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Blue Velvet Smoothie
My Blue Velvet smoothie has: frozen bananas, frozen blueberries, vanilla almond butter, and vanilla almond milk. And it kinda tastes like cake! The post Blue Velvet Smoothie appeared first on Confessions of a Chocoholic.
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Vietnamese Coffee Granita
This is essentially espresso-flavored Italian ice, spiked with a little bit of hazelnut liqueur, then topped with sweet and creamy condensed milk (the condensed milk is what makes it "Vietnamese-style"). The post Vietnamese Coffee Granita appeared ...
Blog: Confessions of a Chocoholic
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My Favorite Weekday Breakfasts
Are you one of those people who hate Mondays? It’s rough, I know, but one thing that can alleviate the Monday blues for me is breakfast. On weekdays, I typically make breakfast the night before, so that it’s easy for me to just grab and ...
Blog: Confessions of a Chocoholic
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Orechiette with Roasted Tomatoes and Shrimp
To me, summery means fresh produce and seafood, paired with a glass (or two) of crisp and refreshing white wine. The post Orechiette with Roasted Tomatoes and Shrimp appeared first on Confessions of a Chocoholic.
Blog: Confessions of a Chocoholic
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No Bake Dulce de Leche Cheesecake
You all know that I am obsessed with dulce de leche (cookies, cake balls, brownies, pies, bars, cocktails, I love them all) and I have a recipe for Dulce de Leche Cheesecake on this blog already, but I figured another recipe - this time for a no ...
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Champagne Ice Cream Floats
Summertime = hot = ice cream = cold bubbly. Understand my logic? I hope everyone is enjoying the summer! My summer is shaping up to be really fun. Fun and humid and sweaty. So sweaty. My hair’s at its puffiest and the glow that I envision on ...
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Gluten Free Peanut Butter Cookies with Cornflakes
I love adding different textures and flavor to cookies and for these peanut butter cookies, I decided to stay very wholesome and fold in the quintessential American breakfast item: corn flakes. The post Gluten Free Peanut Butter Cookies with ...
Blog: Confessions of a Chocoholic
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Almond Butter Rice Crispy Bars with Smoke Sea Salt
These no-bake, gluten-free Almond Butter and Rice Crispy dessert bars are easy to customize. They make for fantastic post-workout fuel. A mid-day snack. And an after-dinner treat. The post Almond Butter Rice Crispy Bars with Smoke Sea Salt appeared ...
Blog: Confessions of a Chocoholic
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Almond Butter Rice Crispy Bars with Smoked Sea Salt
These no-bake, gluten-free Almond Butter and Rice Crispy dessert bars are easy to customize. They make for fantastic post-workout fuel. A mid-day snack. And an after-dinner treat. The post Almond Butter Rice Crispy Bars with Smoked Sea Salt appeared ...
Blog: Confessions of a Chocoholic
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Cheddar Scallion Drop Biscuits and a Cooking Class
Drop biscuits are so-called because just you scoop them up from the bowl and drop them straight to the baking pan, and once they are cooled I drop them straight into my mouth. The post Cheddar Scallion Drop Biscuits and a Cooking Class appeared ...
Blog: Confessions of a Chocoholic
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Banana Caramel Upside Down Cake
This cake is very easy to make. You don't need a mixer, or anything fancy (like a springform pan). You mix the cake batter in one bowl, and pour it into a cake pan that's been spread with salted caramel and sliced bananas. Bake, let rest, and turn ...
Blog: Confessions of a Chocoholic
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Strawberry Nutella Icebox Cake
This Strawberry Nutella Icebox Cake is the perfect summer dessert - it's so laid back and easy to make, no fuss, no bake, just assemble chill and go. The post Strawberry Nutella Icebox Cake appeared first on Confessions of a Chocoholic.
Blog: Confessions of a Chocoholic
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Garlic and Cheese Flatbread with Herbs
How often do you eat pizza? I love pizza. At my full-time job (I work for an awesome ad agency called Genuine Interactive) we get free catered lunch everyday. Fridays is pizza day, so I can eat free pizza every week if I want to. After a few weeks ...
Blog: Confessions of a Chocoholic
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Some Terrific Sushi and Other Good Eats
Here’s another installment of my Good Eats series, where I share some of the great foods I’ve enjoyed but were previously undocumented. I’ve been going out a lot more often lately so this one is all about Boston restaurants – ...
Blog: Confessions of a Chocoholic
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5 Easy Memorial Day Desserts
I have a quick round-up of easy dessert recipes today - all of them are fool proof and simple to make, you can prepare them a day or two in advance, and I promise you that they're all crowd-pleasers. Whip one (or all) of these up for the upcoming ...
Blog: Confessions of a Chocoholic
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Rocky Road Fudge with Boozy Cherries
I love that this fudge has a lot of different flavors and textures in each bite: soft and pillowy marshmallows, crunchy buttery walnuts, tart and boozy cherries, and sweet and creamy chocolate. The post Rocky Road Fudge with Boozy Cherries appeared ...
Blog: Confessions of a Chocoholic
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My Mom’s Pasta Sauce
This is My Mom's Pasta Sauce. This is unlike any other pasta sauce I have ever tasted. It's an epic meat sauce, but it's also more like a surf and turf because of the addition of shrimp. There's ground beef, bacon, spicy Italian sausage, mushrooms, ...
Blog: Confessions of a Chocoholic
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Mini Lemon White Chocolate Scones
They kinda look like fat cookies, but they're really just tiny little scones. Mini bites filled with bright lemon flavor and sweet and creamy white chocolate. So good. The post Mini Lemon White Chocolate Scones appeared first on Confessions of a ...
Blog: Confessions of a Chocoholic
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Japanese Fried Cauliflower Rice
Japanese fried rice is typically mixed with meat from a hibachi grill (flat griddle), ideally a ribeye steak (my favorite), or chicken, tofu, or seafood. I used cauliflower rice instead of white or brown rice for a healthy, low-carb version! The ...
Blog: Confessions of a Chocoholic
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White Chocolate Coconut Panna Cotta
I've never actually made panna cotta before because I always thought it has an intimidating multi-step process that might involve water baths or something, but I couldn't be more wrong. Making panna cotta is super easy! The post White Chocolate ...
Blog: Confessions of a Chocoholic
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