Blueberry Lemon Apricot Jam

What says comfort like a slice of freshly baked bread slathered with butter and homemade jam? I’ve been experimenting with a few jams this Summer and this one has become a family favorite.  The combination of ...

Blog: The Daring Gourmet
Posted on: Sep 21, 2015 |  Original Post

Spicy Moroccan Veggie Burgers

The name doesn’t begin to capture all the deliciousness that’s in these burgers.  Layers and layers of flavors and a great texture, these burgers are simply amazing!  So good in fact that you’ll never miss… Continue reading ...

Blog: The Daring Gourmet
Posted on: Jul 11, 2014 |  Original Post

Cider Pork Chops with Leek & Dried Fruit Compote

Sometimes flavors come together and make great combination.  Other times they come together and form a match made in heaven. Such is the case here. Cider Pork Chops with Leek & Dried Fruit Compote.  Pull… Continue reading → The ...

Blog: The Daring Gourmet
Posted on: May 27, 2014 |  Original Post

Bobotie (South African Meatloaf Casserole)

“You say ‘bo-bo-tee’, I say ‘bo-boo-tie’…let’s call the whole thing off!” But wait, let’s not!  Because no matter how you pronounce it, Bobotie is much too delicious to be the cause of our ...

Blog: The Daring Gourmet
Posted on: Aug 09, 2013 |  Original Post

Moroccan Tagine

Moroccan cuisine is considered to be one of the most diversified cuisines in the world.  This is because for centuries Morocco has been very interactive with other nations and has embraced and integrated many different cultural influences, not only ...

Blog: The Daring Gourmet
Posted on: Feb 15, 2013 |  Original Post

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