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7 Blog Posts for Garlic Blog Category | Show all posts »

Spaghetti with Chickpeas, Garlic, and Parsley

Happy (belated) new year! I’m back after falling out of the blogging habit again. I have so many travel posts I want to catch up with from my Spain trip in August, but for now, I have a quick and very easy pasta dish to share. It’s no ...

Blog: Culinary Colleen
Posted on: Jan 15, 2015 |  Original Post

Tomato Sauce with Zucchini, Summer Squash, and Eggplant

It might seem like I eat such a variety of foods because of what I show here, but much of the time I’m not blogging, I’m eating pasta and red sauce. Its one of the few meals I literally never get bored with, which is great because I can ...

Blog: Culinary Colleen
Posted on: May 29, 2013 |  Original Post

Sauteed Baby Spinach with Pine Nuts and Raisins

Variations of spinach with pine nuts and raisins can be found on most Spanish tapas menus these days. While it’s always a good combination, it never particularly excited me until I tried the version at Kika Tapas last summer. The key to their ...

Blog: Culinary Colleen
Posted on: Mar 07, 2013 |  Original Post

My Dad’s Garlic Chicken

Garlic chicken was one of my dad’s specialties. It was originally based off a recipe in an old favorite Spanish cookbook, but has evolved over the years and now lives in my (and my mom’s) head. I’ve been so busy lately ...

Blog: Culinary Colleen
Posted on: Mar 05, 2013 |  Original Post

Mushroom Bolognese with Gremolata

While I’m usually a huge fan of cooking in for Valentine’s Day, Matt and I went to one of our favorite restaurants, Posto, last Friday for a belated Valentine’s meal. We’ve been making an effort to eat out less lately, so ...

Blog: Culinary Colleen
Posted on: Feb 20, 2013 |  Original Post

Spicy Roasted Red Pepper and Tomato Soup

Matt and I are starting to realize why we got such a good deal on our Davis Square apartment. Being on the third floor of an old townhouse means that it’s unbearably hot in the summer, yet our apartment has basically no insulation to keep the ...

Blog: Culinary Colleen
Posted on: Jan 21, 2013 |  Original Post

Mushroom Agnolotti with Pumpkin Sauce and Garlicky Spinach

I know it’s cliché, but one of my favorite things about fall is eating all things pumpkin. I’ve experimented with different versions of pumpkin pasta sauce over the years, and this version might just be my best yet. I used evaporated ...

Blog: Culinary Colleen
Posted on: Oct 19, 2012 |  Original Post

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