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The Kirkland Tap and Trotter

It's one of Boston's most anticipated restaurant openings from one of the area's most well-loved chefs: The Kirkland Tap & Trotter from Tony Maws. Maws is the chef and proprietor of Craigie on Main, a refined rustic bistro serving local, ...

Blog: Confessions of a Chocoholic
Posted on: Oct 01, 2013 |  Original Post

Food Blogger Cliche: My Top 5 Offal Dishes

For this installment of Food Blogger Cliches, let's imagine someone else: a dark, chain-smoking, adventure-seeking Anthony Bourdain. Fans of the chef are well-familiar with his tendency for trying all kinds of offal - organ meats from internal ...

Blog: Confessions of a Chocoholic
Posted on: Aug 11, 2013 |  Original Post

Fried Chicken and a Bowl of Offal at Dallas

Remember when I let my inner fat kid rejoice at West Bridge with their fried chicken skin? Well, when I went to Dallas, that fat kid was speechless with joy. Because we had a meal that included a bucket of fried chicken so good, it almost induced ...

Blog: Confessions of a Chocoholic
Posted on: May 20, 2013 |  Original Post

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