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Culinary Colleen

137 Blog Posts

The Best Things I Ate in New Orleans

Now that it’s Mardi Gras week, I figured it would be a good time to finally talk about my New Orleans trip last month. Matt and I joined my mom and several of her friends for a big trip to celebrate a friend’s mother’s 100th ...

Blog: Culinary Colleen
Posted on: Feb 19, 2015 |  Original Post

Spaghetti with Chickpeas, Garlic, and Parsley

Happy (belated) new year! I’m back after falling out of the blogging habit again. I have so many travel posts I want to catch up with from my Spain trip in August, but for now, I have a quick and very easy pasta dish to share. It’s no ...

Blog: Culinary Colleen
Posted on: Jan 15, 2015 |  Original Post

Pasta with Sun Gold Tomatoes

Matt and I didn’t get out act together in time to sign up for a CSA this summer. While there is certainly no shortage of great farmers markets in NYC, I’ve missed the weekly surprise veggies to plan our menu around. I think it’s ...

Blog: Culinary Colleen
Posted on: Sep 22, 2014 |  Original Post

Pasta with Sun Gold Tomatoes

Matt and I didn’t get out act together in time to sign up for a CSA this summer. While there is certainly no shortage of great farmers markets in NYC, I’ve missed the weekly surprise veggies to plan our menu around. I think it’s ...

Blog: Culinary Colleen
Posted on: Sep 22, 2014 |  Original Post

Corn, Tomato, and Romaine Salad with Spicy Seared Salmon Salad and Yogurt-Feta Dressing

Long time no talk! I guess I fell out of the blogging routine over the past few months… Life has been busy, but great. My nutrition program has been flying by and I’ll be applying to dietetic internships before I know it. While I think ...

Blog: Culinary Colleen
Posted on: Sep 19, 2014 |  Original Post

Corn, Tomato, and Romaine Salad with Spicy Seared Salmon Salad and Yogurt-Feta Dressing

Long time no talk! I guess I fell out of the blogging routine over the past few months… Life has been busy, but great. My nutrition program has been flying by and I’ll be applying to dietetic internships before I know it. While I think ...

Blog: Culinary Colleen
Posted on: Sep 19, 2014 |  Original Post

Miso-Creamed Kale and Mushrooms with Tofu

This miso soup has been making a come-back this winter, so I was searching for ways to use the miso in our fridge when I came across this recipe for miso-creamed kale. I was sold when I read the description that it tests the limits how much umami ...

Blog: Culinary Colleen
Posted on: Mar 21, 2014 |  Original Post

Miso-Creamed Kale and Mushrooms with Tofu

This miso soup has been making a come-back this winter, so I was searching for ways to use the miso in our fridge when I came across this recipe for miso-creamed kale. I was sold when I read the description that it tests the limits how much umami ...

Blog: Culinary Colleen
Posted on: Mar 21, 2014 |  Original Post

Miso-Creamed Kale and Mushrooms with Tofu

This miso soup has been making a come-back this winter, so I was searching for ways to use the miso in our fridge when I came across this recipe for miso-creamed kale. I was sold when I read the description that it tests the limits how much umami ...

Blog: Culinary Colleen
Posted on: Mar 21, 2014 |  Original Post

Slow Cooker Mushroom Farrotto with Gremolata

I’ve been experimenting with my slow cooker lately without much luck. I love the idea of slow cookers – that you can just set it, forget it, and dinner is just ready when you come home. And I love how slow cookers can make tough cuts of ...

Blog: Culinary Colleen
Posted on: Mar 04, 2014 |  Original Post

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CulinaryColleen

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