Yangtze Restaurant

pan fried dumplings stuffed with chicken and vegetables

vegetables wrapped in a crisp egg roll shell

lightly fried wontons stuffed with chicken

steamed open face dumplings layered with chicken

steamed buns filled with barbequed pork or chicken

steamed crescent rolls stuffed with seasoned shrimp

wok seared chicken, onions, water chestnut with mint, and lime, served with cool lettuce, cup

2 har gow, 2 pot stickers, 2 spring roll, 2 hun tun

tofu, egg and vegetables in a spicy broth

pork & shrimp dumplings shredded chicken, shrimp, and spinach in a chicken broth

chicken, mixed vegetables, lettuce and crispy wontons, tossed in a sesame vinaigrette

a meal in itself lettuce and green onions with wheat noodles

single serving of white or brown

a traditional chinese stir fry of marinated chicken, bell peppers, and peanuts in a spicy sauce of red chili

a flavorful medley of pineapple green peppers, carrots, and onions with chicken or pork in tangy citrus sauce

marinated chicken stir fried with scallions orange peal and a special sauce

a vegetable delight of assorted sauteed chinese vegetables in a regional brown sauce

black mushrooms served on a filed of chinese cabbage in a white garlic sauce

steamed broccoli native to china brushed with oyster sauce

a traditional chinese stir fry of marinated beef, broccoli and black mushrooms in a regional oyster sauce.

lightly sauteed chinese eggplant in an authentic spicy basil and garlic sauce

a combination of red and green bell peppers sauteed in a garlic black bean sauce with chicken, beef or pork

peking pancakes from a 500 year old recipe, served with hoisin dipping sauce, choice of filled includes chicken, vegetables, pork or tofu

beef, leek bell peppers, bamboo shoots, black bean sauce, available with chicken, vegetarian vegetarian with steamed or fried tofu or with

authentic stir fry of rice, scallion, pears and carrots, with vegetables, chicken beef or pork

sliced chicken breast dipped in a light batter and served in a lemon sauce

deep fried breast and leg of duckling accompanied by a sweet honey sauce and sweet yam on the side

an egg dish with choice of beef, pork or chicken with brown sauce on the side

a traditional wheat noodle stir fry of cabbage carrots, onions, scallions and bean sprouts mushrooms and bamboo shoots with chicken beef or pork shrimp

rice noodles and chines broccoli and carrots stir fry in an authentic brown velvet sauce with chicken beef or pork shrimp

shrimp sauteed with snowpeas, mushrooms egg, peas and carrots and water chestnut in a lobster sauce

chicken, snow peas mushrooms, carrots and water chestnut that taste super yummy

grilled chicken without special teriyaki sauce

shrimp lightly fried in a delicious tempura batter accompanied by assorted tempura veggies

thinly sliced marinated beef served with a spicy kim chee

shrimp and chicken with egg, scallions, bean curd, and bean sprouts on a generous bed of noodles served with crushed peanuts

grilled peppered prawns accompanied by a sauce of curry pasta and coconut milk

a spicy combination of red bell peppers, onions, chilis, basil and garlic

spicy rice with red bell peppers, onions, chili, basil and garlic

the path l see is the plate of rice noodles with chines broccoli, egg and secret sauce with choice of chicken, beef, or pork, you will be glad you did

spicy rice noodles with red bell peppers, onions, chili, basil and garlic with chicken or beef

chicken, yellow curry, potatoes and coconut milk

beef or chicken, curry paste and coconut milk

beef or chicken, curry paste and coconut milk

chicken or pork with curry paste and french cut string beans

delicious combo of vegetables, curry paste and coconut milk

tender tasty marinated chicken grilled in a thai barbeque sauce served with a sweet and sour garlic plum sauce

beef, chicken or pork with sauteed garlic, peppers, and broccoli

squid, chili, garlic, and mint leaves

shrimp sauteed with tomatoes, carrots and scallions, served over a bed of silver noodles

a delicious combination of sweetly flavored garlic crushed b.b.q. pork that is impossible lo resist

choice of beef o chicken in thai spices and coconuts milk. served with cucumber salad and peanut sauce

shrimp ground with seasonings and special ingredients placed on toast, lightly fried, then ripped with sesame seeds

crispy rice noodles with shrimp, topped with bean sprouts

chicken with mushrooms in hot and sour soup with a touch of lemon grass

chicken in hot and sour coconut milk with galanga

grilled marinated beef on lettuce with cucumber, onion and tomato mixed in spicy lime juice

grilled shrimp with lemon grass, lime juice, chili and mint

bounteous green salad with shrimp, chicken and hard boiled egg with sweet and sour dressing and crushed peanuts

ground chicken or pork with lime juice, chili, cilantro and green onion

kung pao chicken

black butterflies

yue yang eggplant

mushu (2)

mi fun shrimp