
(408) 274-2600
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Steaks & Steak Combos
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8 oz Signature Steak
Our 8 oz. USDA choice cut steak is a leaner, tender and juicy cut grilled to perfection. Generously seared with our signature steak seasoning, this American classic is ideal with potatoes, rice or just an extra helping of our famous cheese toast.
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Country Fried Steak
Tender beef steak, breaded and topped with creamy Pepper Gravy. Served with Red Smashed Potatoes and Green Beans.
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Sizzlin' Onion Stack Steak
Recipe for onion lovers: 1. Take our 8 oz. USDA choice cut steak and season and grill it to perfection. 2. Place steak atop a bed of caramelized onions and then finish with crispy deep-fried onion straws. 3. Serve this on a sizzling skillet with your choice of potatoes or rice.
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Rib Eye
Our rib eye is a tender and juicy steak, seared generously with our signature steak seasoning and grilled to perfection. Served with your choice of potatoes or rice, it is hard to beat this classic.
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Porterhouse
Served with one side of the bone is tender and flavorful Filet meat, and on the other side is a juicy New York Steak.
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Petite Lunch Steak
Served with our signature 6 oz. USDA choice cut steak. It is tender and flavorful, and grilled to perfection.
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Steak & Endless Shrimp
Served with lemon, cocktail sauce for dipping and your choice potatoes or rice.
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Steak & Grilled Shrimp Skewers
Our 8 oz. steak is grilled to perfection and paired with 2 succulent grilled Shrimp skewers, served atop a bed of grilled peppers and onions. Served with our Garlic Butter sauce for dipping and your choice of rice or potatoes.
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Steak & Malibu Chicken
Signature Malibu Chicken, a deep-fried Chicken Patty that we top with Ham and melted Swiss Cheese. Served with our Malibu Sauce for dipping this is truly a slice of heaven.
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Steak & Hibachi Chicken
Paired with a 5 oz. boneless, skinless Chicken breast that we grill and brush with our Hibachi sauce. Served over a bed of rice pilaf.
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Big Appetite Combo
Our 8 oz. USDA choice cut steak is grilled to perfection, and paired with a 1/4 rack of our delicious fall off the bone Pork Ribs and 6 giant deep-fried Shrimp. Served with cocktail sauce, and choice of potatoes or rice.
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Classic Trio
Three of Sizzler's best: Our 8 oz. USDA choice cut steak grilled to perfection, 6 giant deep-fried Shrimp and Sizzler’s Signature Malibu Chicken; a deep-fried Chicken patty topped with Ham and melted Swiss Cheese. Served with cocktail sauce, Malibu sauce for dipping, and you choice of potatoes or rice.
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Steak & Colossal Shrimp
Our 8 oz. USDA choice cut steak grilled to perfection, and paired with 3 colossal shrimp. Served with a piping-hot baked potato.
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Seafood
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Shrimp, Shrimp, Shrimp
This is a combination of deep-fried Popcorn Shrimp, 3 deep-fried Shrimp stuffed with melted Cheddar Cheese and Jalapeno and a grilled Shrimp Skewer severed over a bed of rice pilaf.
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Fisherman's Platter
A combination of 2 pieces of battered deep-fried Cod, 6 pieces of giant deep-fried Shrimp and breaded Clam Strips. Served with French Fries, cocktail sauce, tartar sauce, and a lemon wedge, fresh from the sea.
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Grilled Salmon
Our grilled Salmon is an herb seasoned Coho Salmon that is fire-grilled and served over a bed of grilled peppers and onions. Served with Broccoli, tartar sauce, and a lemon wedge, for a light and delicious seafood feast.
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Colossal Shrimp
3 colossal shrimp sprinkled with Lawry's seasoned salt and served with lemon, garlic buttery dipping sauce and our delicious rice pilaf.
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Chicken & Ribs
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Malibu Chicken
Single and Double. From the Pacific Coastline comes 2 slices of perfect heaven, and a Sizzler classic. Breaded chicken patties are topped with shaved ham & melted Swiss cheese. They are served with our signature Malibu sauce on the side for dipping and your choice of potatoes or rice.
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Hibachi Chicken
Single and Double. A light, grilled favorite. A 5 oz. boneless chicken breast grilled and brushed with our tangy hibachi sauce and served over a bed of rice pilaf.
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Lemon Herb Chicken
Single and Double. For those of you who like your chicken with a twist. A 5 oz. boneless chicken breast, grilled and brushed with lemon herb sauce, served over a bed of rice pilaf and garnished with a lemon wedge.
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Chicken Strips
For kids of all ages. Our boneless chicken is lightly breaded and fried to a golden brown and served with a side of BBQ sauce for dipping.
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Full Rack of Ribs
Many agree, this is why man invented fire. A Full Slab of our delicious fall off the bone Pork Ribs smothered in tangy BBQ sauce. Served with our own tasty BBQ Beans, an extra side of BBQ sauce, your choice of side, and all the napkins you need.
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Half Rack of Ribs
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Sandwiches & Burgers
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Mega Bacon Cheeseburger
A juicy 8 oz. Ground Steak Cheeseburger, grilled to perfection with a gooey slice of melted American Cheese. Served on a potato bun, with crisp bacon, lettuce, tomato and our special sauce. Served with French Fries and garnished with a Pickle.
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Sizzler Cheeseburger
A juicy 8 oz. Ground Steak Cheeseburger, grilled to perfection with a gooey slice of melted American Cheese. Served on a potato bun, with Lettuce, Tomato and our special sauce. Served with French Fries and garnished with a Pickle.
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Sizzler Burger
A juicy 8 oz. Ground Steak Burger seasoned and grilled to perfection. Served on a potato bun, with lettuce, tomato and our special sauce. Served with French Fries and garnished with a pickle.
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Oven-roasted Turkey Sandwich
Thinly sliced turkey, lettuce, tomato, and mayo on a honey wheat bun. Served with french fries and a pickle.
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Grilled Chicken Club
A 5 oz. boneless grilled chicken breast, topped with bacon, lettuce, tomato and mayo on a potato bun. Served with french fries and a pickle.
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Kids
All items come with french fries and fresh fruit. (with the exception of the salad bar)
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Burger
1/3 lb. Just the right size, a juicy Ground Steak Burger grilled to perfection.
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Salad Bar
From salads to fruit to chicken wings to tacos to ice cream to choose from.
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Steak
6 oz
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BBQ Ribs
Our delicious fall off the bone Pork Ribs smothered in tangy BBQ sauce.
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Chicken Strips
For kids of all ages! Our boneless chicken is lightly breaded and fried to a golden brown and served with a side of BBQ sauce for dipping.
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