
(702) 835-8900
Lunch | |
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JUMP STARTS
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FOR THE CREW
Serves two or more.
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KING’S SHRIMP
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SOUP’S ON
Made from scratch
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SALADS - SMALL SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
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SALADS - APPETIZER SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
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SALADS - ENTREE SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
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SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
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SANDWICHES
Served with french fries and coleslaw.
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TODAY'S OYSTERS
Home of Fresh, Topless Salty Oysters
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TODAY'S REGIONAL SPECIALS - LOCALLY CAUGHTPACIFIC SANDWICHES
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TODAY'S REGIONAL SPECIALS - FROM FARM TO TABLE
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TODAY'S REGIONAL SPECIALS - FISH HOUSE FAVORITES
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PASTA
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FROM THE CHARBROILER
Items include a choice of two sidekicks. Served with homemade tartar sauce.
To blacken any fresh fish or seafood entrée.
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FROM THE FRYER
Items served with french fries and coleslaw. Fried with Zero Grams of Trans Fatty Acids
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FROM THE KETTLE AND SKILLET
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KING’S CRAB AND LOBSTER
Any Live Maine Lobster Shrimp Stuffed Add $4.95 or Clambaked Add $5.95
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MEAT YOUR OPTION TO FISH
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SIDE KICKS
Items are “farm-raised,” like many of our fish.
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Dinner | |
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JUMP STARTS
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|
|
FOR THE CREW
Serves two or more.
|
|
|
KING’S SHRIMP
|
|
|
SOUP’S ON
Made from scratch
|
|
|
SALADS - SMALL SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
|
|
|
SALADS - APPETIZER SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
|
|
|
SALADS - ENTREE SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
|
|
|
SALADS
HOME-STYLE DRESSINGS: Bleu Cheese, 1000 Island, Ranch, Oil & Vinegar, Basil Vinaigrette, Nonfat Honey Mustard
|
|
|
SANDWICHES
Served with french fries and coleslaw.
|
|
|
TODAY'S OYSTERS
Home of Fresh, Topless Salty Oysters
|
|
|
TODAY'S REGIONAL SPECIALS - LOCALLY CAUGHTPACIFIC SANDWICHES
|
|
|
TODAY'S REGIONAL SPECIALS - FROM FARM TO TABLE
|
|
|
TODAY'S REGIONAL SPECIALS - FISH HOUSE FAVORITES
|
|
|
PASTA
|
|
|
FROM THE CHARBROILER
Items include a choice of two sidekicks. Served with homemade tartar sauce. To blacken any fresh fish or seafood entrée.
|
|
|
FROM THE FRYER
Items served with french fries and coleslaw. Fried with Zero Grams of Trans Fatty Acids
|
|
|
FROM THE KETTLE AND SKILLET
|
|
|
KING’S CRAB AND LOBSTER
Any Live Maine Lobster Shrimp Stuffed Add $4.95 or Clambaked Add $5.95
|
|
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ON A SKEWER
Items include a choice of two sidekicks.
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|
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MEAT YOUR OPTION TO FISH
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|
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SIDE KICKS
Items are “farm-raised,” like many of our fish.
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Menu | |
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Sushi Plates
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Sushi Cut Rolls
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Sushi / Sashimi Platters
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Sushi King's Special Cut Rolls
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Sushi Bar Traditions
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CRAFT - BREWED BEER
Listed in order from lightest to heaviest.
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OTHER SELECTIONS
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BOTTLED BEER
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KING'S SAKE
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KING'S COCKTAILS
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KING'S MARTINIS
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FISHING FOR LIQUOR - VODKA
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FISHING FOR LIQUOR - SCOTCH
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FISHING FOR LIQUOR - GIN
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FISHING FOR LIQUOR - BOURBON & WHISKEY
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FISHING FOR LIQUOR - TEQUILA
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FISHING FOR LIQUOR - RUM
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FISHING FOR LIQUOR - LIQUEUR
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EASY HOUR
Monday - Friday in the Lounge 4:30 pm to 6:30 pm
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HOOKED ON SWEETS
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Deck Drinks - Coffee Drinks
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Deck Drinks - Hot Drinks
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Deck Drinks - Liqueurs and Cognacs
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Deck Drinks - Sherry and Ports
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Kids Menu | |
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Kids Menu
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