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Cranberry Ginger Mustard Sauce

Cranberry sauce.  Whether you love it or hate it, Thanksgiving and Christmas simply aren’t the same without it. As a kid and teenager I used to avoid the stuff.  You know, that thick gelatinous stuff… Continue reading → The post ...

Blog: The Daring Gourmet
Posted on: Nov 16, 2016 |  Original Post

Lemon Quinoa & Bean Salad

Quinoa is a fascinating food and it has long been lauded for its unique nutritional benefits.  For example, you may have heard that it’s a complete protein.  What that means is that it contains all… Continue reading → The post ...

Blog: The Daring Gourmet
Posted on: Jul 13, 2016 |  Original Post

Mini Coconut Ice Cream Sandwiches

Three reasons why these mini ice cream sandwiches are astouding: 1) no churn coconut ice cream with swirls of lemon curd (yes, no churn, meaning no ice cream maker needed!) 2) buttery shortbread cookies, 3) toasted coconut garnish. The post Mini ...

Blog: Confessions of a Chocoholic
Posted on: Mar 28, 2016 |  Original Post

Roasted Potatoes with Anchovies and Greek Yogurt

Crispy little potatoes, fragrant with garlic, tossed with salty anchovies and fresh lemon juice. Finished with parsley and lemon zest, served with cool and creamy Greek yogurt. Amen. The post Roasted Potatoes with Anchovies and Greek Yogurt appeared ...

Blog: Confessions of a Chocoholic
Posted on: Feb 22, 2016 |  Original Post

Lemon Millet Fig Cake with Walnuts and Candied Ginger

Summer is slowly coming to an end here in western WA.  We’ve had several days of rain after a record hot and dry Summer and though there’s still some pleasant weather in the forecast, I…Continue reading →The post Lemon ...

Blog: The Daring Gourmet
Posted on: Sep 03, 2015 |  Original Post

Greek Lemon Chicken

Capers are one of those ingredients you come across occasionally but may have never cooked with or even tried.  But they’re an integral part of Mediterranean cuisine.  Their use dates way back to ancient Greece.… Continue reading ...

Blog: The Daring Gourmet
Posted on: Jun 18, 2015 |  Original Post

Mini Lemon White Chocolate Scones

They kinda look like fat cookies, but they're really just tiny little scones. Mini bites filled with bright lemon flavor and sweet and creamy white chocolate. So good. The post Mini Lemon White Chocolate Scones appeared first on Confessions of a ...

Blog: Confessions of a Chocoholic
Posted on: Apr 27, 2015 |  Original Post

Slow Cooker (or stovetop) Lemon Chicken Orzo Soup

Imagine the best homemade chicken noodle soup you’ve had and then add a little “zing” of lemon and some wonderful fresh dill. And there you have it:  Comfort in a bowl.  Packed full of rich… Continue reading → The ...

Blog: The Daring Gourmet
Posted on: Feb 28, 2015 |  Original Post

Preserved Lemon Ginger Pound Cake

A delicious lemony cake punctuated with those preserved lemons we’ve been raving so much about lately.  This cake adds bits of chewy candied ginger and gets a double dose of lemon in the form of… Continue reading → The post ...

Blog: The Daring Gourmet
Posted on: Apr 21, 2014 |  Original Post

Dynamo Donuts, Mission, San Francisco

We really love Dynamo Donuts. Most donuts are around $2 and the flavors are sophisticated combinations and awesome. One example is a lemon pistachio donut with lemon zest, lemon icing and toasted pistachios. The gear is adorable too. Love that ...

Blog: BakingMeHungry
Posted on: Feb 26, 2014 |  Original Post

Spaghetti with Meyer Lemon Cream Sauce

Here's a plate to brighten up this cold and dreary winter! It's almost March, but there's still snow on the ground and my spring jackets are still tucked in the back of my closet. I know we're all yearning for spring, but it will come soon enough. ...

Blog: Confessions of a Chocoholic
Posted on: Feb 26, 2014 |  Original Post

Spaghetti with Meyer Lemon Cream Sauce

Here's a plate to brighten up this cold and dreary winter! It's almost March, but there's still snow on the ground and my spring jackets are still tucked in the back of my closet. I know we're all yearning for spring, but it will come soon enough. ...

Blog: Confessions of a Chocoholic
Posted on: Feb 26, 2014 |  Original Post

Classic Lemon Meringue Pie

Lemon custards, puddings and pies have been made and enjoyed since the Middle Ages. Meringue came on board some time during the 1600′s and then, in the 1800′s, Swiss baker Alexander Frehse came up with the brilliant idea of combining the ...

Blog: The Daring Gourmet
Posted on: Aug 16, 2013 |  Original Post

Lemon Coconut Muffins

I love pretty much any baked goods with lemon.  Can’t think of an exception.  Lemon has a way of bringing carbs to life, which is probably why lemon zest is a central component to German and European baking at large.  That and butter. ...

Blog: The Daring Gourmet
Posted on: Aug 12, 2013 |  Original Post

Creamy Homemade Lemon Curd

Fresh, creamy, citrusy, Summery lemon curd!  Put some on your tongue and experience a delightfully sweet zing!  I first fell in love with lemon curd when I when lived in England.  I lived near Cambridge for six years and enjoyed lemon curd on a ...

Blog: The Daring Gourmet
Posted on: Jul 08, 2013 |  Original Post

Without a Recipe: A FarmerChef Cooks

By Deanne Hey there FarmerChefs!  Have you noticed that once you know what goes together you can look at what is coming out of the garden or available at the farmers market, combine it with  what you have on hand in your kitchen and create some ...

Blog: Real Local Cooking
Posted on: Jun 19, 2013 |  Original Post

Greek Tzatziki Sauce

Delicious homemade Greek Tzatziki Sauce.  Easy to make and thoroughly delicious.  Serve with Greek Gyros, as a dip or salad dressing, with felafels, sandwich wraps, baked potatoes, with grilled meat or fish, or added to mashed potatoes. More ...

Blog: The Daring Gourmet
Posted on: Apr 02, 2013 |  Original Post

Blackberry Jam and Raspberry Lemon Ganache Cake (Gateau Citron avec Ganache)

A few summers ago, we made a very special someone’s a sophisticated birthday cake. The Black Raspberry Jam Filled Lemon Cake with Ganache was worthy of a birthday and some Beatles Birthday Song chanting. It was really the pinnacle of our ...

Blog: BakingMeHungry
Posted on: Jul 25, 2012 |  Original Post

Spicy Linguine with Clams

We have been talking about linguine and clams for weeks now and finally came to it. Giada’s Spicy Linguine with clams has the nice kick of heat, a touch of lemon and a really nice sauce. The al dente pasta … Continue reading →

Blog: BakingMeHungry
Posted on: Jul 22, 2012 |  Original Post

Quick and Easy Apple Tart

I love the rustic nature of these tarts. We took a few apples, got our mandolin out, pumped up some tunes from Fiona Apple’s new cd and we were ready to slice and puff. The puff pastry and the thinly … Continue reading →

Blog: BakingMeHungry
Posted on: Jul 14, 2012 |  Original Post

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