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The Dish from FoodieBytes Bloggers

Writing about the best bites in town.

Easter Sunday Brunch: Shaw's Crabhouse

This Easter Sunday, April 5th, 2015, Shaw's Crab House in Schaumburg is offering both a brunch and dinner buffet that are not to be missed! Priced at $59 for ...
Blog: What's Cookin, Chicago?
Posted on: Apr 01, 2015  | Orignal Post

Smashburger and some cool shops in Westwood

Tonight, Emily and I had the chance to join some of our fellow Boston bloggers at the new Smashburger restaurant at University Station in Westwood. Smashburger is a ...
Blog: Being Parents
Posted on: Mar 31, 2015  | Orignal Post

Boeuf Bourgignon

Also known as beef bourguignon and beef burgundy, this is the traditional French dish that Julia Child made world famous. While this isn’t Julia’s recipe, ...
Blog: The Daring Gourmet
Posted on: Mar 31, 2015  | Orignal Post

La Pizza & La Pasta at Eataly in New York, NY

The quattro formaggi was delicious, perfect for cheese lovers as they are generous with the quantity of cheese they put on top. I also loved the crust that was thin in the ...
Blog: I just want to eat!
Posted on: Mar 31, 2015  | Orignal Post

Squid Ink Spaghetti with Buttered Crab and Gremolata Breadcrumbs

Gorgeous black pasta, glistening with olive oil flavored with garlic and anchovies, topped with buttery sweet crab meat, and sprinkled with crunchy lemony gremolata ...
Blog: Confessions of a Chocoholic
Posted on: Mar 30, 2015  | Orignal Post

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