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46 Blog Posts for Seafood Blog Category | Show all posts »
Sicilian-style Grilled Tuna Steaks
A special thank you to Lindsay for sponsoring this post and to our readers for supporting the brands that help make The Daring Gourmet possible! From my early childhood trips to Italy’s beaches to my… Continue reading → The post ...
Blog: The Daring Gourmet
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Easy Weeknight Dinner for Two
Teriyaki glazed salmon, bokchoy, and brown rice. The salmon is swiftly seared in the pan but finished in the oven. The bok choy is blanched, then brushed with a sweet and umami-filled sauce. And the brown rice is transformed into an onion and egg ...
Blog: Confessions of a Chocoholic
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Pecan-crusted Salmon with Bacon Fat Maple Glaze
It’s hard to beat fresh wild-caught salmon. My husband adores the stuff. And what better place to get it than from our very own Pike Place Market in Seattle? (If you haven’t already done so,… Continue reading → The post ...
Blog: The Daring Gourmet
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Asian-style Grilled Fish Tacos (+ GIVEAWAY!)
Our Summer here has been a hot one! It’s been a record low for rain with a grueling consistent 85-95 degree weather (for us Washingtonians that’s grueling). But it sure has done absolute wonders for…Continue reading →The ...
Blog: The Daring Gourmet
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Weeknight Meal Idea | Grilled Shrimp Tacos
This grilled shrimp tacos recipe and shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VivaLaMorena #CollectiveBias Taco Tuesday. That’s a thing around here. It helps make menu planning easier ...
Blog: Nap Time Is My Time
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Orechiette with Roasted Tomatoes and Shrimp
To me, summery means fresh produce and seafood, paired with a glass (or two) of crisp and refreshing white wine. The post Orechiette with Roasted Tomatoes and Shrimp appeared first on Confessions of a Chocoholic.
Blog: Confessions of a Chocoholic
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Grilled Salmon with Fresh Peach Jalapeno Salsa
Wild Alaskan salmon is a powerhouse of nutrition. In recent years we’ve been hearing more and more about the health benefits associated with the omega-3 fats in salmon, including a large American study of several thousands… Continue ...
Blog: The Daring Gourmet
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My Mom’s Pasta Sauce
This is My Mom's Pasta Sauce. This is unlike any other pasta sauce I have ever tasted. It's an epic meat sauce, but it's also more like a surf and turf because of the addition of shrimp. There's ground beef, bacon, spicy Italian sausage, mushrooms, ...
Blog: Confessions of a Chocoholic
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Squid Ink Spaghetti with Buttered Crab and Gremolata Breadcrumbs
Gorgeous black pasta, glistening with olive oil flavored with garlic and anchovies, topped with buttery sweet crab meat, and sprinkled with crunchy lemony gremolata breadcrumbs. The post Squid Ink Spaghetti with Buttered Crab and Gremolata ...
Blog: Confessions of a Chocoholic
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Slow Cooker Jambalaya
Jambalaya is such great comfort food, full of flavor and healthy ingredients. Here is a thoroughly “no-fuss” version of this Southern classic dish. Just throw everything in the slow cooker, add in the last two… Continue reading ...
Blog: The Daring Gourmet
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A Late Taste of the Season at Johnny's Reef
A Late Taste of the Season at Johnny's Reef
Blog: Comestiblog
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Corn, Tomato, and Romaine Salad with Spicy Seared Salmon Salad and Yogurt-Feta Dressing
Long time no talk! I guess I fell out of the blogging routine over the past few months… Life has been busy, but great. My nutrition program has been flying by and I’ll be applying to dietetic internships before I know it. While I think ...
Blog: Culinary Colleen
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Corn, Tomato, and Romaine Salad with Spicy Seared Salmon Salad and Yogurt-Feta DressingLong time no talk! I guess I fell out of the blogging routine over the past few months… Life has been busy, but great. My nutrition program has been flying by and I’ll be applying to dietetic internships before I know it. While I think ...
Blog: Culinary Colleen
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Avocado and Crab Crostini
Golden crostini rounds, creamy mashed avocado, and buttery lemony crab meat. I'll totally get if you become fixated on this, too! (By you I mean me.)The post Avocado and Crab Crostini appeared first on Confessions of a Chocoholic.
Blog: Confessions of a Chocoholic
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California ! Snacking at The Boiling Crab & Snow Station
I spent several days in California recently to visit family. We stayed with my aunt in Garden Grove in the last two days which entailed just sitting at home, marveling at the fruit from her garden, eating the fruit, and watching Vietnamese ...
Blog: Han + Diana Eats! A Food Blog
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Cajun Catfish & Chips with Tartar Sauce
Crispy, crunchy battered and fried catfish mixed with Cajun spices and served with a delicious homemade tartar sauce and fries. Fish & Chips the Southern way!Continue reading: Cajun Catfish & Chips with Tartar Sauce You… Continue ...
Blog: The Daring Gourmet
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New Orleans Jambalaya
I won’t be going down to New Orleans next month for Mardi Gras and chances are most of you won’t be either. But that doesn’t have to stop us from enjoying some great Creole food. Enter Jambalaya, a quintessential New Orleans ...
Blog: The Daring Gourmet
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Sweet Potato Salmon Cakes with Tzatziki
So, school is pretty amazing so far. It’s crazy to finally take classes that I actually find interesting…which probably should have been a hint to me in my undergrad days, but I guess you live and you learn. I literally have a class on ...
Blog: Culinary Colleen
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Sweet Potato Salmon Cakes with Tzatziki
So, school is pretty amazing so far. It’s crazy to finally take classes that I actually find interesting…which probably should have been a hint to me in my undergrad days, but I guess you live and you learn. I literally have a class on ...
Blog: Culinary Colleen
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Sweet Potato Salmon Cakes with TzatzikiSo, school is pretty amazing so far. It’s crazy to finally take classes that I actually find interesting…which probably should have been a hint to me in my undergrad days, but I guess you live and you learn. I literally have a class on ...
Blog: Culinary Colleen
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