Manhattan Beach Restaurants » Tapa Meze Menu
Tapa Meze
Tel: (310) 545-8500
Address: 1019 Manhattan Beach Blvd , Manhattan Beach CA
Average Price: $$ ($11 to $30)
Features:
Kid Friendly
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Tapa Meze Menu:
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Desserts $7
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Andalusian Style Apple Tartwith rum raisin ice cream
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Assorted Dried Fruit, Nut And Cheese Platter |
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Chocolate Hazel Nut Dipped Apricotswith whipped cream and lavender syrup
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Greek Style Tapioca Panna Cottawith crispy filo and orange syrup
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Kanafisweet and crispy ricotta turnover with rose syrup
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Meyer Lemon Bread Puddingwith blue berries, white chocolate and raspberry sauce
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Sicilian Style Tiramisuwith bitter sweet chocolate and sambuca
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Gourmet Flat Breads
Irregular Home Made Hand Shaped Oven Baked Breads Blistered To Perfection Choose One Or Two Below ( 10.50) | ||
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Artichoke, Lemon, Mushroom And Garlic Scented Spinach Leaves |
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Grilled Zucchini, Garlic, Red Chili And Oregano |
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Thin Potato, Red Onion, Fresh Thyme |
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Tomato, Smoked Mozzarella And Basil |
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Zet And Zatar. Served With Olive Oil And Our Special Mediterranean Spice |
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Main Dishes
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Algerian Clay Baked Chickenwith sweet meyer lemon, green olives, fennel and air roasted grapes served with couscous
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Assorted Kebab Platterscome with basmati rice, blistered tomato, grilled onion and warm pita bread
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Black And White Sesame Crusted Ahi Tunawith artichoke, roasted lemon, honey cured tomato and serrano chips
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Catalon Style Filet Mignonpicon bleu cheese and roasted garlic crusted filet mignon with spanish potato torta and grilled vegetables
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Chicken Catalanwith eggplant and peppers, in a spicy sherry cream sauce and spanish potato torta
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Classic Spanish Paellawith chicken, seafood, spanish sausage and saffron rice
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Classic Steak Au Poivrewith spanish potato torta
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Crispy Grape Leaf Wrapped Ahi Tunawith spicy green olive tapenade, candied beets and chick pea potato puree
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Manilla Clams, Butter Beans And Spanish Chorizoin muscadet wine with garlic, herbs and grilled zattar dusted flat bread
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Mediterranean Style Crispy Skin Stripe Bass Filetwith brown butter mashed potato, roasted fennel and topped with fried caper berries and pine nuts
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Melted Porcini Porkwith red yam gnocchi, crispy apple, cabbage
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Moroccan Lamb Taginewith apricot, cranberry and minted saffron couscous, topped with pomegranate
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Roasted Duck And Apricot Bastillain crispy candied orange filo and cinnamon pinot noir sauce
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Roasted Farmers Market Vegetableswith lemon herb aioli
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Spanish Style Pan Roasted Rack Of Lambwrapped in quince jam and serrano ham with honey aioli and grilled farmers market vegetables
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Spanish Style Sticky Salmonwith potato brittle, melted leek and honey roasted garlic
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Mediterranean Pastas
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Baked Honey Comb Of Cannelloniwith roasted vegetables, garlic cream and tapa meze cheeses
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Fettuccini With Sauteed Shrimpartichoke, mushroom, capers and shaved garlic in a creamy tomato, garlic and feta sauce
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Penne Arrabiatawith shaved garlic, olive oil, tomato, olives, capers, pepperoncini, and oregano
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Salads
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A Simple Green Saladwith tapa meze house vinaigrette
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Balsamic Beet Saladwith air roasted grapes, bulgarian feta, baby arugula and fig vinaigrette
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Crispy Artichoke And Couscous Saladwith apricot, lima bean, air dried tomato and lemon basil/ honey dressing
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Mediterranean Anti Pastifor 2 to share, with a selection of olives, cheeses, artichoke, cured basturma, serrano ham, spanish sausage and meze
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Spinach And Treviso Saladwith crispy serrano ham, sundried cranberry, candied walnuts, pear tomato, picon blue cheese and lavender blossom dressing
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Tapa Meze Greek Saladwith chopped cucumbers, tomato, romaine, kalamata olives, feta and tzatziki dressing
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Try Our Tapas And Meze Feast Of Small Platesseven courses of tapas and meze plates of your choice
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Water Melon And Black Sesame Crusted Mediterranean Cheesewith a salad of tomato, candied fennel, water cress, and sherry pomegranate dressing
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