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Orechiette with Roasted Tomatoes and Shrimp

To me, summery means fresh produce and seafood, paired with a glass (or two) of crisp and refreshing white wine. The post Orechiette with Roasted Tomatoes and Shrimp appeared first on Confessions of a Chocoholic.

Blog: Confessions of a Chocoholic
Posted on: Aug 10, 2015 |  Original Post

Cajun Yard Dog

Cuisine: Cajun Website • Map It Maria says… The bottom line: I was more than pleasantly surprised by the shrimp etouffee. I believe that for some people there’s a love/hate relationship with Cajun cuisine…for me it’s all ...

Blog: Foodies Have Fun
Posted on: Jul 02, 2015 |  Original Post

What You Didn’t Want To Know – But Should – About Shrimp

By Todd C. Killebrew, N.D. There aren’t many things better than a gourmet dish of perfectly cooked shrimp. Succulent and flavorful, doused in butter and garlic. Just the thought is enough to make the mouth… Continue reading → The post ...

Blog: The Daring Gourmet
Posted on: Apr 19, 2015 |  Original Post

Creamy Coconut Shrimp Curry

These days, as the leaves coat the ground with color, I’m craving color and flavor at dinner. Last night the craving led to a quick and easy creamy coconut shrimp curry, the kind of dish whipped up with the handful of spices we kept for the ...

Blog: chefdruck.com
Posted on: Oct 21, 2014 |  Original Post

Creamy Coconut Shrimp Curry

These days, as the leaves coat the ground with color, I’m craving color and flavor at dinner. Last night the craving led to a quick and easy creamy coconut shrimp curry, the kind of dish whipped up with the handful of spices we kept for the ...

Blog: chefdruck.com
Posted on: Oct 21, 2014 |  Original Post

A Late Taste of the Season at Johnny's Reef

A Late Taste of the Season at Johnny's Reef

Blog: Comestiblog
Posted on: Oct 13, 2014 |  Original Post

Gyu-Kaku, Brookline- Japanese BBQ

Gyu-Kaku is a Japanese chain that focuses on grilling your meat over open charcoal and gas flames. They have many locations in California, New York and internationally. The restaurant has mini-grills built into the tables, with seating for 151 ...

Blog: BakingMeHungry
Posted on: Aug 18, 2014 |  Original Post

South 21

Another of Charlotte's very own that was featured in the Food Network. I can say I am glad they were!

Blog: Foodies Have Fun
Posted on: Aug 14, 2014 |  Original Post

WOW BBQ Restaurant, Malden- A First Look

On a rainy late Monday summer evening in between thunderstorms, we stopped in to try WOW BBQ restaurant. This is the brick and mortar Malden location of the popular food truck that has been making the rounds in Boston for … Continue reading ...

Blog: BakingMeHungry
Posted on: Jul 10, 2014 |  Original Post

Mi Pueblito Restaurant, East Boston

Mi Pueblito is a colorful authentic Salvadoran restaurant nearby Logan airport. They make delicious inexpensive Salvadoran fare that is very family friendly. Like most Spanish restaurants in the area, the food is a mix of different Latin American ...

Blog: BakingMeHungry
Posted on: Jul 06, 2014 |  Original Post

Pho Viet’s, Allston- Banh Mi

Pho Viet’s is one of many mom and pop Vietnamese restaurants in the Boston area. They are located in the Hong Kong market food court. If you ever happen to find yourself hungry in Allston with only a few bucks … Continue reading →

Blog: BakingMeHungry
Posted on: Jun 25, 2014 |  Original Post

New Orleans Jambalaya

I won’t be going down to New Orleans next month for Mardi Gras and chances are most of you won’t be either.  But that doesn’t have to stop us from enjoying some great Creole food.  Enter Jambalaya, a quintessential New Orleans ...

Blog: The Daring Gourmet
Posted on: Feb 14, 2014 |  Original Post

New Zealand Cafe

New Zealand Cafe, mainly known for their sushi but with interesting entree options as well!

Blog: Foodies Have Fun
Posted on: Oct 01, 2013 |  Original Post

Spotlight on Columbia – Motor Supply Company Bistro

Hidden in The Vista area of Columbia, SC is the restaurant Motor Supply Company Bistro. If you want to go somewhere different where the menu changes daily then you need to pay this place a visit!

Blog: Foodies Have Fun
Posted on: Sep 03, 2013 |  Original Post

Ultimate Chicken Chow Mein

Good food is therapeutic.  It adds spice to life, offers comfort for the “blah’s”, provides warmth on a cold evening, coolth on a hot day…and helps unravel and unfrazzle you after having spent two hours in bumper-to-bumper ...

Blog: The Daring Gourmet
Posted on: Jun 20, 2013 |  Original Post

Nasi Goreng (Indonesian Fried Rice)

Two years ago CNN conducted a poll among 35,000 individuals to determine the world’s 50 most beloved foods.  The results were unexpected.  Guess what ranked #2?  You got it, Nasi Goreng! Nasi Goreng, the national dish of Indonesia, ...

Blog: The Daring Gourmet
Posted on: Jun 14, 2013 |  Original Post

Spotlight on Turks and Caicos – Magnolia

Grilled shrimp and rare seared tuna are only some of the exquisite delicacies you will be able to savor at this restaurant that also boasts amazing views!

Blog: Foodies Have Fun
Posted on: May 04, 2013 |  Original Post

Shrimp Scampi

  As demonstrated in the recent post for shrimp and grits, shrimp are now in regular rotation. Since the Vegetarian loves pasta more than nearly any other food (potatoes might be a close second), it only seems fitting to bring … ...

Blog: The Carnivore and the Vegetarian
Posted on: Sep 17, 2012 |  Original Post

Wild Patagonian Shrimp and Grits

  The Vegetarian is coming out of her (seafood) shell, much like the patagonian wild shrimp I cooked came out of theirs before getting sauteed into a quick shrimp and grits, the yellow variety (More on that here). Yes, it … ...

Blog: The Carnivore and the Vegetarian
Posted on: Sep 14, 2012 |  Original Post

Sushi and Sake 101

Sushi-maker. Clearly, I am not. I tried my best at the Sushi and Sake 101 event at Haru last Tuesday, but unfortunately my sushi creations did not look so good/just wasn't appetizing enough/were kinda falling apart/okay they looked horrible. (They ...

Blog: Confessions of a Chocoholic
Posted on: Jul 22, 2012 |  Original Post

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