(323) 467-7788
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Hors Doeuvres
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Appetizer Frank
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Stuffed Celery
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Olives
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Half Avocado
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Fruit Cocktail
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Crab Cocktail
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Sliced Smoked Red Salmon In Olive Oil
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Avocado Cocktail
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Imported Sardines
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Lobster Cocktail
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Shrimp Cocktail
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Marinated Herring
With sour cream sauce
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Salads
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Hearts of Lettuce
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Romaine Salad
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Sliced Tomatoes
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Lettuce & Tomato
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Chefs Salad
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Combination Salad
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Chiffonade Salad
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Salad Deluxe
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Chicken Salad
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Chiffonade
Seafood
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Stuffed Tomato
With chicken
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Fruit Salad
Cottage cheese or whipped cream
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Avocado Salad
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Tuna Salad
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Crab Louie
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Shrimp Salad
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Crab Salad
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Shrimp Louie
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Musso-frank Special
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Combination Louie
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Caesar Salad
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Dinner Salad
With meat
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Dressing
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Imported Roquefort
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Anchovie
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Vinaigrette
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1000 Island
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Bleu Cheese
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Sauces
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Creole
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Bearnaise
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French Bordelaise
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Hollandaise
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Fresh Mushroom
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Eggs and Omeletes
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Fried or Boiled
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Poached Eggs Benedict
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Poached On Toast (2)
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Scrambled (3)
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Bacon & Eggs
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Bacon or Sausage & One Egg
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Ham & One Egg
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Ham & Eggs
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Plain Omelete (3)
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Ham Omelete
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Spanish Omelete
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Omelete
With fresh tomato
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Side Order of Ham
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Side Order of Bacon
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Flannel Cakes
Served from 11 am to 3 pm
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Cold Sandwiches
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Smoked Tongue
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American Cheese
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Grilled Cheese
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Imported Sardines
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Ham
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Club House
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Tuna
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Chicken or Turkey
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Corned Beef
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Potatoes
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Boiled, New
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Candied Sweet
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French Fried
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Mashed
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Julienne
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Lyonnaise
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Hash Browns
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Cottage Fried
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Baked
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Au Gratin
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Vegetables
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Fresh Green Beans
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Corn
With green peppers.
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Creamed Spinach
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Spinach, Plain
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Fresh Broccoli, Butter Sauce
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Zucchini Florentine
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Stewed Tomatoes
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Green Peas
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Fresh Asparagus
With hollandaise.
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Fried Eggplant
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Desserts
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Bread - Butter Pudding
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Caramel Custard
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Chocolate Rum Cake
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Black Forest Cake
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Cheese Cake New York Style
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Rice Pudding
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Diplomat Pudding
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Gourmet Pastries
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Ice Cream
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Spumoni
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Musso - Frank Torten
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Jell - O
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Sundae
All flavors
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Parfait
All flavors
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Raspberry or Pineapple Sherbet
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Fruit Compote
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Pie
Per cut
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Cheese
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Cottage Cheese
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Gruyere Cheese
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Domestic Swiss
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American Cheese
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Roquefort, Imported
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Bleu Cheese
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Camembert Cheese
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French Brie
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Toasted French Bread
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Espresso
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Single
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Double
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Cappuccino
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Latte
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Moca Java, Coffee
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Regular
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Decaffeinated
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Chocolate (pot)
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Milk, Buttermilk
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Tea, Etc.
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Sanka (pot)
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Tea
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Iced Tea or Coffee
We serve lipton tea.
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Fish
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Scallops Saute
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Fried Scallops
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Salmon Steak
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Trout, Saute Meuniere
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Fried Filet of Sole
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Broiled Lobster
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Lobster Thermidor
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Smelts
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Baked Halibut, Italienne Style
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Sea Bass Steak
Meuniere or broiled
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Orange Roughy (filet of Whitefish)
From ew zealand
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Oysters, Stewed or Fried
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Oyster On Half Shell
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Oyster Stew, Half & Half
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Fried Shrimps
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Swordfish
Sauteed or broiled
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Cracked Crab
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Cherrystone Clams On Half Shell
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Filet of Sandabs, Saute Meuniere
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Our Daily Specials
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Tuesday
Corned beef and cabbage.
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Wednesday
Sauerbraten, potato pancakes
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Thursday
Homemade chicken pot pie
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Friday
Bouillabaisse marseillaise
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Saturday
Braised short ribs of beef with vegetables
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Soups
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Puree of Green Peas
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Cream of Tomato
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French Onion
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Onion Soup Au Gratin (10 Min.)
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Jellied Consomme
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Consomme Bowl
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Special Plate
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Liver saute with onions
assorted vegetables
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Ready Entrees
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Roast half chicken
with savory dressing, rissole potatoes, peas and cranberry sauce
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Roat loin of pork
with red cabbage, sweet potato
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Beef stroganoff
with rice
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Braised steak
with vegetabels
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Pounded steak
with country gravy, lyonnaise potatoes
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Macaroni
with fresh mushrooom sauce
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Ravioli
with mushroom sauce
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Spaghetti italienne
with mushroom or tomato sauce
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Spaghetti
with meat sauce
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Cannelloni Tomato Sauce
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Vegetable Plate
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To Order
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Milk Fed Veal Scaloppini Saute Marsala
With peas.
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Broiled Squab
With bacon, julienne potatoes.
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Liver
With onions or bacon, broiled or saute
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Lamb Kidneys Saute, Turbigo
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Grenadine of Beef
With bearnaise sauce.
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Milk - Fed Veal Cutlet
Milanaise sauce.
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Chicken or Turkey a La King
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Half Chicken
Saute provencale.
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Broiled Chicken
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Mushrooms
On toast
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Shrimp
Sauce poulette
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Sweetbreads
Jardiniere
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Baked Apple
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Cranshaw Melon
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Welsh Rarebit
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Low Calorie Plate
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Half Cantaloupe
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Watermelon
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Roasts
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Roast Prime Rib of Beef
Au jus with baked potato
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Roast Lamb
With mint jelly and baked potato
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Steaks and Chops
From The Broiler. Served with Baked Potato or French Fries. ( 17.50)
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Porterhouse Steak
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Tenderloin Steak
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Filet Mignon Steak
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Lamb Chops (3)
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French Cut Lamb Chops
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Pork Chops
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New York Steak
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Minute Steak
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Club Steak
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Liver Steak
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Ground Beef Steak
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Ham Steak
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Broiled Lamb Kidneys, Bacon
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Cold Meats
Served with Potato Salad ( 26.00)
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Assorted Cold Meats
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Cold Corned Beef
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Sliced Chicken or Turkey
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Cold Ham
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Cold Prime Rib of Beef
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Hot Sandwiches
Served with Potatoes
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Beef
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Tongue Sandwich
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Roast Lamb Sandwich
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Gorund Beef Sandwich
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Corned Beef Sandwich
served with potato salad (Tues only)
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Chicken Sandwich
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Turkey Sandwich
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Prime Rib Sandwich
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Grilled Tenderloin Steak Sandwich
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Genuine Sour Dough French Bread
especially baked for musso - frank grill
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