(415) 808-1048
Lunch Menu | |
|
Botanas Y Antojitos
|
|
|
Guacamole Clàssico
lime, cilantro, serrano chile
|
|
|
Dungeness Crab and Shrimp Cocktail
with avocado, orange, radish and jalapeño
|
|
|
Watercress, Jicama, And Mango
with pomegranate, candied walnuts and lime vinaigrette
|
|
|
Quesadillas D F
with epazote, mushrooms, oaxacan cheese and guacamole classico
|
|
|
Duck Flautas
with crema, cabbage and salsa roja
|
|
|
Caldo De Hongos
soup of oyster and cremini mushrooms with spinach and corita chile
|
|
|
Tacos
|
|
|
Tinga De Pollo
chicken with chipotle
|
|
|
Chuleta - Pork Loin
with chile de arbol salsa
|
|
|
Borrego- Leg Of Lamb Braised
with ancho chile
|
|
|
Carne Asada
steak with poblano rajas
|
|
|
Pollo Asado
grilled chicken with avocado and pico de gallo
|
|
|
Platos Fuertes
|
|
|
Baby Romaine Salad
with creamy cotija dressing, avocado and salsa fresca
|
|
|
Torta Ahogada
chipotle chicken sandwich with black beans, cabbage and avocado, smothered with spicy tomato salsa
|
|
|
Chilaquiles
with chicken and salsa roja, crema and cotija cheese
|
|
|
Huarache De Costilla
corn masa sandal with grilled short ribs and black bean refritos
|
|
|
Carnitas
with guacamole, handmade corn tortillas and salsa del molcajete
|
|
|
Al Lado
|
|
|
Kohlrabi and Broccoli Rabe
with toasted garlic and cotija cheese
|
|
|
Nopalitos
cactus and chayote salad with queso fresco
|
|
|
Frijoles De La Olla
brothy flor de mayo beans
|
|
|
Black Bean Refritos
|
|
|
Arróz Mexicano
|
|
|
Desserts
|
|
|
Chocolate Cake
with chile and sea salt
|
|
|
Vanilla Ice Cream
with cajeta and shortbread cookies
|
|
|
Goat Cheese Cheesecake
with conserva of rhubarb
|
|
|
Burnt Caramel Flan
|
|
Dinner Menu | |
|
Guacamoles
|
|
|
Clàssico
lime, cilantro, serrano chile
|
|
|
Mango, Red Onion, Chipotle
|
|
|
Shrimp And Bacon
|
|
|
Ceviches Y Crudos
|
|
|
Octopus And Diver Scallops, Olive And Caper
|
|
|
California Hamachi
with sundried tomato, soy and cucumber
|
|
|
Dungeness Crab And Shrimp Cocktail
with avocado, orange, radish and jalapeño
|
|
|
Taste Of All Three
|
|
|
Sopas Y Ensaladas $8
|
|
|
Watercress, Jicama, Mango and Pomegranate
with candied walnuts and citrus vinaigrette
|
|
|
Caldo De Hongos-
soup of oyster and cremini mushroom with spinach and corita chile
|
|
|
Tacos
|
|
|
Tinga De Pollo
chicken with chipotle
|
|
|
Chuleta
pork loin with chile de arbol salsa
|
|
|
Carne Asada
steak with poblano rajas
|
|
|
Cabrito
barbacoa style goat with cactus and chayote
|
|
|
Botanas Y Antojitos
|
|
|
Tortas de Papa
potato cakes with cabbage, radish, herb salad and chipotle crema
|
|
|
Quesadillas DF
with mushrooms, oaxacan cheese, epazote and guacamole clàssico
|
|
|
Gorditas
with chipotle, chorizo and chicharrón
|
|
|
Huarache de Costilla
corn masa sandal with grilled short ribs and black beans refritos
|
|
|
Duck Flautas
with crema, cabbage and salsa roja
|
|
|
Grilled McCormack Ranch Goat Chops
with garbanzos beans and chimichurri
|
|
|
Platos Fuertes
|
|
|
Whole Roasted Petrale Sole ñal Mojo de Ajoî
with fingerling potatoes, citrus & watercress salad
|
|
|
Chile Relleno
poblano chile filled with oaxacan cheese with spinach, potatoes and crema
|
|
|
Chicken Tamales
with cranberry-pinenut mole, sauteed spinach and chayote
|
|
|
Carne a la Tampiqueña
grilled bavette steak, poblano rajas, enchilada, panela cheese
|
|
|
Carnitas
with guacamole, handmade corn tortillas and salsa del molcahete
|
|
|
Al Lado
|
|
|
Kohlrabi and Broccoli Rabe
with toasted garlic and cotija cheese
|
|
|
Nopalitos
cactus and chayote salad with queso fresco
|
|
|
Black Bean Refritos
|
|
|
Frijoles de la Olla
brothy flor de mayo beans
|
|
|
Arróz Mexicano
|
|
|
D F Pickled Jalapeños
|
|
Happy Hour Menu | |
|
Copas De La Casa $5
|
|
|
Margarita Tepito
rocks, cabrito silver
|
|
|
Shot Of Cabrito Silver
|
|
|
Sangria
red or white
|
|
|
Cuba Libre
rocks, coke, rum
|
|
|
Mexican Coffee
patron xo café, coffee
|
|
|
Mojito
rocks, rum, mint, lime
|
|
|
Vinos De La Casa $5
|
|
|
Chardonnay
los vascos, colchagua chile
|
|
|
Vinho Verde
ponte de lima, portugal
|
|
|
Sauvignon
hayman hill, napa valley 04
|
|
|
Malbec
mas, argentina 05
|
|
Bar Menu | |
|
Guacamoles
|
|
|
Classico
serrano chile, cilantro, cherry tomatoes
|
|
|
Mango, Red Onion, Chipotle
|
|
|
Shrimp And Bacon
|
|
|
Ceviches Y Crudos
|
|
|
Mahi Mahi
with tomato, soy, and cucumber
|
|
|
Sopas Y Ensaladas
|
|
|
Baby Lettuces
with almonds, capricious goat cheese and guava vinaigrette
|
|
|
Botanas Y Antojitos $12
|
|
|
Quesadillas
with oaxacan cheese, guacamole classico (3)
|
|
|
Duck Flautas, Crema, Salsa Roja (4)
|
|
|
Al Lado
|
|
|
Nopalitos
cactus and chayote with tomato and queso fresco
|
|
|
Frijoles De La Olla-
brothy flor de mayo beans
|
|
|
Black Bean Refritos
|
|
Taqueria To Go | |
|
Tacos
3 Tacos Grilled To Order, Handmade Corn Tortillas ( 4.25)
|
|
|
Grilled Steak
cilantro & onion
|
|
|
Grilled Chicken Breast
pico de gallo
|
|
|
Chicken Tinga
chipotle salsa, cilantro & onion
|
|
|
Leg Of Lamb Al Pastor
cilantro & onion
|
|
|
Pork Carnitas
cilantro & onion
|
|
|
Fish
local rock fish, cabbage, pico de gallo and ancho crema
|
|
|
Vegetarian
chile poblano rajas
|
|
|
Burritos
Grilled To Order With Mexican Rice, Whole Pinto Or Black Refried Beans Oaxaca Cheese & Salsa Whole Pinto Or ( 3.75)
|
|
|
Super Burrito
add crema fresca, cheese, guacamole
|
|
|
Grilled Steak
|
|
|
Grilled Chicken Breast
|
|
|
Chicken Tinga
chipotle salsa
|
|
|
Pork Carnitas
|
|
|
Leg Of Lamb Al Pastor
|
|
|
Vegetarian
chile poblano rajas
|
|
|
Beans, Rice & Cheese
|
|
|
Quesadillas
|
|
|
Flour Tortilla
cheese
|
|
|
Extras
|
|
|
Cheese (Oaxaca)
|
|
|
Crema Fresca
|
|
|
Guacamole,
|
|
|
Chips & Salsa
|
|
|
Chips & Guacamole
|
|
|
Half Pint Guacamole
|
|
|
Salsa
pico de gallo, arbol, roasted tomatillo
|
|
|
Beverages
|
|
|
Coke, Diet Coke, Sprite, Ice Tea
|
|
|
Agua Fresca
|
|
Home | Feedback | Partner With Us

