Rogers Restaurants » Pf Chang's China Bistro Menu

Pf Chang's China Bistro

Tel: (479) 621-0491

Address: 2203 S. Promenade, Rogers AR

Cuisine: Chinese

Average Price: $$ ($11 to $30)

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Dessert
	Flourless Chocolate Dome 4 out of 5 (Based on 1 reviews. Last reviewed on 14 Mar 2011 ) Served with fresh berries and raspberry sauce
Entr
	Cantonese Shrimp Or Scallops Stir-fried with garlic and snow peas
	Chang’s Lemon Scallops Tossed in a light lemon sauce
	Chang’s Spicy Chicken Lightly dusted and stir-fried in a sweet Szechuan sauce. Our version of General Chu’s, Spicy
	Dali Chicken A rustic combination of stir-fried chicken and rich Yukon Gold potatoes in a spicy chili sauce
	Ginger Chicken With Broccoli Served Cantonese-style on a bed of fresh steamed broccoli with gluten free sauce (Steamed)
	Moo Goo Gai Pan P.F. Chang’s version of the classic Cantonese dish with chicken and shrimp, Traditional Lunch Bowl 8.5, Dinner 13
	Philip’s Better Lemon Chicken Quick-fired with broccoli in a tart citrus sauce, Spicy
	Shrimp With Lobster Sauce Garlic white wine sauce with Chinese black beans, mushrooms, scallions and egg, Traditional Lunch Bowl 8.5, Dinner 13
	Wild Alaskan Sockeye Salmon Steamed With Ginger Served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus. With wheat free soy sauce, These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incre
Noodles
	Singapore Street Noodles Shrimp, chicken and rice noodles stir-fried in gluten free sauce
Starters
	Chang’s Chicken In Soothing Lettuce Wraps 3 out of 5 (Based on 1 reviews. Last reviewed on 20 Apr 2009 ) Quickly cooked spiced chicken served with cool lettuce cups and gluten free sauce
Vegetarian Plates And Sides
	Buddha’s Feast Mixed vegetables, (Steamed), Vegetarian
	Garlic Snap Peas Stir-fried with garlic, Vegetarian
	Shanghai Cucumbers Sliced, cold cucumbers sprinkled with wheat free soy sauce and sesame seeds, Vegetarian
	Spinach Stir-fried WITH GARLIC, The name says it all, Vegetarian