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6 Blog Posts for bone marrow Blog Category | Show all posts »

In Pursuit of the Perfect Burger [Reblog]

What makes the “perfect” burger is clearly a matter of opinion. With all the options out there now it’s harder than ever for two people to agree on which burger is best. What follows are the conclusions I have come … Continue ...

Blog: Cue the Critic
Posted on: Apr 12, 2014 |  Original Post

In Pursuit of the Perfect Burger [Reblog]

What makes the “perfect” burger is clearly a matter of opinion. With all the options out there now it’s harder than ever for two people to agree on which burger is best. What follows are the conclusions I have come … Continue ...

Blog: Cue the Critic
Posted on: Apr 12, 2014 |  Original Post

Food Blogger Cliche: My Top 5 Offal Dishes

For this installment of Food Blogger Cliches, let's imagine someone else: a dark, chain-smoking, adventure-seeking Anthony Bourdain. Fans of the chef are well-familiar with his tendency for trying all kinds of offal - organ meats from internal ...

Blog: Confessions of a Chocoholic
Posted on: Aug 11, 2013 |  Original Post

Dinner at Barcelona Wine Bar

I went back to Spain last month. Not physically. I was here in Boston all along. But I was transported back to the place of my favorite vacation when I had dinner at Barcelona Restaurant & Wine Bar in Brookline, Mass. As some of you guys may ...

Blog: Confessions of a Chocoholic
Posted on: May 29, 2013 |  Original Post

Toro, South End, Boston Revisited

We were at Toro for restaurant week and looking forward to some solid tapas for lunch. Although we have been to Toro for brunch and dinner, now we have staked our claim on lunch (BMH’s visit to Toro and Toro revisited). For Restaurant Week ...

Blog: BakingMeHungry
Posted on: Aug 26, 2012 |  Original Post

Roasted Bone Marrow with Parsley Caper Salad

My first introduction to roasted bone marrow was at Ella restaurant. Chef Kelly McCown was the first chef to introduce it to Sacramento as a gourmet dish. Sure, humans have been eating marrow for millennia, but this was becoming a trend in high end ...

Blog: Munchie Musings
Posted on: Mar 18, 2012 |  Original Post

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