Lawry's the Prime Rib
4043 Howard Hughes Parkway, Las Vegas, NV 89169
(702) 893-2223
7028932223
Cuisine: Steakhouse
Print MenuDinner | |
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Roast Prime Ribs of Beef Au Jus
The Prime Rib dinner includes: Famous Original Spinning Bowl Salad Crisp romaine and iceberg lettuce, baby spinach, shredded beets, chopped egg and croutons, tossed with our exclusive Vintage Dressing. Yorkshire Pudding Baked in small skillets until puffy and golden brown. Mashed Potatoes An american favorite - whole potatoes, cooked, then whipped with milk and butter. Whipped Cream Horseradish Our famous recipe of grated fresh horseradish and seasoned whipped cream - Uniquely Lawry's
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The California Cut
A smaller cut for lighter appetites
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The English Cut
Three thin slices deftly carved to heighten the rich beef flavor
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The Lawry Cut
Our traditional and most popular cut
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The "Diamond Jim Brady" Cut
An extra-thick portion that includes the rib bone
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The Beef Bowl Cut
A double sized cut with the rib bone, as served to the Rose Bowl and Cotton Bowl teams
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Lobster and Prime Rib
Twin lobster tails paired with your choice of cut from the cart
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Dinner Accompaniments
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Jumbo Shrimp Cocktail
Five large shrimp served with spicy cocktail sauce
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Sizzling Skillet of Mushrooms
Shitake, oyster, button and crimini mushrooms sauteed in butter, garlic and fresh herbs
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Lawry's Baked Idaho Potato
Served with butter, bacon, chives and sour cream - easily shared
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Fresh Asparagus
Served with hollandaise sauce
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Creamed Spinach
Seasoned with spices, bacon and onion
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Creamed Corn
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Buttered Peas
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Additional Entrees
All seafood entrees include the Famous Original Spinning Bowl Salad
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Fresh Fish
A special preparation created daily by our chef. Your server will describe today's preparation.
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Atlantic Lobster Tails
Trio of broiled lobster tails served with drawn butter and fresh garden vegetables
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Lawry's Signature Rib Eye Steak
Our slow roasted prime rib, seared to perfection, served with au gratin potatoes, crisp fried onions and cabernet sauce. 16-oz. plus the bone, 10-oz. boneless
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Lunch | |
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Ale and Sandwich Bar
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Hand Carved Sandwiches
Include daily selections of pasta salad, potato salad, cole slaw or seasonal accompaniments. Sandwiches are carved-to-order and served hot on your choice of onion, ciabatta or Kaiser roll, demi-baguette, Jewish rye, or whole grain bread. Your choice of the following: Prime Rib, Beef Dip, BBQ Beef, Corned Beef or Pastrami, Oven-Roasted Turkey
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Roasted Prime Ribs of Beef
Rock salt-roasted and served with mashed potatoes and gravy, whipped cream horseradish and choice of creamed corn or creamed spinach.
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Oven Roasted Turkey
Served with mashed potatoes and gravy, cornbread stuffing and your choice of creamed corn or creamed spinach.
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Cobb Salad
Diced prime rib, turkey, bacon, Gruyere cheese, avocado and tomato served with vinaigrette Dressing
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Caesar Salad
Crisp romaine lettuce hearts, shaved Parmesan, pecorino cheese and garlic chile croutons. Sliced turkey and prime rib available.
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Thai Prime Rib Salad
Seasoned and grilled prime rib, mild peppers, cipollini onions, avocado fruit garnish with mixed greens and soy-lime dressing
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Side Orders
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Soup of the Day
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Prime Rib Chili
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Mashed Potatoes
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Creamed Spinach
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Creamed Corn
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Desserts
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Coconut Banana Cream Pie
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Creme Brulee
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Strawberry English Trifle
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CC Brown’s Hot Fudge Sundae
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Lawry's Jumbo Cookies
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