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Sicilian-style Grilled Tuna Steaks

A special thank you to Lindsay for sponsoring this post and to our readers for supporting the brands that help make The Daring Gourmet possible!  From my early childhood trips to Italy’s beaches to my… Continue reading → The post ...

Blog: The Daring Gourmet
Posted on: May 18, 2016 |  Original Post

Pecan-crusted Salmon with Bacon Fat Maple Glaze

It’s hard to beat fresh wild-caught salmon.  My husband adores the stuff. And what better place to get it than from our very own Pike Place Market in Seattle?  (If you haven’t already done so,… Continue reading → The post ...

Blog: The Daring Gourmet
Posted on: Feb 21, 2016 |  Original Post

Asian-style Grilled Fish Tacos (+ GIVEAWAY!)

Our Summer here has been a hot one!  It’s been a record low for rain with a grueling consistent 85-95 degree weather (for us Washingtonians that’s grueling).  But it sure has done absolute wonders for…Continue reading →The ...

Blog: The Daring Gourmet
Posted on: Aug 25, 2015 |  Original Post

Grilled Salmon with Fresh Peach Jalapeno Salsa

Wild Alaskan salmon is a powerhouse of nutrition.  In recent years we’ve been hearing more and more about the health benefits associated with the omega-3 fats in salmon, including a large American study of several thousands… Continue ...

Blog: The Daring Gourmet
Posted on: May 27, 2015 |  Original Post

A Late Taste of the Season at Johnny's Reef

A Late Taste of the Season at Johnny's Reef

Blog: Comestiblog
Posted on: Oct 13, 2014 |  Original Post

Strip T’s, Watertown- Dinner

Strip T’s is a restaurant that has a menu that is always evolving. We have really enjoyed our meals at the Watertown restaurant because there’s always something new to try. It’s a wonderful unique local eatery that can be popular ...

Blog: BakingMeHungry
Posted on: Jul 11, 2014 |  Original Post

Cajun Catfish & Chips with Tartar Sauce

Crispy, crunchy battered and fried catfish mixed with Cajun spices and served with a delicious homemade tartar sauce and fries.  Fish & Chips the Southern way!Continue reading: Cajun Catfish & Chips with Tartar Sauce You… Continue ...

Blog: The Daring Gourmet
Posted on: Mar 26, 2014 |  Original Post

Cod with Red Kale, Farro and Tomato Sauce

Farro and Tomato Sauce

Blog: The Carnivore and the Vegetarian
Posted on: Jun 25, 2013 |  Original Post

Orange Spice Pancakes? Yes, Please!

Disclosure:  I received product from Numi Tea to facilitate this review.  All opinions are my own. Though the Hubs and almost everyone else I know is heavily into coffee, I truly loathe the stuff.  I absolutely LOVE how it smells, but the taste ...

Blog: Jewel's Fab Life: Fashion, Fun and Everything Fabulous!
Posted on: Jun 10, 2013 |  Original Post

Perfect Garlic Dill Baked Salmon

Salmon is one of those things that you can spend just a few minutes of time preparing and it looks and tastes totally gourmet.  Here is a simple recipe that you will earmark for frequent use.  Serve the salmon with some steamed vegetables and some ...

Blog: The Daring Gourmet
Posted on: Mar 29, 2013 |  Original Post

The House Revisited, North Beach, San Francisco

We had to return to The House Restaurant (BMH’s review of The House, North Beach) for Asian fusion. We absolutely loved the sea bass and curry noodles last time and we were craving House.  We made a reservation and decided to meet up ...

Blog: BakingMeHungry
Posted on: Feb 06, 2013 |  Original Post

Den Gouden Karpel Fishbar, Bruges

Den Gouden Karpel is a solid seafood places in Brugges, one of the best. At dinner time the menu is quite expensive, but we circumvented the cost, by dining at Gouden Karpel’s Fishbar and takeaway area for lunch, on the back … Continue ...

Blog: BakingMeHungry
Posted on: Sep 23, 2012 |  Original Post

Le Coude a Coude, Rue Saint-Honore, Les Halles, Paris

After reading The New York Times article Save or Splurge Paris, we sought out Le Coude a Coude on Rue Saint-Honore at Les Halles. This Paris brasserie means “elbow to elbow.” The ceiling walls were lined with chalk slates and … ...

Blog: BakingMeHungry
Posted on: Sep 04, 2012 |  Original Post

Avocado Dill Ceviche

Most people have a go-to potluck dish, even if yours is a flat of grocery store cupcakes or a bag of chips and salsa. I have one that I always get recipe requests for, my Avocado Tortellini Salad, with just six ingredients, it's easy and always ...

Blog: Munchie Musings
Posted on: Jul 19, 2012 |  Original Post

Anusarn Night Market, Chiang Mai

The Anusarn Night Market was full of chaotic shoppers, bartering, clothing, goods, lanterns and of course food. We enjoyed mango ice cream, satay, roti and crepes. One of the most fantastic experiences we enjoyed was the Garra fish therapy. Best ...

Blog: BakingMeHungry
Posted on: Jul 06, 2012 |  Original Post

Restaurant, Ratchadamnoen Road, Chiang Mai

The restaurant was absolutely packed because of the unbelievably extensive menu and reasonable prices. Our server allowed us a few minutes to survey the menu and we selected a whole fried fish, morning glory sauteed in garlic and Thai spices … ...

Blog: BakingMeHungry
Posted on: Jul 03, 2012 |  Original Post

Salmon Burgers with Fresh Dill Sauce

Some foods just bring back memories of childhood. I am very fortunate that the memories I have of those times are warm and happy ones. Every night, my parents and me and my two brothers sat around our red kitchen table and had dinner together. One ...

Blog: Mama's Gotta Bake
Posted on: May 15, 2012 |  Original Post

Hei La Moon, Chinatown, Boston (Dinner)

Located on the other artery of the surface road in Chinatown, we came back to Hei La Moon with our parents to share the special 10 course banquet menu for a much delayed family dinner. This special 10 course set price … Continue reading ...

Blog: BakingMeHungry
Posted on: Apr 03, 2012 |  Original Post

Uchi, South Lamar, Austin

Uchi means the inside; the interior or house in Japanese. Tyson Cole is F&W Best New Chef 2005 and James Beard Award Winner and has groomed Paul Qui of Uchiko, a Top Chef Texas competitor and winner. We were rooting ...

Blog: BakingMeHungry
Posted on: Mar 01, 2012 |  Original Post

Lone Star Taco Bar

I feel like I'm breaking some sort of code here. Because I'm about to giveaway one of the city's most secret, newest hidden gems. It's so secret, it doesn't even have a storefront sign. It doesn't even have a website yet. And it's in... Allston.

Blog: Confessions of a Chocoholic
Posted on: Feb 18, 2012 |  Original Post

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