3 4 5 Bolla Pinot Grigio, Delle Venezie
	1 2 3 4 5 Geyser Peak Sauvignon Blanc, Sonoma County
Medium to Full Intensity Whites-Milder to Stronger
	1 2 3 4 5 Fetzer "Valley Oaks" Chardonnay, California
	1 2 3 4 5 Robert Mondavi "Private Selection" Chardonnay
	1 2 3 4 5 Bonterra Chardonnay, Mendocino County
	1 2 3 4 5 Clos du Bois Chardonnay, North Coast
	1 2 3 4 5 Sonoma Cutrer "Russian River Ranches" Chardonnay
	1 2 3 4 5 Sterling "Vintner's Collection" Chardonnay
	1 2 3 4 5 Wente "Riva Ranch" Chardonnay, Livermore Valley
Medium to Full Intensity Reds-Milder to Stronger Glass Bottle
	1 2 3 4 5 Stonehaven Shiraz, Southern Australia
	1 2 3 4 5 Kenwood Pinot Noir, Russian River Valley
	1 2 3 4 5 Beringer "Founders' Estate" Merlot
	1 2 3 4 5 Fetzer "Valley Oaks" Merlot
	1 2 3 4 5 Castle Rock Pinot Noir, Monterey
	1 2 3 4 5 Kenwood "Yulupa" Zinfandel
	1 2 3 4 5 Kunde Merlot, Sonoma Valley Estate
	1 2 3 4 5 Beringer "Founders' Estate" Cabernet Sauvignon
	1 2 3 4 5 Clos du Bois Merlot, Sonoma Valley
	1 2 3 4 5 Rosemount "Diamond Label" Shiraz, Australia
	1 2 3 4 5 Clos du Bois Cabernet Sauvignon, Sonoma Co.
	1 2 3 4 5 Hess Estate Cabernet Sauvignon, Napa Valley
	1 2 3 4 5 Estancia Syrah, Central Coast
	1 2 3 4 5 Lake Sonoma Zinfandel, Dry Creek Valley
	1 2 3 4 5 Concannon "Select" Petite Sirah
	1 2 3 4 5 Kunde Cabernet Sauvignon, Sonoma Valley
	1 2 3 4 5 Ravenswood "Vintner's Blend" Zinfandel
	1 2 3 4 5 Francis "Old Vines" Zinfandel, Sonoma County
	1 2 3 4 5 Beaulieu Vineyard "Napa" Cabernet Sauvignon
	1 2 3 4 5 Kenwood Sauvignon Blanc, Sonoma County
	1 2 3 4 5 Beringer "Alluvium" Knights Valley

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